Ldelmas' profile page
Recipes
South Carolina-Style Barbecue Sauce
By ldelmas
Not all barbecue sauces are a rich red! In fact, if you have ever had barbecue in South Carolina you know it comes
- Ingredients:
- 1 stick butter
- 1/2 sweet onion, grated
- 1/2 cup yellow mustard
- 1/2 cup dark brown sugar
- 1/2 cup apple cider vinegar
- 1 tablespoon dry mustard
- 1 teaspoon cayenne pepper
- 1 bay leaf
- Salt and pepper to taste
BREAD IN A BAG
By ldelmas
Mix well until the dough pulls away from the sides of the bag–about 5 minutes
- Mix in a heavy-duty (freezer) plastic bag:
- 1 Two-gallon, heavy-duty freezer bag
- 1 Twist tie
- 1 Quart-size plastic bag with 2 cups of all-purpose flour
- 1 Quart-size plastic bag with 2 cups of whole wheat flour. NOTE: To measure flour accurately, first stir the flour, and then spoon it into a measuring cup intended for dry ingredients and level with a knife.
- Two teaspoons of salt in a disposable container, such as a sandwich bag, small paper/plastic cup
- One package active dry yeast or fast-rise yeast (2 1/4 teaspoons)
- Two tablespoons sugar in small disposable cup or bag
- One tablespoon of vegetable oil, in small disposable cup, etc.,.
- 3 Disposable mini-loaf pan, 5 x 3 inches
- 3 One-gallon plastic bag, for transporting bread home
- Recipe for Easy Wheat Bread
- 1/2 cup all-purpose flour
- 1 package active dry yeast or fast-rise yeast
- 1 tablespoon sugar
- 1/2 cup warm water (105° to 115°F)
- Close bag, release air and work with fingers until completely blended. Let rest 15 minutes.
- Open the bag and add:
- 1 tablespoon sugar
- 2 cups whole wheat flour
- 1 tablespoon vegetable oil
- 2 teaspoons salt
- 1 cup all-purpose flour
- 3/4 cup warm water (105° to 115°F)
- Mix well until the dough pulls away from the sides of the bag–about 5 minutes.
Double-Berry Ice Cream
By ldelmas
Fresh strawberries and raspberries make a fabulous frozen dessert with only 9g carbs per serving
- 2 cups whole strawberries, the tops removed
- 1 cup raspberries
- 1/4 cup C&H light sugar (sugar-stevia blend found in most grocery stores)
- 2 cups half & half
- 1/2 package unflavored gelatin
- 1 TBL lemon juice
Reduced Sugar STRAWBERRY Muffins
By ldelmas
Makes 12 servings
- Makes 12 servings
- 2 large eggs
- 1/4 cup margarine or butter, melted
- 1/2 cup low-fat milk
- 3/4 cup low-sugar strawberry jam (like Smuckers)
- 1 1/2 teaspoons lemon zest
- 1 3/4 cups all-purpose flour
- 3 tablespoons granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 12 teaspoons low-sugar strawberry jam
Mock Mascarpone
By ldelmas
In a small bowl, cream together the cream cheese, yogurt and vanilla extract using a mixer until well blended
- 8 ounces cream cheese, at room temperature
- 2 tablespoons vanilla Greek yogurt
- 1/4 teaspoon vanilla extract
Broccoli and Cheese Bake:
By ldelmas
Serve as in the ingredients
- 1-2 16 Cheese Bake: 1-2 16 oz frozen broccoli cuts
- large block large block of Velveeta
- 4 4 4 sticks of butter
- 2 2 2 sleeves of Ritz cracker
Beer-Battered Fish
By ldelmas
1 Heat oil (1 1/2 inches) in heavy 3-quart saucepan or deep fryer to 350°
- Vegetable oil
- 1 pound fish fillets, thawed if frozen
- 3 to 4 tablespoons Original Bisquick® mix
- 1 cup Original Bisquick® mix
- 1/2 cup regular or nonalcoholic beer
- 1/2 teaspoon salt
- 1 egg
- Tartar sauce, if desired
GREEK CHICKEN SALAD
By ldelmas
Serves 4-6
- Ingredients:
- 1 cup English cucumber, small dice
- 1-1/4 tsp salt, divided
- 1/8 cup red onion, small dice
- 1 cup plain Greek yogurt
- 1-1/2 Tbsp, plus extra for garnish, fresh dill, chopped
- 1/3 cup Kalamata olives, sliced
- 1 tsp garlic, minced
- 2 tsp fresh lemon juice
- 1 tsp lemon zest
- 2 tsp red wine vinegar
- 1/4 tsp black pepper
- 1/2 tsp dried oregano
- 3 cups cooked chicken, diced
- 1/2 cup plum tomato, seeds removed and small dice
- 3/4 cup crumbled feta cheese
- 1-2 heads bibb lettuce (depending on size)
Impossibly Easy Breakfast Bake (Crowd Size)
By ldelmas
Heat oven to 400°F. Grease rectangular baking dish, 13x9x2 inches
- 2 packages (12 oz each) bulk pork sausage
- 1 medium bell pepper, chopped (1 cup)
- 1 medium onion, chopped (1/2 cup)
- 3 cups frozen hash brown potatoes
- 2 cups shredded Cheddar cheese (8 oz)
- 1 cup Original Bisquick® mix
- 2 cups milk
- 1/4 teaspoon pepper
- 4 eggs
Pomarita Cocktail
By ldelmas
1. Place tequila, pomegranate juice, triple sec, lime, sugar, and ice cubes into the Vitamix container in the order...
- Ingredients
- 1/2 cup (120 ml) tequila
- 1 cup (240 ml) pure pomegranate juice
- ...1/4 cup (60 ml) triple sec
- 1/2 (30 g) lime, well peeled
- 2 tablespoons (25 g) sugar
- 2 cups (480 ml) ice cubes
- 1 fresh lime, sliced thinly