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Recipes
Slow Cooker Spaghetti Sauce
By EricS52
Directions 1. In large skillet cook sausage until brown
- Ingredients
- 1 pound mild or hot Italian sausage
- 3/4 pound lean ground beef
- 1 cup chopped onion
- 2 cloves garlic, minced
- 3 cups Ready-To-Eat Cereal Rice Krispies®
- 2 14 1/2 ounce cans no-added-salt diced tomatoes
- 2 8 ounce cans no-added-salt tomato sauce
- 1 4 ounce can sliced mushrooms, drained
- 1 tablespoon dried Italian seasoning*
- 1/2 teaspoon fennel seeds, crushed (optional)**
- 1/4 teaspoon pepper
No Fry Doughnuts
By EricS52
1. In large mixer bowl dissolve yeast in warm water
- 2 packages dry yeast
- 1/4 cup warm water
- 1 1/2 cups skim milk, scalded and cooled
- 1/2 cup sugar
- 1 teaspoon salt
- 1 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 1/3 cup butter substitute suitable for baking
- 4 1/2 cups white whole wheat flour
- 1/4 cup butter
- 2 eggs, or equivalent liquid substitute
Bourbon Chicken
By EricS52
We're saluting Chinese New Year with our Test Kitchen's version of a Chinese restaurant take-out favorite, these sc...
- What You'll Need:
- 2 pounds boneless, skinless chicken breasts, cut into 2-inch chunks
- 2 tablespoons cornstarch
- 1 teaspoon garlic powder
- 1/4 teaspoon ground red pepper
- 1/2 teaspoon salt
- 1/4 cup canola oil
- 1 cup jalapeno pepper jelly
- 1 tablespoon light soy sauce
- 2 tablespoons bourbon
Richard Blais' Chili-Spiced Corn on the Cob
By EricS52
PREPARATION In a small bowl, stir crema, butter, cilantro, garlic and togarashi (or cayenne and chili powder) toge...
- INGREDIENTS
- 1/4 cup Mexican crema or sour cream, at room temp
- 2 tablespoons unsalted butter, softened
- 1/4 cup finely chopped fresh cilantro
- 1 garlic clove, finely minced
- 1 teaspoon togarashi or 1/4 teaspoon cayenne pepper plus 3/4 teaspoon chili powder
- 4 ears sweet corn in the husk
Ice Cream Cake
By EricS52
Let the ice cream soften either in the refrigerator for a while, or out in the kitchen
- 2 1/2 pints ice cream
- 3/4 cup honey roast peanuts
- 1 cup plus 1/4 cup swirled milk chocolate and peanut butter morsels or use chocolate chips of your choice (recommended: Nestle)
- 2 ounces Crunchie bar, broken into shards and dusty rubble (recommended: Nestle Crunch)
- 150 g Bourbon biscuits broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs
- Butterscotch sauce
- Chocolate sauce
Creamed Chicken and Corn Soup
By EricS52
Prepare this hearty soup recipe in your slow cooker on those busy days when you don't have time to fuss with dinn...
- Ingredients
- 12 ounces skinless, boneless chicken thighs
- 1 26 ounce can condensed cream of chicken soup
- 1 14 3/4 ounce can cream-style corn
- 1 14 ounce can reduced-sodium chicken broth
- 1 cup chopped carrot (2 medium)
- 1 cup finely chopped onion (1 large)
- 1 cup frozen whole kernel corn
- 1/2 cup chopped celery (1 stalk)
- 1/2 cup water
- 2 slices bacon, crisp-cooked, drained, and crumbled
Ricotta Cheesecake OTU
By EricS52
Cakes made with ricotta cheese, such as this one, are very typical of Italian desserts
- Ingredients
- 3 1/2 cups fresh or packaged whole-milk ricotta cheese
- 1/2 cup raisins
- 3 tablespoons dark rum
- Butter, at room temperature for greasing pan
- 1/4 cup fine dry bread crumbs, or as needed
- 5 large eggs, separated
- 3/4 cup sugar
- Pinch salt
- Grated zest of 1 large lemon
- Grated zest of 1 large orange
- 1/2 cup heavy cream
- 1/2 cup pine nuts
Chocolate-Hazelnut Spread
By EricS52
Directions 1. Toast the hazelnuts: Heat the oven to 350°
- 1 cup hazelnuts (roasted or raw), toasted
- 1/4 cup granulated sugar
- 1 tablespoon cocoa powder
- 1 teaspoon salt
- 3 tablespoons coconut oil
- 10 ounces dark chocolate, melted and cooled slightly
Pain au Chocolat
By EricS52
Pain au Chocolat Sticks These semisweet chocolate "batons" form the basis for the traditional Pain au Chocolat, a...
- The dough
- 1 1/2 cups water, milk or a combination
- 1/4 cup sugar
- 4 1/2 cups King Arthur Unbleached All-Purpose Flour
- 2 teaspoons instant yeast
- 2 teaspoons salt
- 2 tablespoons unsalted butter, softened
- The butter
- 1 cup (2 sticks) unsalted butter, cold
- Assembly
- 16 or 32 Pain au Chocolat Sticks (depending on whether you want one or two sticks inside each roll)
- The glaze
- 1 large egg beaten with a pinch of salt
- Tips from our bakers
- Use SAF Gold instant yeast if you have it--it's formulated for rich or sweet doughs and will help your dough to rise more quickly
'Mad Men' Old Fashioned
By EricS52
Ever wonder how to make the old fashioned cocktail? Drink in style with this 'Mad Men' Old Fashioned recipe
- Ingredients
- 1 orange slice
- 1 maraschino cherry
- 1 teaspoon sugar
- a few drops of Angostura bitters
- 1 splash of soda water
- 2 1/2 ounces rye or bourbon
- Read more at http://www.allfreecopycatrecipes.com/Drinks/Mad-Men-Old-Fashioned/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=thebestdessertrecipes20131230#siMS20yVwKigtVrs.99