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Recipes
CHOCOLATE CUPCAKES WITH NUTELLA SWISS BUTTERCREAM FROSTING
By Golfwidow7
FOR THE CAKE: Preheat the oven to 350 degrees fahrenheit
- FOR THE CAKE:
- 1 cup (125 grams) all purpose flour
- 1 1/4 cups (250 grams) granulated sugar
- 1/4 cup plus 2 tablespoons (45 grams) Dutch process cocoa powder (I used Valrhona)
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup (120 ml) vegetable oil
- 1/2 cup (113 grams) sour cream
- 3/4 cups (175 ml) room temperature water
- 1 tablespoon white vinegar
- 1 teaspoon pure vanilla extract
- 1 large egg, at room temperature
- FOR THE FROSTING:
- 4 large egg whites (4 ounces, 113 grams)
- 4 ounces (113 grams) granulated sugar
- pinch of salt
- 1 1/2 cups (3 sticks, 339 grams) unsalted butter, at room temperature and cut into 2 inch chunks
- 1/2 cup (130 grams) Nutella
Chicken Cutlet w/Peach and Arugula Salad
By Golfwidow7
nutrition information (per serving): Calories (kcal): 440, Fat Calories (kcal): 230, Fat (g): 26, Saturated Fat (g...
- 2 large eggs
- 1 Tbs. milk
- 1 cup plain, dry breadcrumbs
- 1/2 oz. Parmigiano-Reggiano, finely grated (1/2 cup)
- 1/3 cup all-purpose flour
- 4 boneless, skinless chicken breast cutlets (about 1 lb.)
- Kosher salt
- Garlic powder
- 5 Tbs. plus 4 tsp. extra-virgin olive oil
- 1 Tbs. balsamic vinegar, preferably white
- 1/4 tsp. Dijon mustard
- 2 large ripe peaches, pitted and cut into wedges
- 4 oz. baby arugula (about 4 cups)
- 1/2 small red onion, very thinly sliced
- Position a rack in the center of the oven and heat the oven to 200°F. Line a baking sheet with paper towels.
Chicken Marsala Meatballs
By Golfwidow7
Directions Preheat the broiler to high
- 1/4 cup panko breadcrumbs
- 2 tablespoons milk, room temperature
- 1/3 cup plus 1 tablespoon Marsala wine
- 1 pound ground white meat chicken
- 1/4 cup grated pecorino, plus extra for serving
- 1 large egg, beaten
- 2 tablespoons chopped fresh parsley
- 1 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
- 2 tablespoon extra-virgin olive oil
- 8 ounces cremini mushrooms, sliced
- 1 large shallot, minced
- 1 1/2 teaspoons flour
- 1 1/4 cups low-sodium chicken broth
Scones, Strawberry
By Golfwidow7
Celebrate Mother’s Day with summery scones—they’re so easy, the kids can do breakfast duty!
- 3/4 stick (6 tbsp) cold butter
- 2 cups flour
- 3 tbsp sugar, plus 2 tbsp for sprinkling
- 1 tbsp baking powder
- 1/2 tsp salt
- 2 lightly beaten eggs
- 1/3 cup heavy cream, plus 2 tbsp for brushing
- 1/3 cup chopped fresh strawberries
- Butter
- Jam
Kentucky Hot Brown
By Golfwidow7
Michael Symon Tip: Make the mornay sauce ahead of time and reheat when ready to serve!
- MORNAY SAUCE:
- 2 2 2 tablespoons unsalted butter
- 2 2 2 tablespoons flour
- 2 2 1/2 and 1/2 cups whole milk
- 1/2 1/2 1/2 teaspoon nutmeg (freshly grated)
- 1 1 1/2 and 1/2 cups shredded gruyere cheese
- black pepper (to taste)
- KENTUCKY HOT BROWN:
- 1 1 1 pound sliced bacon
- unsalted butter (softened)
- 6 6 1-inch slices Texas toast or white bread (sliced 1-inch thick)
- 2 2 2 pounds smoked turkey breast (sliced)
- 1 1 1 recipe mornay sauce (above)
- 2 2 1/4-inch vine-ripe or roma tomatoes (sliced 1/4-inch thick)
- Parmesan cheese (to serve)
- fresh parsley (finely chopped (to garnish)
Healthy Bruschetta Chicken
By Golfwidow7
NUTRITIONAL INFORMATION Serving Size: 1 chicken breast + ⅓ cup bruschetta • Calories: 176 • Fat: 4
- 3 or 4 chicken breasts
- 4 or 5 small tomatoes, chopped
- 1 clove garlic, minced
- 1/2 small red onion, chopped
- 1 tsp. olive oil
- 1 tsp. balsamic vinegar
- 1/8 . tsp sea salt
- Handful basil, chopped
Sugar Cookies, Angel
By Golfwidow7
Preheat oven to 350 degrees F
- 2 whole Large Eggs
- 1 cup Canola Oil
- 2 sticks Butter, Softened
- 1 cup Sugar, Plus Extra For Sprinkling
- 1 cup Powdered Sugar
- 1 teaspoon Vanilla Extract
- 4 cups Plus 2 Tablespoons, All-purpose Flour
- 1 teaspoon Salt
- 1 teaspoon Baking Soda
- 1 teaspoon Cream Of Tartar
Chinese Pepper Steak
By Golfwidow7
"Beef Top Sirloin is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then ...
- 1 1/2 pound beef top sirloin steak
- 2 green bell pepper, cut into bite size pieces
- 1 red onion, cut into bite size pieces
- 1 can diced tomatoes; drained
- 1 cup water
- 1 cup beef stock
- 1/4 cup vegetable oil
- 1/2 teaspoon ground ginger
- 1 teaspoon garlic salt
- 1 tablespoons white sugar
- 2 tablespoons cornstarch
- 4 tablespoon soy sauce
Scones, Parmesan
By Golfwidow7
Heat oven to 400 degrees F
- 1 tablespoon olive oil
- 1 medium yellow onion, chopped (3/4 cup)
- 1/8 teaspoon black pepper
- 1 cup shredded Parmesan cheese (4 ounces)
- 2 cups biscuit baking mix (such as Bisquick)
- 1 large egg
- 1/3 cup plus 1 tablespoon heavy cream
Chicken: Gussie's Fried Chicken With Pecan-Honey Glaze
By Golfwidow7
Rinse the chicken and pat it dry
- 1 frying chicken - (3 1/2 lbs) cut up (or your favorite chicken parts)
- 2 large eggs
- Salt to taste
- Freshly-ground black pepper to taste
- Garlic powder to taste
- Vegetable shortening or vegetable oil
- 2 cups self-rising flour
- 1 cup butter - (2 sticks)
- 1/2 cup honey
- 1 cup coarsely-chopped pecans
- Brown paper bag