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Recipes
Chocolate Banana Pops
By samara72
Insert a toothpick into each banana piece
- 4 to 5 firm-ripe bananas, cut into 2-inch pieces
- 6 ounces semisweet chocolate chips (1 cup)
- 1 tablespoon sprinkles
Southwestern Soup
By samara72
In a 4-5 qt slow cooker combine pork, broth, beans, tomatoes, bell pepper, corn, onion, jalapeno, chili seasoning &...
- 1 lbs boneless pork sirloin or tenderloin cut into 1 inch pieces
- 4 (14 oz) cans low sodium chicken broth
- 2 (16 oz) cans mild chili beans
- 1 (14.5 oz) can diced tomatoes
- 1 large green bell pepper, seeded cut into 1 inch pieces
- 1 cup frozen whole kernel corn
- 1 cup chopped onion
- 1 jalapeno pepper, finely chopped
- 1 (1.25 oz) pkg chili seasoning
- 1 tsp garlic powder
- 1 cup chopped fresh cilantro
Baked Rösti Potatoes
By samara72
HEAT oven to 400ºF. BRUSH oil onto bottom and up sides of 13x9-inch baking dish
- 2 Tbsp. oil
- 2 pkg. (20 oz. each) refrigerated shredded hash browns
- 1-1/2 cups KRAFT Shredded Cheddar Cheese
- 1/2 cup flour
- 1 small onion, grated
- 1/2 tsp. black pepper
- 1 egg, beaten
Cowboy Casserole
By samara72
Preheat oven to 350 Cook hamburger meat w/onions until cooked Drain the fat, add soup & peas Sprinkle w/garlic
- 1 pound hamburger
- 1 medium onion, chopped
- 1 can (10.75-‐ounce) cream of mushroom soup
- 1 (10-‐ounce) package frozen peas
- garlic powder, to taste
- pepper, to taste
- 1 1/2 cups Cheddar cheese
- 1 pound bag tater tots
Sour Cream Fudge Frosting
By samara72
In a medium-size, heavy saucepan over low heat, combine the butter and cream
- 4 Tbs. (1/2 stick) unsalted butter
- 1/4 cup heavy cream
- 10 oz. bittersweet chocolate, chopped
- 3/4 cup sour cream
- 1 cup confectioners’ sugar
"Shrimp and Tomato Pasta"
By samara72
Saute bacon until crisp. Remove from pan, crumble and set aside
- 1/2 pound of bacon
- 2 tablespoons olive oil
- 3 cloves garlic, crushed
- 1 pound shrimp,raw and peeled and deveined
- 1 can diced tomatoes
- 1 tablespoon basil
- 1 teaspoon oregano
- spinach fettucine
Fruity Morning Shakes
By samara72
Put the yogurt and sugar in the container of an electric blender
- 1 container (8 ounces) vanilla yogurt
- 2 teaspoons sugar
- 6 strawberries, stems cut off, or 1 small ripe peach, pit removed and cut
- into chunks, or 1 cup blueberries
- Ice cubes (optional)
Asopao De Pollo (chicken stew)
By samara72
Puree all sofrito ingredients in a food processor until smooth ( all top ingredients) Marinate chicken Toss chicke...
- 1 1/4 c coarsely chopped fresh cilantro
- 1/2 c chopped green bell pepper
- 1/2 c chopped onion
- 1/4 c water
- 3 garlic cloves
- 2 tsp salt
- 1 tsp ground cumin
- 1/2 tsp hot sauce
- 1/2 tsp achiote paste (annatto paste)
- For Stew
- 1 (3-3 1/2 lb) chicken, cut into 8 serving pieces
- 2 tbsp olive oil
- 1 lb russet (baking) potatoes (about 2)
- 2 c water
- 1 (12oz) bottle beer (not dark)
- 1 c long grain rice
- 3 tbsp chopped fresh cilantro
- hot sauce to taste
Easy Slow Cooker Pulled Pork
By samara72
Place the onions and garlic in an even layer in the slow cooker and pour in the stock or broth
- 2 medium yellow onions, thinly sliced
- 4 medium garlic cloves, thinly sliced
- 1 cup chicken stock or low-sodium chicken broth
- 1 tablespoon packed dark brown sugar
- 1 tablespoon chili powder
- 1 tablespoon kosher salt, plus more as needed
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground cinnamon
- 1 (4-1/2- to 5-pound) boneless or bone-in pork shoulder (also known as pork butt), twine or netting removed
- 2 cups barbecue sauce (optional)
Cheesy Chicken & Salsa Skillet
By samara72
COOK pasta as directed on package
- 2 cups multi-grain penne pasta, uncooked
- 1 lb. Boneless skinless chicken breasts, cut into bite-size pieces
- 1-1/4 cups TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
- 1 cup Frozen corn, thawed
- 1 large Green pepper, cut into short thin strips
- 1 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese