Menu Enter a recipe name, ingredient, keyword...

Chlovett10's profile page

Recipes

Vegetables - Corn-Rice Casserole

Vegetables - Corn-Rice Casserole

By

Cook rice according to package directions; set aside

  • 1 1 1/2 1/4 1/2 mild Mexican pasteurized prepared cheese product, cubed; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup (2 oz) shredded Cheddar cheese.
0/5 (0 Votes)

Appetizers - NACHOS

Appetizers -      NACHOS

By

1. Combine refried beans and salsa; mix well

  • 1 16 oz. Can Old El Paso Refried Beans
  • 3/4 cup Old El Paso Thick ‘n Chunky Salsa
  • 8 oz (2 cups) shredded cheese, divided
  • Old El Paso Pickled Jalapeno Slices, if desired
  • Tortilla chips
0/5 (0 Votes)

Bread - Easy Dumplings

Bread -  Easy Dumplings

By

Cut into small strips and drop into boiling chicken broth

  • Package of Flour Tortillas
0/5 (0 Votes)

Desserts - Bernice Simpson's Peanut Butter Pie

Desserts - Bernice Simpson's Peanut Butter Pie

By

Cream together peanut butter, cream cheese, sugar, and melted butter

  • 2 cups peanut butter
  • 8 ounces cream cheese
  • 1 cup sugar
  • 2 tablespoons melted butter
  • 1 cup heavy cream
  • 1 tablespoon vanilla
  • 9 " graham cracker crust
0/5 (0 Votes)

Desserts - Rum Cake

Desserts - Rum Cake

By

Cake: Mix all ingredients, except nuts, in large bowl

  • Topping:
  • 1 package yellow cake mix (Duncan Hines preferred without pudding mix)
  • 1 package instant pudding mix; 4 eggs; 1/2 cup water; 1 cup chopped nuts; 1/2 cup vegetable oil; 1/2 cup dark rum
  • 1/4 lb. Butter; 1 cup sugar; 1/4 cup water; 1/4 cup dark rum
5/5 (2 Votes)

Desserts - Fruit in the Snow pies

Desserts - Fruit in the Snow pies

By

Thaw pie crusts; place ½ cup pecans in each pie crust and bake according to directions; cool

  • 2 unbaked pie crusts (frozen)
  • 1 cup chopped pecans
  • 1 8 oz package cream cheese
  • 1 box of confectioners sugar
  • 2 envelopes Dream Whip
  • 1 can (21 oz) prepared pie filling (cherry, strawberry or blueberry)
0/5 (0 Votes)

Desserts - Crunchy Carmel Apple Pie

Desserts -  Crunchy Carmel Apple Pie

By

Directions for Crumb Topping: Stir together brown sugar, flour, rolled oats

  • Crumb Topping:
  • 1 pastry crust for a deep-dish pie (9 in. (homemade or store bought)
  • 1/2 cup sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 6 cups thinly sliced peeled apples (Marsha likes
  • to use golden delicious and fuji apples.)
  • 1 recipe crumb topping (see below)
  • 1/2 cup chopped pecans
  • 1/4 cup caramel topping
  • 1 oz of Tender Loving Care
  • 1 cup packed brown sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup quick cooking rolled oats
  • 1/2 cup butter
0/5 (0 Votes)

Desserts - Lemonade Cake -Sheila Ramsey

Desserts -  Lemonade Cake   -Sheila Ramsey

By

Directions: Mix all cake ingredients well

  • Cake
  • 1 box Duncan Hines White Cake Mix
  • 1 small box of lemon jello dissolved in 3/4 cup hot water
  • 3/4 cup oil
  • 4 eggs
  • 1 tablespoon lemon flavoring
  • Glaze
  • 1 small can of frozen lemonade
  • 3/4 cup sugar
4/5 (2 Votes)

Desserts - Rachel Tucker's Banana Pudding

Desserts - Rachel Tucker's Banana Pudding

By

Mix all ingredients but cookies and bananas

  • 4 to 6 bananas
  • 1 large package vanilla instant pudding
  • 1 large container of Cool Whip
  • 1 14 oz can Eagle Brand Condensed Milk
  • 1 large box of vanilla wafers
  • 2 cups of cold water
0/5 (0 Votes)

Vegetables - Sweet Potato Souffle (Lisa Lovett)

Vegetables - Sweet Potato Souffle (Lisa Lovett)

By

Bake 5 minutes or until melted and brown

  • For topping:
  • 3 cups mashed yams (45 oz)
  • 1 cup sugar
  • 2 eggs beaten
  • 1 teaspoon cinnamon
  • 1 tablespoon vanilla
  • 1/2 stick melted margarine
  • 1/2 cup orange juice
  • Small can crushed pineapple and small bag of mini-marshmallows.
0/5 (0 Votes)