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Carla Hall's Firehouse Pie

Carla Hall's Firehouse Pie

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In a large dutch oven, heat a few tablespoons of olive oil over medium

  • For the Mashed Potatoes:
  • 3 pounds ground Beef or Chicken
  • Olive Oil
  • Salt and freshly cracked Black Pepper
  • 5 medium Carrots (peeled finely chopped)
  • 6 Celery Ribs (finely chopped)
  • 1 large Yellow Onion (finely chopped)
  • 4 Garlic cloves (peeled and minced)
  • 3 tablespoons Flour
  • 2 cups Chicken Stock
  • 1/4 cup Heavy Cream
  • 6 fresh Sage leaves (chopped)
  • 4 sprigs fresh Thyme (leaves)
  • 2 sprigs fresh Rosemary (chopped)
  • 2 dried Bay Leaves
  • 4 pounds Russet Potatoes (peeled and cut into 1-inch cubes)
  • Salt
  • 2 cups Milk
  • 1 1/2 sticks Unsalted Butter
  • 1/2 cup Sour Cream
  • 1 1/2 cups Aged White Cheddar Cheese (shredded)
  • 2 tablespoons fresh Tarragon leaves
  • For the Peas:
  • 2 cups frozen Green Peas
  • 1/2 cup Water
  • 3 tablespoons Unsalted Butter
  • 1 Lemon (zested)
4.2/5 (13 Votes)

Greek Seasoning Mix

Greek Seasoning Mix

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I used this mix tonight on a couple of Cornish hens

  • 2 teaspoons dried oregano
  • 2 teaspoons salt
  • 1 1/2 teaspoons onion powder
  • 1 1/2 teaspoons garlic powder
  • 1 teaspoon cornstarch
  • 1 teaspoon black pepper
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon paprika
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon thyme
4.5/5 (2 Votes)