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Fried Apples

Fried Apples

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You'll want to enjoy more than an "apple a day" once you give our easy recipe for Fried Apples a try! This healthy ...

  • What You'll Need:
  • 2 1/2 cups apple juice
  • 4 Golden Delicious apples, unpeeled and cut into wedges
  • 3 tablespoons cornstarch
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/3 cup sugar
  • Read more at http://www.mrfood.com/Fruit-Recipes/Fried-Apples-by-Mr-Food/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=mrfooddaily20140222#OrGzvRkmHZUW2ocl.99
0/5 (0 Votes)

Cake Batter Cookies

Cake Batter Cookies

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1. Preheat the oven to 350°

  • 1 box vanilla cake mix
  • 1 teaspoon baking powder
  • 1 1/4 cup sprinkles
  • 1/2 cup vegetable or canola oil
  • 2 eggs
  • 1 egg yolk
  • 1/2 teaspoon vanilla
4.5/5 (23 Votes)

Cinnamon Apple Dumplings

Cinnamon Apple Dumplings

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What To Do: Melt butter in a 7- x 11-inch baking dish; set aside

  • 1/4 cup butter
  • 1/4 cup granulated sugar
  • 1/4 cup water
  • 1 (8-ounce) package refrigerated crescent rolls
  • 2 apples, peeled, cored, and chopped
  • 1/4 cup packed light brown sugar
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup chopped pecans, toasted
4.5/5 (27 Votes)

Creme de Menthe Cake

Creme de Menthe Cake

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Directions Prepare cake mix according to package directions using two 8- or 9-inch round cake pans, except replace...

  • Creme de Menthe Cake
  • Ingredients
  • 1 package 2-layer-size chocolate cake mix
  • 1/4 cup creme de menthe
  • 1/2 cup fudge ice cream topping
  • 1 16 ounce can vanilla frosting
  • 1 tablespoon creme de menthe
  • Green food coloring (optional)
  • Chocolate-mint candy, coarsely chopped (such as Andes mints or miniature Peppermint Patties) (optional)
4.6/5 (10 Votes)

Key Lime Cheesecake Bars

Key Lime Cheesecake Bars

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Directions In small bowl combine graham crackers, margarine, and sugar

  • Key Lime Cheesecake Bars
  • Ingredients
  • 6 squares low-fat honey graham crackers, finely crushed (1/2 cup)
  • 2 tablespoons margarine, melted
  • 1 teaspoon sugar
  • 1 4 ounce package sugar-free low-calorie lime-flavored gelatin
  • 3/4 cup boiling water
  • 1 16 ounce container fat-free cottage cheese (1-3/4 cups)
  • 1 8 ounce container fat-free cream cheese, softened
  • 1 8 ounce container frozen fat-free whipped dessert topping, thawed
  • Key Limes or limes, cut in wedges (optional)
4.6/5 (16 Votes)

Cinnamon Swirl Sweet Potato Cheesecake

Cinnamon Swirl Sweet Potato Cheesecake

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Directions 1. Heat oven to 350°F

  • Ingredients
  • 1-3/4 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/4 cup (1/2 stick) butter or margarine, melted
  • 4 packages (8 oz. each) cream cheese, softened
  • 1 cup packed light brown sugar
  • 1 can(15 oz.) sweet potatoes or yams in light syrup, drained
  • 3 eggs
  • 1 tablespoon vanilla extract
  • 1 teaspoon pumpkin pie spice
  • 1-2/3 cups(10-oz. pkg.) HERSHEY'S Cinnamon Chips
4.3/5 (19 Votes)

Fudge Balls

Fudge Balls

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What To Do: 1. Melt chocolate in a heavy saucepan over low heat, stirring until smooth

  • 1 1/2 pounds milk chocolate, broken into pieces
  • 1 cup whipping cream
  • 2 cups ground walnuts, toasted
0/5 (0 Votes)

LOVE POTION (Cocktail)

LOVE POTION (Cocktail)

By

You may find “I Love You” teddy bears just a tad nauseating

  • Ingredients
  • Blood Orange-Mint Syrup
  • 3 cups freshly squeezed blood orange juice (about 12 large oranges)
  • 1 cup sugar
  • 2 tablespoons chopped fresh mint
  • Red Gin Spritz
  • 1 shot gin
  • 2 shots Blood Orange-Mint Syrup
  • Splash of prosecco
  • Read more: Blood Orange-Mint Syrup | Recipes - PureWow
  • Sign Up For PureWow's Daily Email
4.5/5 (19 Votes)

Mojo-Marinated & Grilled Flank Steak

Mojo-Marinated & Grilled Flank Steak

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DIRECTIONS TO MAKE THE MOJO: Mash the raw garlic, chiles, salt, and cumin together in a mortar and pestle until...

  • For the Mojo:
  • Active Time: 25 Minutes
  • Total Time: 2 Hours 35 Minutes
  • Serves four to six
  • Toss a few red onions on the grill to serve with this dish; a salad of tomatoes and cucumbers rounds out the meal nicely. My family loves this versatile mojo on chicken as well as on flank steak.
  • RECIPE INGREDIENTS
  • 12 cloves garlic (or 4 tablespoons minced garlic)
  • 2 habaneros or other spicy chiles, cored, seeded, and minced (wear rubber gloves)
  • 1 teaspoon kosher salt
  • 4 teaspoons whole cumin seeds, toasted
  • 1 cup olive oil
  • 2/3 cup sour orange juice (or 1/3 cup fresh lime juice plus 1/3 cup fresh orange juice)
  • 1 1/2 tablespoons sherry vinegar
  • salt and freshly ground black pepper to taste
  • For the Steak:
  • 1 1/2 pounds flank steak
  • 1 or 2 large Bermuda onions, thickly sliced and brushed with olive oil (optional)
  • salt and freshly ground black pepper to taste
5/5 (1 Votes)

Maple Sugar, Bourbon, and Brown Butter Peach Crisp

Maple Sugar, Bourbon, and Brown Butter Peach Crisp

By

If you like nuts in your crisp, I think this topping would be tasty with 1/4 cup of chopped, toasted pecans

  • Maple Sugar and Brown Butter Crumble Topping:
  • 8 tablespoons (1 stick / 4 ounces) unsalted butter
  • 1/2 of a vanilla bean, split lengthwise and scraped
  • 3/4 cup all-purpose flour
  • 3/4 cup quick (a.k.a. baby) oats
  • 1/2 cup maple sugar (or brown sugar)
  • 1/2 teaspoon fine sea or kosher salt
  • 1/8 teaspoon freshly grated nutmeg
  • flaky salt and coarse sugar for sprinkling
  • Bourbon Peach Filling:
  • 2 pounds ripe but firm peaches (6-8 peaches / 6 cups sliced)
  • 1/4 cup bourbon whiskey (such as Bulleit)
  • 1/4 cup maple sugar
  • 1 tablespoon cornstarch
  • 1/2 of a vanilla bean, split lengthwise and scraped
  • Dreamy Vanilla Ice Cream, for serving
4/5 (1 Votes)