Cwyorkiex3's profile page
Recipes
Cookies 'n Cream Fudge
By cwyorkiex3
LINE 8-inch square pan with wax paper, extending paper over edges of pan
- 3 (6 oz.) packages white chocolate baking squares
- 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
- 1/8 teaspoon salt
- 3 cups (about 20 cookies) coarsely crushed chocolate creme-filled sandwich cookies
Turkey Sloppy Joe Sliders
By cwyorkiex3
What's the perfect game day slider appetizer? Perfectly seasoned ground turkey in tomato sauce and smoked gouda che...
- 1.25 pounds ground turkey (93% lean)
- 1 (15-ounce) can tomato sauce
- 2 tablespoons cider vinegar
- 1 tablespoon cornstarch
- 1 teaspoon McCormick smoked paprika
- 1 teaspoon McCormick ground cumin
- 1/2 teaspoon McCormick celery salt
- 1/2 teaspoon McCormick garlic powder
- 1/2 teaspoon McCormick chili powder
- 1/2 cup sweet onion, finely chopped
- 1 cup canned black beans, rinsed
- sliced smoked gouda or other cheese, optional
- 8 slider-sized Hawaiian rolls, cut in half (or other small rolls)
Slow Cookers Vegetable Beef Soup
By cwyorkiex3
Place beef and vegetables in slow cooker
- Makes 8 servings.
- Prep Time: 20 minutes
- Cook Time: 8 hours on LOW
- 1 pound beef stew meat, trimmed and cut into 3/4-inch cubes
- 1 can (14 1/2 ounces) diced tomatoes, undrained
- 1 cup sliced carrots
- 1 cup cubed potatoes (1/2-inch cubes)
- 1 cup frozen cut green beans
- 1/2 cup chopped onion
- 1 package McCormick® Slow Cookers Vegetable Beef Soup Seasoning Mix
- 3 cups water
Bite-Size Apple Pies
By cwyorkiex3
Photo shot with egg wash and coarse sugar applied to tops
- 1/2 cup sugar
- 2 teaspoons ground cinnamon
- 1 package (14.1 ounces) refrigerated pie pastry
- 3 tablespoons butter, melted, divided
- 2 medium tart apples, each cut into 8 wedges
Homemade Creamed Corn
By cwyorkiex3
Crazy simple and delicious, my whole family loves this Homemade Creamed Corn
- 2 ears corn
- 1 cup 2% milk
- Sea salt and freshly ground pepper
Meatloaf Cupcakes with Mashed Potato Frosting
By cwyorkiex3
Put the potatoes and garlic in a large pot with salt and enough water to cover; bring to a boil
- For the Meatloaf Cupcakes:
- 1.3 lb 93% lean ground turkey
- 1 cup grated zucchini, all moisture squeezed dry with paper towel
- 2 tbsp onion, minced
- 1/2 cup seasoned breadcrumbs
- 1/4 cup ketchup
- 1 egg
- 1 tsp kosher salt
- For the Mashed Potato "Frosting":
- 1 lb (about 2 medium) Yukon gold potatoes, peeled and cubed
- 2 large garlic cloves, peeled and halved
- 2 tbsp fat free sour cream
- 2 tbsp fat free chicken broth
- 1 tbsp skim milk
- 1/2 tbsp light butter
- kosher salt to taste
- dash of fresh ground pepper
- 2 tbsp fresh thyme
"Pupsicle" Doggie Bites
By cwyorkiex3
I have a few doggie treats in my library for all you pet lovers out there
- 1 ripe medium banana
- 1/2 cup crunchy peanut butter
- 2 containers (6 oz each) Yoplait® Greek Fat Free plain yogurt
Potato Pierogi
By cwyorkiex3
The pierogi pot in Grandma's kitchen was an old stockpot that she also used for making soup
- 4 medium potatoes, peeled, quartered (about 1 1/2 pounds)
- 1/3 cup milk
- 2 tablespoons butter
- 1 green onion, chopped
- 1 teaspoon salt, divided
- 1/2 teaspoon white pepper, divided
- 2 3/4 cups all-purpose flour
- 1 cup sour cream
- 1 large egg
- 1 egg yolk
- 1 tablespoon vegetable oil
- Melted butter, cooked crumbled bacon or sour cream, optional
Alton Brown's Chili Powder
By cwyorkiex3
1.Toast the chiles and cumin seeds in a cast iron skillet for a few minutes
- 3 ancho chilies, stemmed, seeded and sliced
- 3 cascabel chiles, stemmed, seeded and sliced
- 3 dried arbol chiles, stemmed, seeded and sliced
- 2 tablespoons whole cumin seeds
- 2 tablespoons garlic powder
- 1 tablespoon dried oregano
- 1 teaspoon smoked paprika
Pumpkin Spice Latte Cupcakes
By cwyorkiex3
I know in many places it may still be (way) too hot for sweatshirts and football hasn’t really started yet, but f...
- For the cupcakes:
- 2 2/3 cups all-purpose flour
- 3 tbsp. espresso powder
- 2 tsp. baking soda
- 2 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/8 tsp. grated nutmeg
- 1/8 tsp. ground cloves
- 1 tsp. salt
- 1 (15 oz.) can pumpkin puree
- 1 cup sugar
- 1 cup brown sugar
- 1 cup canola or vegetable oil
- 4 large eggs
- 1/2 cup coffee or espresso, for brushing
- For the frosting:
- 2 1/4 cups heavy cream, chilled
- 1/4 cup confectioners’ sugar
- To finish:
- Ground cinnamon
- Caramel sauce