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Fortune Cookies

Fortune Cookies

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This recipe is prepared with the KitchenAid

  • 3 egg whites
  • 2/3 cup white sugar
  • 6 Tbsp unsalted butter, melted
  • 3/4 tsp vanilla extract
  • 3/4 tsp almond extract
  • 3/4 cup flour
  • 1/4 tsp salt
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BANANA SPLIT ICEBOX CAKE

BANANA SPLIT ICEBOX CAKE

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Serves 8

  • Ingredients:
  • Ingredients:
  • Ingredients:
  • 1-1/2 1-1/2 1-1/2 cups vanilla wafer crumbs
  • 1-1/2 1-1/2 1-1/2 cups vanilla wafer crumbs
  • 1-1/2 1-1/2 1-1/2 cups vanilla wafer crumbs
  • 1/2 1/2 1/2 cup butter, melted
  • 1/2 1/2 1/2 cup butter, melted
  • 1/2 1/2 1/2 cup butter, melted
  • 1 1 box 1 (3-oz) box strawberry-flavor gelatin
  • 1 1 box 1 (3-oz) box strawberry-flavor gelatin
  • 1 1 box 1 (3-oz) box strawberry-flavor gelatin
  • 2/3 2/3 2/3 cup boiling water
  • 2/3 2/3 2/3 cup boiling water
  • 2/3 2/3 2/3 cup boiling water
  • 1/2 1/2 1/2 cup ice-cold water
  • 1/2 1/2 1/2 cup ice-cold water
  • 1/2 1/2 1/2 cup ice-cold water
  • 4-1/2 4-1/2 4-1/2 cups whipped topping, divided as indicated below
  • 4-1/2 4-1/2 4-1/2 cups whipped topping, divided as indicated below
  • 4-1/2 4-1/2 4-1/2 cups whipped topping, divided as indicated below
  • 1 1 1 cup strawberries, chopped
  • 1 1 1 cup strawberries, chopped
  • 1 1 1 cup strawberries, chopped
  • 1 1 box 1 (3.4-oz) box instant banana cream pudding mix
  • 1 1 box 1 (3.4-oz) box instant banana cream pudding mix
  • 1 1 box 1 (3.4-oz) box instant banana cream pudding mix
  • 1 1 1 cup cold milk
  • 1 1 1 cup cold milk
  • 1 1 1 cup cold milk
  • 2 2 2 Tbsp chocolate sauce
  • 2 2 2 Tbsp chocolate sauce
  • 2 2 2 Tbsp chocolate sauce
  • 1/3 1/3 1/3 cup canned pineapple tidbits, drained
  • 1/3 1/3 1/3 cup canned pineapple tidbits, drained
  • 1/3 1/3 1/3 cup canned pineapple tidbits, drained
  • 1/4 1/4 1/4 cup walnuts, chopped & toasted
  • 1/4 1/4 1/4 cup walnuts, chopped & toasted
  • 1/4 1/4 1/4 cup walnuts, chopped & toasted
  • 2 2 2 Tbsp rainbow sprinkles
  • 2 2 2 Tbsp rainbow sprinkles
  • 2 2 2 Tbsp rainbow sprinkles
  • 8 8 8 maraschino cherries
  • 8 8 8 maraschino cherries
  • 8 8 8 maraschino cherries
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Old-Fashion Raisin Rice Pudding.

Old-Fashion Raisin Rice Pudding.

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Preheat oven to 350 degrees and grease a 2 quart casserole

  • 4 eggs
  • 3/4 c. sugar
  • 2 c. milk
  • 1 1/3 c. cooked rice
  • 1 1/2 tsp. lemon juice
  • 1 1/2 tsp. vanilla
  • 1 Tbsp. melted butter
  • t tsp. nutmeg
  • 2/3 c. seedless raisins
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RIGATONI PASTA WITH WHITE BEANS AND SAUSAGE

RIGATONI PASTA WITH WHITE BEANS AND SAUSAGE

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Instructions 1. Cook the pasta according to package directions in a large pot

  • Makes 6 servings
  • Ingredients
  • 8 ounces rigatoni
  • 2 cups reduced-sodium chicken broth
  • 3 garlic cloves, minced
  • 3/4 pound turkey kielbasa sausage, sliced thin
  • 1 teaspoon dried oregano
  • 1 tablespoon olive oil
  • 1 (14 1/2-ounce) can white cannellini beans, drained
  • 1 (14 1/2-ounce) can no-salt added diced tomatoes, well drained
  • 6 ounces (6 cups) baby (or regular rough chopped) spinach leaves
  • 6 tablespoons finely grated fresh Parmesan cheese
  • Freshly cracked black pepper
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No Frills Chicken Salad

No Frills Chicken Salad

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Season chicken breasts with salt & pepper bake uncovered 375 degrees until cooked throughout

  • 4 boneless chicken breasts
  • 1 cup chopped celery
  • Salt & pepper
  • 3 tbsp. Helmans mayonnaise
  • 1/2 tsp. Lawry's Seasoned salt
  • 1/2 tsp. celery seed
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Basic Cheesecake

Basic Cheesecake

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(Makes 1 (9-inch) cheesecake)

  • 10 to 12 graham crackers, crushed (about 2 cups)
  • 1/4 cup butter, melted
  • 2 pounds cream cheese, room temperature
  • 1 cup sugar
  • 1 1/2 teaspoons pure vanilla extract
  • 4 eggs
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Slow Cooker Stuffed Green Peppers

Slow Cooker Stuffed Green Peppers

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Servings: 6 Prep Time: 20 min Cook Time: 8 hrs Difficulty: Easy

  • 6 large green bell peppers
  • 2 cups cooked wild rice
  • 1 1/2 pounds ground chuck
  • 2 cups chicken stock
  • 1 (16 oz.) can diced tomatoes
  • 1 medium onion, chopped
  • 1 cup cheddar cheese, grated
  • 1/4 cup chopped walnuts
  • 1 large egg
  • Salt and pepper to taste
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon nutmeg
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CHOCOLATE BOO!-DINO

CHOCOLATE BOO!-DINO

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Place a rack in the middle of the oven and preheat to 350 F

  • 1/2 Pound High Quality Bittersweet Chocolate
  • 3 Large Eggs (Plus 3 Large Yolks)
  • 1/2 Cup Sugar
  • 3 Tablespoon All Purpose Flour
  • 12 Tablespoon Unsalted Butter (1 1/2 sticks) (Softened)
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7 Layer Bars

7 Layer Bars

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Melt butter in a 9" x 13" pan

  • 1/2 cup butter or margarine
  • 1-1/2 cups graham cracker crumbs
  • 11-12 0z. bag butterscotch chips
  • 11-12 oz. bag chocolate chips
  • 1-1/2 cups sweetened, shredded coconut
  • 1 cups chopped nuts (I generally use walnuts)
  • 14 oz. can sweetened condensed milk
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PIZZA CASSEROLE

PIZZA CASSEROLE

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Preheat oven to 350. Boil your noodles according to package instructions

  • 1 lb sausage (Jimmy Dean)
  • 1 small onion, chopped
  • 1 large jar of pizza sauce, or plain spaghetti sauce
  • 4 cups shredded Mozzarella cheese
  • 1 pkg of pepperoni (I used 1 1/2 pkgs)
  • 1 pkg Wide Egg Noodles
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