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Recipes
Mint Chocolate Shamrocktini
By rrxing
Mix Creme de Menthe, Creme de Cocoa and vodka
- 1 ounce Creme de Menthe
- 1/2 ounce Creme de Cocoa
- 1/2 ounce Absolut vodka
- 3 ounces 7-Up
- Andes Mint (optional garnish)
Old Fashioned Goulash
By rrxing
Old fashioned goulash, almost as good as when your grandma made it
- 2 pounds ground beef or turkey
- 3 teaspoons garlic, minced
- 1 large yellow onion, diced
- 2 1/2 cups water
- 1/2 cup beef broth
- 1/3 cup olive oil
- 2 (15-ounce) cans tomato sauce
- 2 (15-ounce) cans diced tomatoes
- 1 teaspoon Italian seasoning
- 1 teaspoon Adobo seasoning
- 3 bay leaves
- 1 teaspoon seasoned salt
- 1/2 teaspoon black pepper
- 2 cups elbow macaroni, uncooked
- 1 cup Mozzarella cheese, shredded
- 1/2 cup cheddar cheese, shredded
STRAWBERRY COLADA IN BLUE
By rrxing
Combine all ingredients in a blender, adding ½ cup of crushed ice last
- 1 1/2 parts SVEDKA Strawberry Colada
- 1/2 part Blue Curaçao
- 1/2 part pineapple juice
- 1/2 part fresh lime juice
Coco Snowball
By rrxing
Shake well and pour into a martini glass
- 2 ounces Stolichnaya Vanilla
- 2 ounces Malibu rum
- 2 ounces Coco Lopez
- 1/4 ounce Blue Curacao
Shoepeg Corn Salad Recipe
By rrxing
In a large bowl, combine all the ingredients
- 5 cans (7 ounces each) white or shoepeg corn, drained
- 3 plum tomatoes, seeded and chopped
- 1/2 cup thinly sliced green onions
- 1/2 cup chopped sweet red pepper
- 1/2 cup mayonnaise
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
Hard Cooked Eggs
By rrxing
Hard cooked eggs have both a firm white and yolk
- Eggs
- Water
Creamsicle Martini
By rrxing
Shake the vodka, martini mix, Irish Cream and light cream in a martini shaker with ice to chill
- cup ice, Optional garnishes:
- 2 ounces mandarin orange-flavored vodka
- 2 ounces DOVE CHOCOLATE DISCOVERIES™ Chocolate Martini Mix
- 1 ounce Irish Cream
- 1 ounce light cream or half and half
- Chocolate-covered strawberry
- DOVE CHOCOLATE DISCOVERIES™ Chef Series Dark Chocolate
- Chocolate-covered pretzel rod
The Best Meatballs
By rrxing
HEAT oven to 400ºF. LINE 2 (15x10x1-inch) pans with foil; spray with cooking spray
- 2 lb. ground beef
- 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 1-1/4 cups water
- 2 eggs
Smoky Ham and Navy Bean Stew
By rrxing
In 3 1/2- to 4-quart slow cooker, mix all ingredients except parsley
- 1 lb cooked ham, cut into 1/2-inch cubes (3 cups)
- 1 cup dried navy beans, sorted, rinsed
- 2 medium stalks celery, sliced (1 cup)
- 1 small onion, chopped (1/4 cup)
- 2 medium carrots, sliced (1 cup)
- 2 cups water
- 1/4 teaspoon dried thyme leaves
- 1/4 teaspoon liquid smoke
- 1/4 cup chopped fresh parsley
Christmas Campfire Martini
By rrxing
Combine ingredients into a cocktail shaker filled half-way with ice
- 2 ounces Fluffed Marshmallow vodka
- 2 ounces Tres Leches liqueur
- 1 ounce White Chocolate Godiva liqueur
- 1 ounce half and half