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Recipes
Cinnamon Doughnut Muffins
By ezunich
In a large bowl, combine flour, baking powder, salt, nutmeg and cinnamon
- TOPPING:
- 1 3/4 cups flour
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp ground nutmeg
- 1/4 tsp ground cinnamon
- 3/4 cups sugar
- 1/3 cup vegetable oil
- 1 egg, lightly beaten
- 3/4 cup milk
- Seedless strawberry- jam
- 1/4 cup butter or margarine, melted
- 1/3 cup sugar
- 1 tsp cinnamon
Strawberry Salad with Warm Goat Cheese Croutons
By ezunich
1. Cut each goat cheese log into 4 rounds
- 2 (4-oz.) goat cheese logs
- 1/3 cup all-purpose flour
- 1 large egg
- 2 tablespoons whole milk
- 1/2 cup panko (Japanese breadcrumbs)
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1/4 cup vegetable oil
- 5 ounces mixed baby greens
- 1 1/2 cups sliced fresh strawberries
- 1 cucumber, peeled, halved lengthwise, seeds removed, cut crosswise into 1/2-inch slices
- 1/4 red onion, thinly sliced
- Strawberry-Poppy Seed Vinaigrette
- 1 cup quartered fresh strawberries
- 2 tablespoons granulated sugar
- 5 tablespoons white wine vinegar
- 1 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1/3 cup extra-virgin olive oil
- 1 tablespoon poppy seeds
Search Icon
By ezunich
Preheat oven to 375ºF. Pat chicken dry, and sprinkle with 1 teaspoon of the salt and 1⁄2 teaspoon of the pepper
- 4 bone-in, skin-on chicken breast halves (about 3 1⁄2 lb.)
- 1 11/2 teaspoons kosher salt, divided
- 3/4 teaspoon black pepper, divided
- 1/4 cup all-purpose flour, divided
- 3 tablespoons extra-virgin olive oil, divided
- 2 (14-oz.) cans whole artichokes, drained and halved
- 2 small red onions, vertically sliced
- 1 1/2 cups Castelvetrano or picholine olives, pitted and divided
- 3 cups chicken broth
- 1 lemon, thinly sliced
- 2 tablespoons chopped fresh thyme, divided
- 1 tablespoon chopped fresh parsley
- 2 cups cooked pearl couscous
Homemade Pizza Supreme
By ezunich
In a large mixing bowl, dissolve yeast in warm water
- SAUCE:
- 1 package (1/4 ounce) active dry yeast
- 2 cups warm water (110° to 115°)
- 3 tbsp vegetable oil
- 1-1/2 tsp salt
- 4 to 6 cups all-purpose flour
- 2 cans (8 ounces each) tomato sauce
- 1-1/2 tsp grated onion
- 1 tsp dried oregano
- 1/4 tsp salt
- 1/8 tsp pepper
- TOPPINGS:
- 4 cups (16 ounces) shredded mozzarella cheese
- 4 ounces Canadian bacon, diced
- 1 package (3-1/2 ounces) sliced pepperoni
- 1 medium sweet red pepper, sliced
- 1 can (2~1/4 ounces) sliced ripe olives, drained
- 1 cup chopped onion
- 1 cup grated Parmesan cheese
- 1/2 cup minced fresh basil
Louisiana Red Beans and Rice
By ezunich
In a 4-qt. slow cooker. combine the first 11 ingredients
- 4 cans (16 oz. each) kidney beans, rinsed and drained
- 1 can (14-1/2 oz.) diced tomatoes, undrained
- 1 pkg. (14 oz.) smoked turkey sausage, sliced
- 1 cup chicken broth
- 3 celery ribs, chopped
- 1 large onion, chopped
- 1 medium green pepper, chopped
- 1 small sweet red pepper, chopped
- 6 garlic cloves, minced
- 1 bay leaf
- 1/2 tsp. crushed red pepper flakes
- 2 green onions, chopped
- Hot cooked rice
Cream Cheese Pound Cake with Citrus Glaze
By ezunich
CAKE Preheat oven to 350°
- CAKE
- Nonstick vegetable oil spray
- 1 1/2 cups cake flour
- 1/2 tsp baking powder
- 1/2 tsp kosher salt
- 1/4 tsp baking soda
- 1 1/2 cups sugar, divided
- 2 tsp finely grated orange zest
- 1 tsp finely grated lemon zest
- 1/2 tsp finely grated lime zest
- 3/4 cup (1 1/2, sticks) unsalted butter, room temperature
- 2/3 cup cream cheese (5 oz.), room temperature
- 3 large eggs
- 1 tsp vanilla extract
- 1/4 cup fresh lemon juice
- GLAZE
- 1 1/4 cups powdered sugar
- 1/2 tsp finely grated lemon zest
- 1/2 tsp finely grated orange zest
- 1/4 tsp finely grated lime zest
- 2 tbs fresh orange juice
- 1 1/2 tbs fresh lemon juice
- 1 tbs fresh lime juice
Beef Brisket in Barbecue Sauce
By ezunich
Place brisket in large pot with 1/2 cup water
- 1 beef brisket, about 3 lbs
- 1 1 /4 cups water
- 1/2 cup chopped onions
- 2 tbs minced garlic
- 1 cup ketchup
- 3 tbs vinegar
- 2 tbs fresh lemon juice
- 2 tbs brown sugar
- 1 1/2 tbs sweet and tangy steak sauce
- 2 tsp cornstarch
- 1 1/2 tsp paprika
- 1 tsp chili powder
- 1 tsp red pepper flakes
- 1/4 tsp liquid smoke
Make-Ahead Mashed Potatoes
By ezunich
Cook potatoes and mash, gradually beating in all other ingredients except butter
- 9 large potatoes
- 6 oz. cream cheese (softened)
- 1/2 cup sour cream
- 1 tsp salt
- 1 tsp onion salt
- 1/4 tsp pepper
- 2 Tbsp. butter (for topping)
Super Simple Garlic Broccoli
By ezunich
In a Dutch oven, bring 1/2 in
- 13 cups fresh broccoli florets (about 2-1/2 pounds)
- 3 tablespoons olive oil
- 5 garlic cloves, minced
- 3/4 teaspoon Italian seasoning
- 1/4 teaspoon salt
Nut Cups (Mom)
By ezunich
Mix butter and cream cheese
- 2 1/4 cup flour
- 1/2 lb cream cheese
- 1/2 lb butter (half margarine)
- 5 eggs
- 1 lb brown sugar
- 3 tbs butter, melted
- 1 tsp vanilla
- 3 cups ground walnuts