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Recipes
Pumpkin Custard Recipe
By SMorrissey
In a large bowl, combine the first six ingredients; beat until smooth
- TOPPING:
- 1 can (15 ounces) solid-pack pumpkin
- 2 eggs
- 1 cup half-and-half cream
- 2/3 cup packed brown sugar
- 1-1/2 teaspoons pumpkin pie spice
- 1/2 teaspoon salt
- 1/4 cup packed brown sugar
- 1/4 cup chopped pecans
- 1 tablespoon butter, melted
- Whipped cream and ground cinnamon, optional
Chocolate Sheet Cake
By SMorrissey
2011 Ree Drummond, All Rights Reserved
- 2 cups all-purpose flour
- 2 cups sugar
- 1/4 teaspoon salt
- 1/2 cup buttermilk
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 sticks butter
- 4 heaping tablespoons cocoa powder
- 1 3/4 sticks butter
- 4 heaping tablespoons cocoa powder
- 6 tablespoons milk
- 1 teaspoon vanilla extract
- 1 pound powdered sugar
- 1/2 cup finely chopped pecans, optional
Kieffles - Polish/Hungarian Pastry
By SMorrissey
Polish/Hungarian Cookie,
- Dough:
- 6 Cups Flour
- 8 oz Sour Cream
- 12 eggs yokes
- 1 lb Unsalted Butter
- Filling:
- 12 egg whites
- 1 box powdered sugar
- 4 lbs ground walnuts
- 1 tsp vanilla
- Topping:
- 1 box powdered sugar for rolling after baked
Date-filled Oatmeal Bars
By SMorrissey
Originally from "Christmas Cookies"
- 2 cups all-purpose flour
- 2 cups quick-cooking oats, uncooked
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup brown sugar, firmly packed
- 3/4 cup butter or 3/4 cup margarine
- 1 (8 ounce) package dates, pitted & chopped
- 1 cup sugar
- 1 cup water
Carla Hall's Red Velvet Cake
By SMorrissey
steps ingredients per step instructions 2 1/2 cups All-Purpose Flour 1 1/2 cups Sugar 1 teapsoon Baking Soda 1 tea...
Chocolate-Filled Crescents
By SMorrissey
1 Heat oven to 350°F
- 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
- 1/2 cup mini-chocolate chips
- Powdered sugar, if desired
Dry Brine Turkey - latimes.com
By SMorrissey
This is the bird everyone has been talking about
- 1 tablespoon of salt into a bowl for every 5 pounds the turkey weighs (for a 15-pound turkey, you'd have 3 tablespoons).
Buttermilk Butter Biscuits
By SMorrissey
Preheat oven to 450F degrees
- 1 stick (1/2 cup) butter )
- 2 1/2 cups all-purpose flour
- 4 tsp. granulated sugar
- 4 tsp. baking powder
- 2 tsp. kosher salt
- 1 3/4 cup buttermilk or whole milk (don't use skim milk)
No Bake-Peanut Butter Cookie Bars
By SMorrissey
Peanut butter and chocolate chips combine in both the cookie bars and frosting to make a sweet no-bake treat that i
- COOKIE BARS:
- 1/2 cup unsalted butter, softened
- 3/4 cup light brown sugar, packed
- 1 teaspoon pure vanilla extract
- 1/4 cup creamy peanut butter
- 2 cups all-purpose flour
- 1 (14-ounce) can sweetened condensed milk
- 2 cups mini chocolate chip morsels
- FROSTING:
- 3/4 cup creamy peanut butter
- 3/4 cup semi-sweet chocolate chip morsels
Tomato Pie
By SMorrissey
Preheat oven to 350°F. In a large bowl, mix together the filling ingredients until combined and transfer to a 9...
- Filling
- 2 - 14 ounce cans diced tomatoes
- 1 small onion chopped
- 1 teaspoon dried basil
- 1 1/2 cups cornbread stuffing mix
- 1 1/2 cups shredded cheddar cheese
- 1 cup mayonnaise
- 1/4 cup cornbread stuffing mix
- 1/4 teaspoon dried basil
- fresh basil (to garnish)