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Recipes
Blueberry Grape Smoothie Poppers
By feeferlump
Firm up what you love about smoothies
- 2 envelopes unflavored gelatin
- 1/2 cup cold Concord grape juice
- 1/2 cup fresh blueberries
- 2 containers (6-ounces each) Yoplait® 99% Fat-Free French vanilla yogurt
- 3/4 cup Concord grape juice, heated to boiling
Chocolate Espresso Balsamic Fudge
By feeferlump
Butter 9x13" pan and line with parchment that over hangs the sides
- 10 oz Heavy Cream
- 1/4 Cup Dark Espresso Balsamic Vinegar
- 1 pound semi sweet chocolate chips
- 3 TB unsalted butter cut into small pieces
- 1/4 tsp sea salt
- 12 tsp vanilla
Cake Batter Fudge
By feeferlump
From: http://chocolatechocolateandmore
- 2 Cups white or yellow cake mix
- 2 Cups powdered sugar
- 1/2 Cup (1 stick) butter, cut into 4 pieces
- 1/4 Cup milk
- 1/2 cup white chocolate chips
- 1/4-1/2 cup sprinkles
Crock Pot Loaded Baked Potato Soup
By feeferlump
A creamy, rich and wholesome Loaded Baked Potato Soup made easy using your slow cooker
- Cooking spray
- 1/2 yellow onion, finely chopped and sautéed
- 3 cloves garlic, minced and sautéed
- 3 to 4 pounds baking or Yukon potatoes, fully baked, flesh scooped out
- 2 cups low sodium chicken broth
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 1/2 cups 1% milk
- 8 ounces reduced-fat sharp cheddar cheese, shredded and divided
- 1/2 cup nonfat plain Greek yogurt or sour cream, for topping
- 4 teaspoons fresh chives or green onions, chopped for topping
- 3 strips Godshall’s Turkey Bacon, cooked, for topping
Easy Cheesy Garlic Baked Chicken
By feeferlump
Cheesy Garlic Baked Chicken is simple to make with ingredients you probably already have in your kitchen
- 4 boneless skinless chicken breasts, thin sliced
- 4 garlic cloves, minced
- 4 tablespoons brown sugar
- 3 teaspoons olive oil
- 1 teaspoon salt
- 1 cup cheddar cheese, shredded
Ultimate Cookie Cupcakes
By feeferlump
Heat oven to 350° Put cupcake liners in cupcake pan Push down cookie dough of your choice into bottom of liners fo
- Cookie Dough
- Brownie Mix
- Oreos
Mini Bisquick Pies
By feeferlump
Make savory mini pies in a variety of flavor combinations
- PIE FILLING OF YOUR CHOICE:
- 1/2 cup Bisquick
- 1/2 cup milk
- 2 eggs
- Cheeseburger: Ground beef, cheese, mustard and ketchup
- Pizza: Pepperoni, pizza sauce and cheese
- BLT: Bacon and diced tomatoes with some ranch dressing
- Chicken: Add diced cooked chicken and some chopped broccoli
Buffalo Chicken Garbage Bread
By feeferlump
Everyone will enjoy this easy and delicious Buffalo Chicken Garbage Bread recipe
- 2 boneless chicken breasts
- 1 teaspoon olive oil
- 1 pizza dough
- 8 ounces of shredded mozzarella cheese
- 3 ounces of shredded cheddar cheese
- 1/2 cup of Franks Wing Sauce
- 1/3 cup of ranch or blue cheese dressing
FRUIT SHORTBREAD BAR COOKIES
By feeferlump
Joanne Fluke - Devils food cake murder
- 3 cups all purpose flour
- 3/4 cup powdered (confectioner’s) sugar
- 1 and 1/2 cups salted butter, softened (3 sticks, 12
- ounces, 3/4 pound)
- 1 can (21 ounces) strawberry pie filling (I used
- Comstock)
SLOW COOKER BLOOMIN’ BAKED APPLES
By feeferlump
From: http://www.galonamission
- 2 medium honey crisp apples
- 3 tablespoons caramel sauce
- 2 tablespoons butter, melted
- 3 tablespoons brown sugar
- 1 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1 tablespoon flour
- ice cream, caramel sauce, to garnish (optional)