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Recipes
Cheese and Tarragon Pancakes with Fruit Salsa
By NickiR
Good Brunch
- PANCAKES:
- 1 cup whole wheat flour
- 1 Tbsp. baking powder
- 1 dash salt
- 2 tsp. sugar
- 1 cup milk
- 2 eggs
- 1/2 tsp. vanilla extract
- 1/2 tsp. cinnamon
- 1 Tbsp. fresh or 1 tsp. dried tarragon
- 1 1/2 cup Gouda, grated
- Butter for cooking
- FRUIT SALSA:
- 1/2 cup apple, diced
- 1/2 cup pineapple, diced
- 1 Tbsp. lemon juice
- 3 Tbsp. maple syrup
- 1 tsp. fresh tarragon, chopped
Soft Garlic Breadsticks
By NickiR
In bread machine pan, place the first nine ingredients in order suggested by manufacturer
- 1 cup plus 2 tablespoons water (70° to 80°)
- 2 tablespoons olive oil
- 3 tablespoons grated parmesan cheese
- 2 tablespoons sugar
- 3 teaspoons garlic powder
- 1-1/2 teaspoons salt
- 3/4 teaspoon minced fresh basil or 1/4 teaspoon dried basil
- 3 cups bread flour
- 2 teaspoons active dry yeast
- 1 tablespoon butter, melted
Teriyaki Sauce
By NickiR
Put brown sugar, soy sauce, ginger, garlic into a medium saucepan
- 1/4 cup cold water
- 1/4 cup Memories of Kobe
- 2 Tbsp. cornstarch
- 3 Tbsp. brown sugar
- 1 garlic clove, minced
- 1 dash freshly grated ginger
Barbeque Pork Chops
By NickiR
This is really delicious and easy
- 1 can tomato soup
- 2 Tbsp. brown sugar
- 2 Tbsp. vinegar
- 2 tsp. Worcestershire sauce
- 1 tsp. minced onion
- 1/2 tsp. dry Italian salad dressing mix
- 1/2 tsp. dry mustard
- 1 can green peas
- pork chops
- olive oil
Waldorf Salad
By NickiR
Untried
- 2 cups apple, peeled and chopped
- 1 Tbsp. lemon juice
- 1 Tbsp. lemon zest
- 1 cup celery, chopped
- 1/4 cup walnuts, chopped
- 1/2 cup onion, chopped
- 1/2 cup red seedless grapes, halved
- chopped cooked chicken, optional
- 1/2 cup mayonnaise, more if needed
- S&P to taste
- lettuce
Maple Glazed Salmon
By NickiR
Mix maple syrup with ginger, garlic, and seasoning
- 1 lb. salmon fillets
- 1 1/2 tsp. salmon seasoning
- 2 tsp. ground ginger
- 2 tsp. minced garlic
- 3/4 cup maple syrup
Screech Pie
By NickiR
- Crust:
- 1 cup ginger snaps, crushed
- 1/4 cup butter, melted
- Filling:
- 1 14-ounce tin evaporated milk, chilled
- 2 Tbsp. gelatin
- 3/4 cup milk
- 3/4 cup sugar
- 2 egg yolks
- 3 ounces semi-sweet chocolate (3 squares)
- 1/4 cup Screech rum
- 1 tsp. vanilla extract
- 1 cup whipping cream
- 1/4 cup sugar
- 2 egg whites
Spicy Chicken Pepper Pasta
By NickiR
Heat oil in a large skillet on medium-high heat
- 2 Tbsp. olive oil
- 2 boneless, skinless chicken breasts, cut into thin strips
- 3 cloves garlic, minced
- 1 carrot, thinly sliced
- 1 onion, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1 19-oz. can diced tomatoes
- 1/4 tsp. red pepper flakes
- 1/2 lb. linguine
- 1/3 cup Parmesan cheese, grated
Turnip Puff
By NickiR
A great way to serve turnip
- 3 cup diced turnip
- 2 Tbsp. margarine
- 2 slightly beaten eggs
- 1 cup soft breadcrumbs
- 1 Tbsp. finely chopped onion
- 1 Tbsp. chopped parsley
- 1 Tbsp. sugar
- 1 tsp. salt
- 1 tsp. lemon juice
Turnip Puff
By NickiR
Light and tasty. Great with a turkey dinner
- 3 cups raw turnip, diced (cut small for cooking)
- 2 Tbsp. margarine
- 2 slightly beaten eggs
- 1 cup soft bread crumbs
- 1 Tbsp. finely chopped onion
- 1 Tbsp. parsley
- 1 Tbsp. white sugar
- 1 tsp. salt
- 1 tsp. lemon juice