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Recipes

Corn Recipe

Corn Recipe

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Note 1 sleeve of ritz crackers makes approximately 2 cups of crumbs

  • 2 cans creamed corn
  • 2 cans whole kernel corn
  • 1 cup butter- melted and divided
  • 1 tsp dry mustard
  • 2 tsp seasoned salt
  • 4 eggs
  • 2 cups milk
  • 2 cups coarse cracker crumbs (Ritz Crackers)
  • 1 cup (or a little more) fine cracker crumbs
0/5 (0 Votes)

Chicken Cacciatore

Chicken Cacciatore

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Basic Nutritional Values calories 185 total fat 4gms cholesterol 80mg sodium 175mg total carb 7gm fiber 2gm sugars

  • 6 boneless, skinless chicken breast halves, each about 5oz in weight
  • 1 medium green bell pepper, chopped
  • 1 medium onion, chopped
  • 15 1/2 oz can tomatoes, chopped, or 2 cups fresh tomatoes, dices and peeled
  • 1 Tbsp Italian seasoning
  • mozzarella, or parmesan cheese, shredded
0/5 (0 Votes)

Sunday Brunch Casserole

Sunday Brunch Casserole

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Preheat oven to 350 degrees F

  • 1/2 pound sliced bacon, chopped
  • 1/2 cup onion, finely chopped
  • 1 garlic clove, minced or pressed
  • 1/2 cup green pepper, chopped
  • 12 eggs, lightly beaten
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 package (16 ounces) frozen shredded hash brown potatoes, thawed
  • 1 to 2 cups cheddar cheese, shredded
4.4/5 (18 Votes)

Super Easy Chicken

Super Easy Chicken

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3 oz serving Basic Nutrition Values calories 215 total fat 12gm cholesterol 65mg sodium 55mg total carb 1gm fiber

  • 1 4oz chicken breast for each person you're serving
  • 1 tsp Mrs Dash Garlic and Herb flavoring
  • 2 tsp olive oil
  • cooking spray
0/5 (0 Votes)

Fried Rice With Bacon

Fried Rice With Bacon

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about 2/3 cup per serving BASIC NUTRITIONAL VALUES calories 175, total fat 4

  • 2 cups uncooked brown rice
  • 2 slices bacon
  • 1 large onion, diced
  • 8 oz jar sliced water chestnuts, drained
  • 2 Tbsp lower sodium light soy sauce
0/5 (0 Votes)

Chocolate Chip Squares

Chocolate Chip Squares

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Beat eggs until thick and foamy

  • 2 eggs
  • 1 1/2 cup brown sugar, packed
  • 2/3 cup oil
  • 1 tsp vanilla
  • 1 1/2 cup all purpose flour
  • 1 1/2 tsp baking powder
  • 1 tsp salt
  • 1 cup semi sweet chocolate chips
0/5 (0 Votes)

Waldorf Astoria Stew

Waldorf Astoria Stew

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about 1 1/2 cups per serving BASIC NUTRITIONAL VALUES calories 350, total fat 7gm, cholesterol 100mg, sodium 520mg

  • 2 lbs boneless pot roast, visible fat removed, cubed
  • 1 medium onion, chopped
  • 1 cup celery, diced
  • 4 medium potatoes, diced
  • 10 3/4 oz cn lower sodium, lower fat tomato soup
  • 1/3 cup water
  • 3 Tbsp minute tapioca
  • 1/2 tsp salt
  • pepper to taste
0/5 (0 Votes)

French Onion Pork Chop Skillet

French Onion Pork Chop Skillet

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1 chop per serving BASIC NUTRITIONAL VALUES calories 290, total fat 8gm, cholesterol 60mg, sodium 495mg, total car

  • 6 boneless pork chops (1 1/2 lbs), 1/2" thick
  • 2 onions, thinly sliced
  • 2 Tbsp. Worcestershire sauce.
  • 6 oz pkg stove top stuffing mix
  • 1 1/2 cups hot water
0/5 (0 Votes)

Chicken Marsala

Chicken Marsala

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serves 4

  • 4 skinless, boneless, chicken breasts
  • All-purpose flour, for dredging
  • Kosher salt and freshly ground black pepper
  • 1/4 cup extra-virgin olive oil
  • 8 ounces mushrooms, sliced
  • 1 shallot, finely chopped
  • 3/4 cup dry Marsala wine
  • 3/4 cup chicken broth
  • 2 tablespoons unsalted butter
  • 1/4 cup chopped parsley, divided
0/5 (0 Votes)

Manicotti

Manicotti

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Serves 6 to 8 with 2 manicotti per serving

  • Crespelle (Crepes):
  • 1 cup flour
  • 3 eggs
  • 1/2 teaspoon salt
  • 1 cup water
  • Olive oil
  • Filling:
  • 2 pounds whole or part-skim ricotta
  • 4 ounces mozzarella, shredded
  • 1/2 cup grated Parmesan cheese
  • 2 eggs
  • 2 tablespoons chopped fresh parsley
  • Salt and pepper
  • 3 cups Traditional Tomato Sauce
  • Grated Parmesan cheese for sprinkling
0/5 (0 Votes)