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POTATO & CAULIFLOWER BAKE

POTATO & CAULIFLOWER BAKE

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Mix together hash browns, cauliflower, 1 cup cheese, onion and bell pepper in a large mixing bowl

  • 1/2 cup plain,dry dry bread crumbs
  • 1/2 cup sour cream
  • 1/4 cup diced red bell pepper
  • 1 large cauliflower cut into small florets,(about 4 cups)
  • 1 3/4 cups Hidden Valley® Original Ranch® Dressing divided
  • 2 cups chopped onion
  • 2 cups shredded cheddar cheese divided
  • 4 cups frozen,country-style hash browns
4.2/5 (6 Votes)

Peanut Butter Chip Pudding Cookies

Peanut Butter Chip Pudding Cookies

By

Preheat the oven to 35o°F

  • 2 1/4 cup all purpose flour
  • 1 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 (3.4 ounce) box instant vanilla pudding
  • 3/4 cup unsalted butter, softened
  • 1/2 cup creamy peanut butter
  • 1/2 cup sugar
  • 1/2 cup light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon honey
  • 1 cup milk chocolate chips
  • 1 cup reese's pieces
  • 1 cup peanut butter chips
4.6/5 (25 Votes)

Two Tone Christmas Cookies

Two Tone Christmas Cookies

By

In a large bowl, cream butter and sugar until light and fluffy

  • 1 cup butter, softened
  • 1-1/2 cups sugar
  • 2 egg yolks
  • 2 teaspoons Spice Islands® pure vanilla extract
  • 1 teaspoon almond extract
  • 3-1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 9 drops green food coloring
  • 1 tablespoon 2% milk
  • 1/3 cup finely chopped pistachios
  • 9 drops red food coloring
  • 3 tablespoons seedless raspberry preserves
  • 2 cups (12 ounces) semisweet chocolate chips, melted
  • Additional chopped pistachios, optional
4.3/5 (4 Votes)

Hawaiian Hamburger Steaks

Hawaiian Hamburger Steaks

By

1.In a mixing bowl, combine hamburger meat, italian bread crumbs, rosemary and 1 tsp Worcestershire sauce

  • 1 1/2 pound ground Hamburger Steak Meat
  • 1/4 cup Italian Bread Crumbs
  • 1 tsp fresh rosemary, minced
  • 2 tsp Worcestershire Sauce, divided
  • 1 onion, thinly sliced or chopped
  • 2 T olive oil
  • 1 T butter
  • 2 cups beef broth
  • 1 T ketchup
  • 1 T cornstarch
  • salt and pepper to taste
4.4/5 (7 Votes)

EASY BACON AND CHEESE QUICHE

EASY BACON AND CHEESE QUICHE

By

Preheat oven to 400 degrees

  • 6-8 slices bacon
  • 1/2 cup chopped onion
  • 8 ounces shredded Cheddar cheese
  • 3 ounces grated Parmesan cheese
  • 1 (9 inch) deep dish frozen pie crust
  • 4 eggs, lightly beaten
  • 1 cup half-and-half cream
  • salt
0/5 (0 Votes)

SCALLOPED POTATOES

SCALLOPED POTATOES

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Preheat oven to 350 degrees

  • 2 large potatoes, sliced or chopped
  • 1 large onion, divided into rings or chopped
  • 1 can evaporated milk
  • 1 can Cream of Mushroom soup
  • 1/4 cup butter, melted
  • salt
  • pepper
  • 1 cup grated Cheddar Cheese, optional
0/5 (0 Votes)

PIZZA FRIES

PIZZA FRIES

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â—¦2 large bag of fries ( I used steak fries) â—¦1(16oz) can of tomato pasta sauce â—¦2 cups shredded cheese â—...

  • 1 large bag of steak fries
  • 1 cup of pizza sauce
  • 2 cup shredded cheese
  • 1 pack of pepperonis (or 1 pack of mini pepperonis)
  • If using frozen fries, cook them according to package directions.
  • Pre-heat the oven to 350F.
  • Add a single layer of french fries to a deep casserole dish. Cover with a layer of sauce.
  • Add 1 cup of cheese. Top with some of the pepperonis.
  • Add another layer of fries. Top with a layer of sauce.
  • Cover with the second cup of cheese. Top with pepperonis.
  • Bake for 20 minutes or until hot and bubbly, and the cheese has melted.
0/5 (0 Votes)

Refried Bean & Cheese Dip

Refried Bean & Cheese Dip

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Dip your chips into this cheesy refried bean dip! The easy stovetop recipe goes together in minutes

  • 1 (16-ounce) can Rosarita Traditional Refried Beans
  • 1 (15-ounce) can Ranch Style Beans, undrained
  • 1 (10-ounce) can Ro*Tel Original Diced Tomatoes & Green Chilies, undrained
  • 1 (8-ounce) package Velveeta, cut into 1/2-inch cubes
  • 1/2 cup green onions, chopped
  • Tortilla chips, optional
4.4/5 (18 Votes)

NESTLE CRUNCH SNOWBALL COOKIES

NESTLE CRUNCH SNOWBALL COOKIES

By

PREHEAT oven to 350 degrees

  • 1 1/2 cups (3 sticks) butter,
  • softened
  • 3/4 cup powdered sugar
  • dash of salt
  • 1 tablespoon vanilla extract
  • 3 cups all-purpose flour
  • 5 (1.55 oz. each) NESTLÉ CRUNCH
  • Candy Bar, chopped
  • 1/4 cup powdered sugar
4.5/5 (22 Votes)

PORK CHOPS BRAISED IN CIDER

PORK CHOPS BRAISED IN CIDER

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•Heat oil in heavy 12" skillet

  • 4 (6 oz.) pork chops, about 1" thick
  • 1 onion, finely chopped
  • 2 cups apple cider
  • 2 teaspoons dried sage, crumbled
  • 1 tablespoon cooking oil
  • salt and freshly ground pepper
4.4/5 (11 Votes)