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Recipes
Grilled Romaine Hearts with Caesar Vinaigrette
By NickiR
It seems strange but this is very good and really easy
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. fresh lemon juice
- 1 small clove garlic, minced
- 1/2 tsp. Dijon mustard
- 1/8 tsp. Worcestershire sauce
- 1/4 tsp. freshly ground black pepper
- 2 Tbsp. freshly grated Parmesan cheese
- Olive oil spray
- 2 hearts of Romaine lettuce
Stuffed Jalapeno Peppers
By NickiR
Heat will change according the peppers
- STUFFING:
- 12 jalapeno peppers
- 1/4 cup Parmesan cheese
- 1/4 cup mayo
- 3 Tbsp. Green olives (chopped)
- 2 Tbsp green onions (chopped)
- 1 Tbsp. garlic
- Black pepper to taste
- 1 1/4 cups assorted cheese
- (reggiano, white Mexican blend)
- 1/2 cup slivered almonds
- 4 to 5 Tbsp. Flour (or less)
- Breadcrumbs
Pecan Cluster Crunch
By NickiR
Preheat oven to 250 degrees
- 4 cups Shreddies cereal
- 1 cup coarsely chopped pecans
- 2 tsp. cinnamon
- 1/2 cup firmly packed brown sugar
- 1/4 cup margarine
- 1/4 cup corn syrup
- 1/4 tsp. baking soda
Crab and Cantaloupe
By NickiR
WOW!!
- CANTALOUPE:
- 3 cans of crab
- 2 ripe cantaloupes
- 1 cup celery, chopped
- 1/2 cup chopped nuts
- SAUCE:
- 1 Tbsp. mayonnaise
- 1/2 cup sour cream
- 2 Tbsp. chutney
- 1 1/2 Tbsp. brown sugar
- 1 1/2 tsp. lemon juice
Craig’s Shishlyki
By NickiR
- 1 large onion, finely grated
- 1 Tbsp. lemon juice
- 1 Tbsp. olive oil
- 1 tsp. salt
- 1 tsp. freshly ground pepper
- 2 lbs. lamb leg or shoulder, cut into 1 1/2-inch cubes
- 2 medium onions, cut in 1/4-inch chunks
Veggie Dip
By NickiR
Combine all ingredients in medium bowl
- 1 pkg. Knorr® Vegetable Soup Mix
- 2 cups 500 mL sour cream
- 1/2 cup Hellmann's® Mayonnaise
Chicken, Mushroom and Goat Cheese Lasagne
By NickiR
Delicious. Great for a summer dinner, served with a green salad
- 6 whole grilled chicken breast (cooked through)
- 1 1/2 jar Alfredo sauce
- 2 cup goat cheese, crumbled
- 1 cup Parmesan, grated
- 1 1/2 jar tomato sauce
- 2 cups sauté portabella mushrooms
- 1 crown broccoli, cut into small florets & blanched
- 5 large pasta sheets
Cinnamon Loaf
By NickiR
Preheat oven to 350*. Grease and flour two loaf pans
- LOAF:
- 1/2 cup butter
- 2 cups sugar
- 4 eggs
- 2 cups sour cream mixed with 2 tsp. baking powder
- 3 cups flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- TOPPING:
- 1 cup coconut
- 1 Tbsp. cinnamon
- 1/2 cup brown sugar
White Wine Bouillon for Poached Fish
By NickiR
Put wine and water in the fish poacher
- 4-5 lbs. of fish
- 2 quarts water
- 2 cups dry white wine
- 1/2 cup chopped celery
- 1/4 cup chopped carrots
- 2-3 sprigs parsley
- 1 strip lemon peel
- 1 clove garlic
- 1 onion stuck with 2 cloves
- 1 bay leaf
- 1 Tbsp. salt
Lemon Blueberry Crumb Bars
By NickiR
untried
- 1/2 cup butter
- 1 pkg. (2-layer size) yellow cake mix
- 2 eggs, divided
- 2 tsp. zest and 3 Tbsp. juice from 1 lemon, divided
- 2 pkg. (250 g each) Cream Cheese, softened
- 1/2 cup sugar
- 2 1/2 cups fresh blueberries