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Recipes

Mom's Roast Beef

Mom's Roast Beef

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Heat oil in a Dutch oven; brown roast on all sides

  • 1 tablespoon cooking oil
  • 1 eye of rough beef roast (about 2 1/2 pounds)
  • 1 medium onion, chopped
  • 1 cup coffee, brewed
  • I cup water, divided
  • 1 beef bouillon cube
  • 2 teaspoons dried basil
  • 1 teaspoon dried rosemary
  • 1 garlic clove, minced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup fllour
0/5 (0 Votes)

Buttermilk-Brined Grilled Chicken

Buttermilk-Brined Grilled Chicken

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Whisk together first 6 ingredients in a large bowl until sugar is dissolved; stir in onion and next 2 ingredients

  • 2 cups buttermilk
  • 2 cups cold water
  • 1/4 cup packed light brown sugar
  • 3 tablespoons kosher salt
  • 1 tablespoon pepper
  • 1 small sweet onion, thinly sliced
  • 1 lemon, thinly sliced
  • 3 garlic cloves, halved
  • 1 whole chicken, cut-up (3 1/2 to 4 pounds)
0/5 (0 Votes)

Orange Flair Cookies

Orange Flair Cookies

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These orange cookies sure do have a lot of flair! Friends and family will go crazy for this delicious citrus classi

  • 3/4 cup butter, softened
  • 1 cup sugar
  • 1/4 heaping cup orange marmalade
  • 1 egg
  • 2 1/4 cups flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup coconut
4/5 (1 Votes)

Apple Barbecue Chicken

Apple Barbecue Chicken

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Preheat oven to 375. Combine chili powder, honey, soy sauce, white wine vinegar, garlic, and diced tomatoes in a b...

  • 1 tablespoon chili powder (if you like some heat)
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1/4 cup white wine vinegar
  • 1 clove garlic, minced
  • 1 (15-oz) can diced tomatoes
  • 1 pound boneless chicken breasts
  • 1 large Granny Smith apple, cored and cut into chunks
  • 1/2 onion, cut into wedges
0/5 (0 Votes)

Pumpkin Cake Roll

Pumpkin Cake Roll

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Delicious rolled pumpkin and spice cake with a cream cheese filling

  • Just follow the directions.
0/5 (0 Votes)

Cola Pot Roast

Cola Pot Roast

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Delicious crock-pot meal

  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1 boneless beef roast (3 to 4 pounds)
  • 4 carrots, peeled and sliced
  • 1 large onion, cut into half-moons
  • 1 (12 ounce) can cola
  • 1 (12 ounce) bottle chili sauce
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons hot pepper sauce (optional)
0/5 (0 Votes)

French Onion Pizza au Gratin

French Onion Pizza au Gratin

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In a large skillet, sauté onion with brown sugar in 1 tablespoon oil until softened

  • 1 large onion, sliced
  • 2 tablespoons brown sugar
  • 2 tablespoons olive oil, divided
  • 3 tablespoons balsamic vinegar
  • 3 garlic cloves, minced
  • 1 tablespoon bourbon
  • 1 cup sliced fresh mushrooms
  • 1/4 pound thickly sliced deli roast beef, coarsely chopped
  • 1 prebaked 12 inch pizza crust
  • 3/4 cup French onion dip
  • 3/4 cup shredded mozzarella cheese
  • 1 medium sweet red pepper, chopped
  • 3/4 cup shredded Gruyere or Swiss cheese
  • 1 tsp. minced fresh rosemary
0/5 (0 Votes)

Angel Food Cake

Angel Food Cake

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Place egg whites in a large bowl; let stand at room temperature for 30 minutes

  • 1- 1/4 cups egg whites (about 9)
  • 1-1/2 cups sugar, divided
  • 1 cup cake flour
  • 1-1/4 teaspoons cream of tartar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1/4 teaspoon salt
0/5 (0 Votes)

P.F. Chang's Chicken Lettuce Wraps

P.F. Chang's Chicken Lettuce Wraps

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These taste just like the real thing!!

  • 1 tablespoon sesame oil
  • 1 pound ground chicken
  • 1 large onion, finely chopped
  • 2 tablespoons garlic, minced or pressed
  • 1 tablespoon soy sauce
  • 1/4 cup hoisin sauce
  • 2 teaspoons fresh ginger, minced
  • 1 tablespoon rice wine vinegar
  • 3 teaspoons sriracha sauce
  • 1 can sliced water chestnuts, drained and finely chopped
  • 1 small bunch green onions, sliced
  • 2 teaspoons sesame oil
  • Salt to taste
  • Iceberg, Bibb, or butter lettuce leaves, rinsed and dried
  • Soy sauce, hoisin, spicy mustard sauce for dipping
  • Fried noodles, optional
0/5 (0 Votes)

Angel Food Cake

Angel Food Cake

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Place egg whites in a large bowl; let stand at room temperature for 30 minutes

  • 1- 1/4 cups egg whites (about 9)
  • 1-1/2 cups sugar, divided
  • 1 cup cake flour
  • 1-1/4 teaspoons cream of tartar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1/4 teaspoon salt
0/5 (0 Votes)