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Recipes
Stuffed Cinnamon Rolls
By Niecer
I love it when something so simple tastes so delicious! The center of the rolls have a thick layer of sweetened cre...
- 1 (8 count ) 12.4 ounce can of cinnamon rolls with icing
- 8 ounces cream cheese, softened
- 3/4 C powdered sugar
- 1 tsp. vanilla
- 1 Tbsp. butter, melted
No Bake Cake Batter Truffles
By Niecer
Beat together butter and sugar using an electric mixer until combined
- Truffle Coating:
- Recipe from: The Girl Who Ate Everything
- 1/2 cup unsalted butter, softened
- 1/2 cup white sugar
- 1 1/2 cups flour
- 1 cup yellow cake mix
- 1 teaspoon vanilla
- 1/8 teaspoon salt
- 3-4 Tablespoons milk
- 2 Tablespoons sprinkles
- 16 ounces (8 squares) almond bark (or white candy melts)
- 4 Tablespoons yellow cake mix
- sprinkles
Chocolate Meringue Kisses
By Niecer
Preheat oven to 225°F
- 4 large egg whites, at room temperature
- 1/4 teaspoon cream of tartar
- 1/2 cup sugar
- 1/2 cup confectioners' sugar
- 1/4 cup unsweetened cocoa
Fudgy Cranberry Paleo Brownie Bars
By Niecer
Blend pecans, unsweetened cocoa powder and cinnamon in food processor until combined and coarsely ground
- 2 1/4 cup pecans, lightly toasted
- 1/2 unsweetened cocoa powder
- 1/2 teaspoon ground cinnamon
- 15 large medjool dates, pits removed
- 1 small to medium ripe banana (about 1/3 cup)
- 1 tablespoon vanilla extract
- 1 tablespoon honey
- 1/4 cup dried cranberries
- 1/3 cup Enjoy Life Chocolate Chips, plus more to sprinkle on tops of bars
KRAZY CAKE
By Niecer
Sift flour, sugar, salt, soda, and cocoa together into a 9 x 13 inch ungreased cake pan
- 3 cups all-purpose flour
- 2 cups white sugar
- 1 teaspoon salt
- 2 teaspoons baking soda
- 1/2 cup unsweetened cocoa powder
- 3/4 cup vegetable oil
- 2 tablespoons distilled white vinegar
- 2 teaspoons vanilla extract
- 2 cups cold water
- 1 st Icing
- 2 1/2 T flour
- 1/3 C white chocolate chips
- 1/2 C milk, cook til thick and cool
- 1/2 C butter
- 1/2 C sugar, whip until fluffy
- Blend all together well
- 2 nd Icing (OR use Betty Crocker Fudge frosting)
- 2 T cocoa
- 1/4 C milk
- 2 tbs white karo syrup
- 1/4 C btr
- 1 C sugar
- Mix and cook until boiling. Beat and cool before frosting cake
Butterscotch Torte
By Niecer
"It's best to make the graham cracker cake for this torte the day before, because the flavor improves as it mellows
- TOPPING/FILLING:
- 6 eggs, separated
- 1 1/2 cups sugar
- 2 teaspoons vanilla extract
- 2 cups graham cracker crumbs
- 1 cup finely chopped nuts
- 1 teaspoon baking powder
- 1 cup packed brown sugar
- 1 tablespoon all-purpose flour
- Dash salt
- 1/4 cup orange juice
- 2 tablespoons water
- 1 egg, beaten
- 1/4 cup butter or margarine
- 1 teaspoon vanilla extract
- 2 cups whipping cream
- 1/4 cup confectioners' sugar
Chocolate Master Ganache
By Niecer
Enough to fill and frost a layer cake
- 24 ounces bittersweet chocolate, preferably 54% roughly chopped
- 3 cups heavy cream
Brownie Pudding
By Niecer
Mix together flour, baking powder, sugar, 2 teaspoons cocoa and salt
- 1 cup sifted flour
- 2 teaspoons baking powder
- 3/4 cup granulated sugar
- 2 tablespoons cocoa
- 1/2 teaspoon salt
- 1/2 cup milk
- 1 teaspoon vanilla
- 2 tablespoons melted butter
- 1/2 C chopped nuts
- 1/2 C dark chocolate chips
- 3/4 cup brown sugar
- 1/4 cup cocoa
- 2 cups hot water
Pumpkin Fudge
By Niecer
PUMPKINFUDGE!!! Seriously
- 3/4 C pecans
- 1 t olive oil
- salt
- 3 C sugar
- 3/4 C butter
- 2/3 C evaporated milk
- 1/2 C canned pumpkin
- 2 T corn syrup
- 1 t pumpkin pie spice
- 12 ounce pkg. white chocolate chips
- 7 ounce jar marshmallow cream
- 1 t vanilla
Oreo Stuffed Chocolate Chip Cookies
By Niecer
We found these over at the blog Becky Bakes yesterday
- 2 sticks softened butter
- 3/4 cup packed light brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 1 tablespoon pure vanilla
- 3 1/2 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 10 oz bag chocolate chips (mini chips making shaping cookies easier)
- 1 pkg. Oreo cookies (regular OR double stuff - personal preference)