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Recipes
Double Chocolate Chip Banana Bread/Mini Muffins
By ezunich
Preheat oven to 350°. Lightly grease two mini loaf pans or mini muffin pan
- 1 cup flour
- 1 tsp baking soda
- 1/4 tsp salt
- 2 tb cocoa
- 1/2 cup soft, unsalted butter
- 1/2 cup sugar
- 1 egg
- 1 tsp vanilla
- 1 cup mashed banana (about 2 bananas)
- 1/2 cup (6 oz) semisweet chocolate chips, mini preferred
- 1/2 cup sour cream
Grilled Salmon
By ezunich
Wash and dry fillet Season Place on a piece of tin foil
- Salmon
- Seasoning
Phyllo Pizza with Smoked Mozzarella and Cherry Tomatoes
By ezunich
Preheat oven to 400°F. Toss tomatoes, olive oil, salt, and oregano in medium bowL Scatter tomatoes on large rimmed...
- 12 to 13 ounces cherry tomatoes andlor pear tomatoes
- 1 tablespoon extra-virgin olive oil
- 3/4 teaspoon coarse kosher salt
- 1/2 teaspoon dried oregano
- 12 12x9-inch sheets fresh phyllo pastry or frozen, thawed
- 6 tablespoons (3/4 stick) unsalted butter, melted
- 4 tablespoons finely grated Parmesan cheese, divided
- 3/4 cup (packed) coarsely grated smoked mozzarella cheese * (about 3 ounces)
- 1/2 yellow bell pepper, cut into thin strips
- 1/4 cup quartered pitted Kalamata olives
- 2 teaspoons coarsely chopped fresh oregano
Homemade Guacamole Recipe
By ezunich
In a small bowl, mash avocados with a fork
- 3 medium ripe avocados, peeled and cubed
- 1/4 cup finely chopped onion
- 1/4 cup minced fresh cilantro
- 2 tablespoons lime juice
- 1/8 teaspoon salt
- Tortilla chips
Heirloom Tomato Soup
By ezunich
1. In a stockpot, saute onion in oil until tender
- 1 large sweet onion, halved and thinly sliced
- 1/4 cup extra-virgin olive oil
- 6 garlic cloves, minced
- 12 medium heirloom tomatoes, quartered (about 5 lbs.)
- 1 large carrot, chopped
- 1 cup fresh corn
- 1/4 cup loosely packed basil leaves
- 2 tsp sea salt
- 5 1/2 cups reduced-sodium chicken broth
- 1/3 cup heavy whipping cream
Cevaps
By ezunich
Mix all the ingredients together
- 2 lbs ground beef
- 1 lbs ground pork
- 1/2 lbs ground veal
- 1 onion, finely chopped
- 1 tbs garlic
- 1 tsp pepper
- salt to taste
Beef Brisket with Gravy
By ezunich
In a Dutch oven, brown brisket in oil on both sides over medium-high heat; drain
- 1 fresh beef brisket* (about 2 pounds)
- 2 tablespoons vegetable oil
- 1 cup hot water
- 1 envelope beefy onion soup
- mix 2 tablespoons cornstarch with 1/2 cup cold water
Cranberry Orange Muffins Recipe
By ezunich
Preheat oven to 400°. In a large bowl, whisk flour, sugar, baking powder, baking soda and salt
- 2 cups whole wheat flour
- 1/3 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 egg
- 1-1/2 cups orange juice
- 1/4 cup canola oil
- 1 cup fresh or frozen cranberries, halved
Overnight Oven-Baked French Toast
By ezunich
Cut bread loaf into about 10 (3/4 inch thick) slices
- 1 (16 oz) French bread loaf
- 1/4 cup butter, softened
- 4 large eggs
- 1 cup milk
- 1/4 cup sugar
- 2 tbs maple syrup
- 1 tsp vanilla extract
- 1/2 tsp salt
Parmesan Potatoes (Goes with Zesty Pot Roast)
By ezunich
Cynthia Graubart, Southern Living OCTOBER 2014
- 3 pounds Yukon gold potatoes, peeled and cut into 1-inch cubes
- 1 teaspoon salt
- 1/2 cup half-and-half
- 1/2 cup grated Parmesan cheese
- 1/3 cup butter, melted
- 1 teaspoon salt
- 3/4 teaspoon black pepper