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Recipes
Roasted Butter Herb Turkey
By kristentirrell
Recipe courtesy Sandra Lee
- 3/4 cup butter, softened
- 1 1/2 teaspoons poultry seasoning
- 2 tablespoons garlic herb sauce mix (recommended: Knorr)
- 1 1/2 teaspoons crushed garlic
- 1 (32-ounce) bag celery and carrot party sticks
- 2 large onions, large dice
- 1 (32-ounce) container low-sodium chicken broth
- 12-pound turkey, thawed if necessary
- 1 tablespoon salt
- 1 tablespoon pepper
- 3 (3/4-ounce) packets fresh herbs poultry herb blend (sage, thyme and rosemary)
- 1 lemon, thickly sliced
Whole Crabs
By kristentirrell
Fill cooking pot big enough to fit crabs with water, bring to boil and add salt to taste: Add bay leaves, whole bl...
- 2 lb of fresh crabs
- 3 tablespoons of old bay seasoning
- 1 tablespoon of garlic powder
- 3-4 bay leaves
- 10-15 whole black peppercorns
- Salt to taste
Chili Cheese Grilled Corn
By kristentirrell
Mix mayonaise and chili powder
- 1/3 Cup Mayonaise
- 1/2 tsp Chili Powder
- 6 Ears of Corn
- 1 Tbsp Olive Oil
- 3/4 Cup Parmesan Cheese
- 2 Limes, Quartered
Slow Cooker Pork Chops
By kristentirrell
Coat pork chops in mixture of flour, salt, dry mustard, and garlic powder and brown in oil in skillet
- ◦6 lean pork chops
- ◦1/2 cup of flour
- ◦1 tbsp. salt
- ◦1 (10 oz.) can chicken and rice soup
- ◦1 1/2 tsp. dry mustard
- ◦1/2 tsp. garlic powder
- ◦2 tbsp. oil
Baked Parmesan Zucchini
By kristentirrell
Brush Zucchini with oil. Mix cheese and herbs
- 1/2 tsp Basil, dried
- 1/4 tsp Garlic powder
- 1/2 tsp Oregano, dried
- 2 tbsp Parsley, fresh leaves
- 1/2 tsp Thyme, dried
- salt & pepper
- 1/2 cup grated Parmesan
- 4 Zucchini
- 2 Tbsp olive oil
Pork Chops With Country Gravy
By kristentirrell
Mix flour and seasonings in a shallow dish
- 1/4 Cup Flour
- 3/4 tsp Salt
- 1/4 tsp Dried Marjoram
- 1/4 tsp Dried Thyme
- 1/4 tsp Dried Rubbed Sage
- 4 Boneless Pork Chops
- 1 Tbsp Butter
- Cooking Spray
- 1 1/2 Cups 1% Milk
Avocado Tomato Salad
By kristentirrell
Cross hatch your avocados and pop out the pieces
- 2 ripe avocados
- 2 large ripe beefsteak tomatoes
- 2 Tbsp fresh lemon juice
- 3 Tbsp. chopped cilantro
- salt and pepper to taste
Pork Tenderloin
By kristentirrell
Combine all marinade ingredients and reserve 2-3 Tbsp
- 1 ⁄2 cups olive oil
- 1 ⁄3 cup soy sauce
- 1 ⁄4 cup red wine vinegar
- Juice of 1 lemon
- 1-2 tbsp Worcestershire sauce
- 1-2 tbsp fresh parsley, finely chopped
- 2 tsp dry mustard
- Freshly cracked black pepper, to taste
- 4 cloves garlic, peeled and minced
- 1 1-lb. pork tenderloin (silver skin removed)
Instant Pot Appleasuce
By kristentirrell
Add the water, cinnamon, nutmeg, and kosher salt to the Instant Pot and mix well Add in the apples and pour the ...
- 10 apples (I used 5 Granny Smith and 5 Fuji), peeled, cored and chopped
- 1/2 cup water
- 1/2 tsp of ground nutmeg
- 1/4 tsp of gound cinnamon
- 1/4 tsp of kosher salt
- 2 tbsp of maple syrup
- 1 tbsp of lemon juice
- 1 tsp – 2 tbsp of honey (optional)
Ranch Dressing
By kristentirrell
Blend briefly until just mixed
- 1 cup Buttermilk
- 1 cup Sour Cream
- 1 T. dried parsley
- 1 tsp. sea salt
- 1 tsp. black pepper
- 1 tsp. onion powder
- 1 tsp. garlic powder