Ldelmas' profile page
Recipes
Whole-Grain Banana Pancakes with Blackberry Syrup
By ldelmas
6PointsPlus Value
- 1 spray(s) cooking spray
- 2 cup(s) unsweetened frozen blackberries, or fresh blackberries
- 2 Tbsp powdered sugar
- 1 cup(s) incomplete dry pancake mix
- 1/4 cup(s) flax seed(s)
- 1/4 cup(s) wheat germ, toasted-variety
- 1 cup(s) fat-free skim milk
- 3 large egg white(s)
- 1 Tbsp walnut oil, roasted-variety
- 1 tsp vanilla extract
- 2 medium banana(s), thinly sliced
Easy Orange Chicken
By ldelmas
Directions Start by combining the water, orange juice, lemon juice, rice vinegar and soy sauce in a saucepan on me...
- 1 cupWater
- 1/2 cupOrange Juice
- 1/4 cupLemon Juice, fresh squeezed
- 1/3 cupRice Vinegar
- 2 1/2 TbspSoy Sauce
- 1 TbspGrated Orange Zest
- 1 cupPacked Brown Sugar
- 1/2 tspMinced Fresh Ginger
- 1/2 tspMinced Garlic
- 2 TbspChopped Green Onions
- 1/4 tspRed Pepper Flakes
- 3 TbspCornstarch
- 2 TbspWater
- 2 lbsBoneless Skinless Chicken Breasts, cut into 1/2" pieces
- 1 cupAll Purpose Flour
- 1/4 tspSalt
- 1/4 tspPepper
- 3 TbspOlive Oil
Best Ever Banana Bread Recipe
By ldelmas
In a large bowl, stir together flour, sugar, baking soda and salt
- 1-3/4 cups all-purpose flour
- 1-1/2 cups sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 eggs
- 2 medium ripe bananas, mashed (1 cup)
- 1/2 cup canola oil
- 1/4 cup plus 1 tablespoon buttermilk
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts
Easy Cherry and Peach Clafoutis
By ldelmas
Heat oven to 350°F. Spray 10-inch round shallow baking dish with cooking spray
- 1 can (14.5 oz) pitted tart red cherries in water, well drained
- 1 can (15.25 oz) sliced peaches in syrup, drained
- 1/3 cup slivered almonds
- 2/3 cup Original Bisquick® mix
- 1/2 cup granulated sugar
- 1 cup milk
- 1 1/2 teaspoons vanilla
- 3 eggs
- 1 teaspoon powdered sugar
Apple Betty with Almond Cream
By ldelmas
8 ServingsPrep: 15 min. Cook: 3 hours
- WHIPPED CREAM:
- 3 pounds tart Apples, peeled and sliced
- 10 slices cinnamon-raisin bread, cubed
- 3/4 cup packed brown sugar
- 1/2 cup butter, melted
- 1 teaspoon almond extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cardamom
- 1/8 teaspoon salt
- 1 cup heavy whipping cream
- 2 tablespoons sugar
- 1 teaspoon grated lemon peel
- 1/2 teaspoon almond extract
Cajun Chicken Burger Recipe
By ldelmas
Directions: In the bowl of your food processor, pulse together the garlic, green onions, and small onion
- Ingredients:
- 1 clove of garlic
- 3 green onions, cut into 4 pieces each
- 1 small onion, quartered
- 1/4 cup green bell pepper, chopped in large chunks
- 1 lb. of chicken breast pieces
- 1 tsp. hot sauce
- 1 tsp. Worcestershire sauce
- Ground black pepper to taste
Southern Chicken Stew
By ldelmas
4 cups chicken broth 4 skinless, boneless chicken breasts 1 medium onion, chopped 2 celery stalks, chopped 1
- 4 cups chicken broth
- 4 skinless, boneless chicken breasts
- 1 medium onion, chopped
- 2 celery stalks, chopped
- 1 (14-oz) package frozen white corn
- 1 (16-oz) package frozen baby lima beans
- 1 (14 1/2-oz) can crushed tomatoes
- 1/3 cup ketchup
- 1/4 cup chopped, smoked ham
- 1 Tbsp red wine vinegar
- 1 tsp Worcestershire sauce
- 1/2 to 1 tsp hot sauce
- 1 Tbsp fresh marjoram leaves
Magic Crust Custard Pie
By ldelmas
1Put all ingredients into a blender
- 1/4 c margarine
- 4 eggs
- 3/4 c white sugar
- 1 pinch salt
- 2 c milk, 2%
- 2 tsp vanilla extract
- 1/2 c all purpose flour
Pina Colada Fruit Salad
By ldelmas
•In a serving bowl, combine the first six ingredients
- 1-1/2 cups green grapes
- 1-1/2 cups seedless red grapes
- 1-1/2 cups fresh blueberries
- 1-1/2 cups halved fresh strawberries
- 1 can (8 ounces) pineapple chunks, drained
- 1/2 cup fresh raspberries
- 1 can (10 ounces) frozen non-alcoholic pina colada mix, thawed
- 1/2 cup sugar
- 1/2 cup pineapple-orange juice
- 1/8 teaspoon almond extract
- 1/8 teaspoon coconut extract
No Cook Eastern North Carolina-Style Barbecue Sauce
By ldelmas
In eastern North Carolina, they call their barbecue sauce a “finishing sauce”, as it is served after roasting t...
- 2 cups apple cider vinegar
- 2 lemons, juiced
- 2 tablespoons brown sugar
- 1 tablespoon cayenne pepper
- 1 tablespoon hot sauce, we use Paula Deen Hot Sauce
- 1 teaspoon kosher salt
- 1 teaspoon black pepper, freshly ground