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Recipes

Overnight Salad (Esther Tite)

Overnight Salad  (Esther Tite)

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Layer in big bowl , 1 head lettuce, break up In this order, 1 head cauliflower , in small pieces ...

  • 1 head lettuce, 1 head cauliflower , in small pieces
  • 1 large onion, sliced
  • 1 lb. cooked bacon, crumbled
  • 2 cups mayonnaise
  • 1/2 cup sugar
  • 1/2 cup parmesan cheese
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Potato Chip Cookies (Jeremy & Drake Hefferman)

Potato Chip Cookies   (Jeremy & Drake Hefferman)

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Cream butter and sugar well

  • 3 Sticks of butter
  • 1 1/2 cups sugar
  • l egg
  • 1 tsp. Vanilla
  • 3 cups flour
  • 3 cups potato chips (crushed very fine)
  • 1 cup nuts (I use pecans)
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Tomato-Tortellini Soup

Tomato-Tortellini Soup

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In a medium saucepan, bring broth to boiling

  • 2 14 ounce cans reduced-sodium chicken broth or vegetable broth
  • 1 9 ounce package refrigerated tortellini
  • 1/2 8 ounce tub cream cheese spread with chive and onion
  • 1 10 3/4 - 11 ounce can condensed tomato or tomato bisque soup
  • Snipped fresh chives (optional)
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Black Forest Cake (Amanda Foxall)

Black Forest Cake     (Amanda Foxall)

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Drain cherries, reserving 1/2 cup juice

  • 2 (20-ounce) cans tart pitted cherries, undrained
  • 1 cup granulated sugar
  • 1/4 cup cornstarch
  • 1 1/2 teaspoons vanilla extract
  • 2 (9-inch) chocolate cake layers, baked and cooled
  • 3 cups cold whipping cream
  • 1/3 cup confectioners’ sugar
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layered Blueberry Salad (Gina Tite Wallace)

layered Blueberry Salad    (Gina Tite Wallace)

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Bottom Layer: Dissolve jello in hot water, add cold water and stir

  • TOP LAYER
  • 3 oz. Strawberry Jello
  • 1 cup hot water
  • 1 cup cold water
  • MIDDLE LAYER
  • 1/2 cup cold water
  • 1 oz. knox gelatin
  • 1 cup heavy whipping cream
  • 1 cup sugar
  • 8 oz. cream cheese
  • 1 tsp. vanilla
  • 1/2 cup pecans
  • BOTTOM LAYER
  • 1 pkg. blueberry jello (good luck finding!, I use blackberry jello and then add some blue food coloring to make it blue)
  • 1 1/2 cups hot water
  • 2 cups blueberries
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Grilled Fajita Kabobs (Randy Eaton)

Grilled Fajita Kabobs     (Randy Eaton)

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Directions Soak bamboo skewers ten minutes

  • 1 1/4 lb. steak
  • 1/3 C. Italian dressing
  • 3 Tbs. lime juice
  • 2 bell peppers, cut into chunks
  • 2 medium onions, cut into chunks
  • 1 lb mushrooms
  • garlic pepper
  • 8 medium flour tortillas, warmed
  • Salsa
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Down-Home Apple Dumplings

Down-Home Apple Dumplings

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Gifts & Gift Mixes Combine sugar, water and spices in a saucepan; bring to a boil

  • 1 c. sugar 1 c. water 1/8 t. cinnamon 1/8 t. nutmeg 2 T. butter 2 c. all-purpose flour 2 t. baking powder 1 t. salt 2/3 c. shortening 1/2 c. milk 3 apples, cored, peeled and sliced Garnish: sugar, cinnamon, nutmeg, diced butter
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Fruited Chicken Salad

Fruited Chicken Salad

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Directions Combine first 5 ingredients in a large bowl, tossing well

  • 3 C. chopped cooked chicken breast
  • 3/4 C. chopped celery
  • l/3 C. seedless red grapes, halved
  • l 20-oz. can pineapple chunks in juice, drained
  • l/4 C. chopped pecans
  • l/2 C. reduced-fat mayonnaise type salad dressing
  • l/4 tsp. salt
  • lettuce leaves (optional)
  • freshly ground pepper (optional)
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CINNAMON RAISIN BREAD (Josh Fallenstein)

CINNAMON RAISIN BREAD (Josh Fallenstein)

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Warm milk in a saucepan until it bubbles, then remove from heat

  • 1 1/2 cups milk
  • 1 cup warm water (110 degrees F/45 degrees C )
  • 2 (.25 ounce ) packages active dry yeast
  • 3 eggs
  • 1/2 cup white sugar
  • 1 teaspoon salt
  • 1/2 cup margarine, softened
  • 1 cup raisins
  • 8 cups all-purpose flour
  • 2 tablespoons milk
  • 3/4 cup white sugar
  • 2 tablespoons ground cinnamon
  • 2 tablespoons butter, melted
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SWEET POTATO CASSEROLE ( Stephanie Betts )

SWEET POTATO CASSEROLE  ( Stephanie Betts )

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TOPPING: Edit Delete 0) 1 cup brown sugar Edit Delete 1) 1/3 cup butter, melted Edit Delete ...

  • 1 . CASSEROLE: Edit Delete
  • 1 ) 3 cups mashed sweet potatoes Edit Delete
  • 2 ) 3/4 cup sugar Edit Delete
  • 3 ) 2 eggs, slightly beaten Edit Delete
  • 4 ) 1 cup evaporated milk Edit Delete
  • 5 ) 1/4 cup butter, melted Edit Delete
  • 6 ) 1 teaspoon vanilla Edit Delete
  • Add Ingredient to this Sub Section
  • Mix together and put into a well greased 2 quart casserole dish.
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