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Recipes
Crispy Buffalo Cauliflower
By Golfwidow7
Tips: - The consistency of the batter should be like pancake batter
- 1 head cauliflower (cut into florets)
- 1 cup rice flour
- 1 cup water (more if necessary)
- 1 tablespoon garlic powder
- 1/2 teaspoon cayenne
- 2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 2 cups panko breadcrumbs (for dredging)
- 1/3 cup hot sauce (or more to taste)
- canola oil (for frying)
- honey (to taste)
- celery sticks (to serve)
- blue cheese (to serve)
Bacon Cheeseburger Pie
By Golfwidow7
Preheat oven to 400 degrees
- 1 uncooked pie crust (store bought or prepared)
- 1 pound lean ground beef
- 1 onion, chopped
- 5 slices raw Thorn Apple Valley bacon, chopped
- 1/3 cup Progresso panko bread crumbs
- 1 teaspoon yellow mustard
- 3 tablespoons Kraft barbecue sauce
- 1 tablespoon ketchup
- 2 teaspoons Worcestershire sauce
- 1/2 teaspoon McCormick black pepper
- 2 cups Kraft shredded cheddar cheese
- 1 Eggland’s Best egg
- 1/4 cup TruMoo milk
Chicken, Grilled and Raspberry-Spinach Salad
By Golfwidow7
An raspberry-spread vinaigrette glazes grilled chicken and dresses the spinach-and-raspberries base of a delightfu...
- 1 cup Cascadian Farm® organic raspberry fruit spread
- 1/4 cup red wine vinegar
- 2 tablespoons olive oil
- 4 boneless skinless chicken breasts (about 1 lb)
- 8 cups torn fresh spinach
- 1 bag (10oz) Cascadian Farm® frozen organic red raspberries, thawed, drained
- 1/2 cup thinly sliced red onion
- 1/4 cup sliced almonds, toasted
Roast Beef/Turkey Roll-Ups (Appetizer)
By Golfwidow7
In a small bowl, combine the cream cheese, cilantro, peppers and garlic
- ROAST BEEF ROLL-UPS:
- 4 ounces cream cheese, softened
- 1/4 cup minced fresh cilantro
- 2 to 3 tablespoons minced banana peppers
- 1 garlic clove, minced
- 1/2 pound thinly sliced cooked roast beef
- HAM AND TURKEY ROLL-UPS:
- 12 ounces cream cheese, softened
- 1/2 cup shredded carrot
- 1/2 cup shredded zucchini
- 4 teaspoons dill weed
- 1/2 pound thinly sliced fully cooked ham
- 1/2 pound thinly sliced cooked turkey
Chicken and Veggie Teriyaki Stir-Fry Bowl
By Golfwidow7
1. In a pan, cook cut chicken over medium-high heat until almost done
- 3 chicken breasts, cubed
- Salt, to taste
- Pepper, to taste
- 1 teaspoon crushed garlic
- 1/2 cup soy sauce
- 1/3 cup honey
- 1 1/2 tablespoons sesame seeds
- 1 onion, sliced
- 2 small bell peppers, thinly sliced
- 2 cups broccoli
- 1 green onion, thinly sliced
- Cooked white rice
Chicken, 40 Cloves
By Golfwidow7
Preheat oven to 350 degrees F
- 1 whole chicken (broiler/fryer) cut into 8 pieces
- 1/2 cup plus 2 tablespoons olive oil
- 10 sprigs fresh thyme
- 40 peeled cloves garlic
- Salt and pepper
Bread, 12-Grain Cinnamon Raisin
By Golfwidow7
1) Mix and then knead all of the ingredients - by hand, mixer, or bread machine - to form a smooth dough
- 1 1/2 cups lukewarm water
- 2 tablespoons honey
- 2 tablespoons soft unsalted butter
- 1 cup King Arthur White Whole Wheat Flour
- 3 cups King Arthur Unbleached Bread Flour
- 1/2 cup 12-Grain Artisan Bread Flavor
- 2 teaspoons salt
- 2 teaspoons instant yeast
Almond Macarons Cookies
By Golfwidow7
Choose Lemon curd, chocolate ganache, ot vsnilla buttercream for filling
- 1 3/4 cup confectioners' sugar (plus 2 Tbsps)(7 3/8 OZ)
- 1 1/4 cup almond flour (plus 2 Tbsps)(4 3/8 OZ)
- 4 large egg whites, room temperature
- 1/4 cup superfine sugar
- 1 recipe macaron fillinf of your choice; lemon curd, ganache, vanilla buttercream
Sicilian Pizza with Italian Hot Sausage, Peppers and Onion
By Golfwidow7
For the dough, combine salt, yeast and water in a large bowl and mix with a spoon
- For the pizza dough:
- 2 1/2 teaspoons salt
- 1 tablespoon dry yeast
- 1/4 cup warm water
- 1/4 cup olive oil, plus more for the bowl
- 3 1/2 cups all-purpose flour
- For the Farm Fresh Pizza Tomato Sauce:
- 5 heirloom tomatoes
- Salt and pepper to taste
- 3 links Italian hot sausage
- 1/4 cup olive oil
- 2 large white onions, sliced
- 2 bell peppers, red and green, deseeded and sliced
- 2 teaspoons salt
- 2 teaspoons pepper
- 1 cup olive oil
- 1/2 pound whole milk mozzarella, cut into 1-inch cubes
- 1/4 pound fresh mozzarella cheese
- 1/2 cup grated Pecorino cheese
- All-purpose flour (for dusting dough)
Cookie Bars, 7 Layer Magic
By Golfwidow7
1. Preheat oven to 350°F (325°F if using a glass pan)
- 1 1/2 cups graham cracker crumbs
- 1/2 cup (1 stick) butter, melted
- 1 (14 ounce) can Eagle Brand sweetened condensed milk
- (NOT evaporated milk)
- 1 cup (6 ounces) butterscotch-flavored chips
- 1 cup (6 ounces) semisweet chocolate chips
- 1 1/3 cups flaked coconut
- 1 cup chopped walnuts