Ldelmas' profile page
Recipes
"No-Fry" Apple Pies
By ldelmas
Preheat the oven to 400 degrees F
- 1 teaspoon unsalted butter
- 3 McIntosh apples, peeled, cored and sliced
- 3 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- 1 teaspoon lemon juice
- 1 Whole Wheat Pie Crust, recipe follows
- Flour, for dusting
- Fresh mint leaves, for garnish, optional
- 1 1/2 cups whole wheat pastry flour, plus more for dusting
- 2 tablespoons sugar
- 1 tablespoon flaxseed meal
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon baking powder
- Pinch salt
- 3 tablespoons cold unsalted butter, cut into 1/2-inch cubes
- Zest of 1 lemon
- 6 tablespoons ice water
Easiest Muffins
By ldelmas
Preheat the oven to 400 degrees F
- 2 sticks (1 cup) margarine, softened
- 1 cup sour cream
- 2 cups self-rising flour
- Cooking spray
Chilled Fruit Cups Recipe
By ldelmas
In a large bowl, prepare pineapple juice concentrate according to package directions
- 1 can (12 ounces) frozen pineapple juice concentrate, thawed
- 1 can (6 ounces) frozen orange juice concentrate, thawed
- 1 cup water
- 1 cup sugar
- 2 tablespoons lemon juice
- 3 medium firm bananas, sliced
- 1 package (16 ounces) frozen unsweetened strawberries
- 1 can (15 ounces) mandarin oranges, drained
- 1 can (8 ounces) crushed pineapple
- 18 clear plastic cups (9 ounces)
Orange Sweet Rolls
By ldelmas
For the dough: In a large saucepan over a low heat, heat the milk, oil and granulated sugar until warm but not hot ...
- 2 cups whole milk
- 1/2 cup vegetable oil
- 1/2 cup granulated sugar
- 1 package (2 1/4 teaspoons) active dry yeast
- 4 1/2 cups all-purpose flour
- 1/2 rounded teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 stick (8 tablespoons) butter, melted
- 8 tablespoons orange marmalade
- 1 cup lightly packed brown sugar, plus more as needed
- 1/4 teaspoon salt
- Zest and juice of 2 oranges
- 4 cups powdered sugar, sifted
- Dash of salt
- 1/2 cup whole milk, more if needed for a pourableconsistency
- 1/2 stick (4 tablespoons) butter, melted
Layered Caesar, Shrimp & Pasta Salad
By ldelmas
MIX dressing, mayo and garlic
- 1/4 cup KRAFT Lite Creamy Caesar Dressing
- 1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
- 1 clove garlic, minced
- 1 pkg. (6 oz.) torn mixed salad greens, divided
- 2 cups medium pasta shells, cooked, cooled
- 1 large tomato, coarsely chopped
- 3/4 cup seasoned croutons
- 2 hard-cooked eggs, sliced
- 1/2 lb. frozen cooked cleaned medium shrimp, thawed
- 1/4 cup KRAFT Shredded Parmesan Cheese
Sweet Potato Souffle
By ldelmas
For the souffle: Preheat the oven to 350 degrees F
- 1/2 cup butter (1 stick), at room temperature, plus more to grease pan
- 5 medium sweet potatoes
- 2 large eggs
- 1 cup granulated sugar
- 1 1/2 teaspoons vanilla extract
- 1/2 cup milk
- Pinch of salt
- 1 cup finely chopped pecans
- 1 cup brown sugar, packed
- 1/2 cup all-purpose flour
- 1/4 cup butter (1/2 stick), softened
Healthified Skillet Lasagna
By ldelmas
In 12-inch nonstick skillet, cook ground beef, onion and garlic over medium-high heat for 5 to 7 minutes, stirring ...
- 1 lb extra-lean (at least 93%) ground beef
- 1 small onion, chopped (1/3 cup)
- 2 cloves garlic, finely chopped
- 1 jar (25.5 oz) Muir Glen® organic Italian herb pasta sauce
- 1 1/2 cups water
- 1 tablespoon ketchup
- 3 cups (6 oz) uncooked mini-lasagna noodles (mafalda)
- 1/2 cup chopped green bell pepper
- 1 teaspoon dried basil leaves
- 1 cup shredded reduced-fat Italian cheese blend (4 oz)
Grilled Greek Potato Salad Recipe
By ldelmas
Drizzle potatoes with oil and sprinkle with salt and pepper; toss to coat
- 3 pounds small red potatoes, halved
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 large sweet yellow pepper, chopped
- 1 large sweet red pepper, chopped
- 1 medium red onion, halved and sliced
- 1 medium cucumber, chopped
- 1-1/4 cups grape tomatoes, halved
- 1/2 pound fresh mozzarella cheese, cubed
- 3/4 cup Greek vinaigrette
- 1/2 cup halved Greek olives
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 2 tablespoons minced fresh oregano or 1 teaspoon dried oregano
Tennessee Tomato Gravy
By ldelmas
In a frying pan with the drippings, sauté onions until tender
- 2 Tbsp. drippings
- 1 ⁄4 cup onion, finely chopped
- 2 Tbsp. all-purpose flour
- 2 cups tomatoes, peeled, seeded, and chopped
- Chicken stock and water, as required
- 1 ⁄2 tsp. powdered thyme
- 1-1 ⁄4 tsp. sugar
- Salt and pepper, to taste
BLUEBERRY LEMON TUBE CAKE
By ldelmas
Preheat oven to 350 degrees
- Cake
- 2 boxes yellow cake mix
- 1 1/2 cups fresh blueberries
- 1/4 cup flour
- 4 Tablespoons lemon zest
- Icing
- 2 cups powdered sugar
- 2/3 cup milk