MissAlyssaG's profile page
Recipes
Coconut Green Smoothie Cups
By MissAlyssaG
Courtesy of muffintinmania
- coconut water
- 1/3 cup almonds
- 2 cups spinach
- 2 celery stalks, chopped
- 1/4 cup fresh mint
- 1/2 orange
- 1 tablespoon honey
- 1/2 teaspoon ginger powder
- 2 cups frozen mango cubes
Sunny's Easy Glazed Cinnamon Buns
By MissAlyssaG
Courtesy of Sunny Anderson
- Filling:
- 3/4 cup light brown sugar
- 1 cup chopped pecans
- 1 honeycrisp or Fuji apple, peeled, cored and diced
- 1 lemon, zested
- 3 teaspoons ground cinnamon
- 1/8 teaspoon freshly ground nutmeg (8 scrapes on a fine grater)
- 1/8 teaspoon ground cardamom
- Generous pinch of salt
- Pinch of salt
- Flour, for dusting
- 2 puff pastry sheets, thawed
- Glaze:
- 1 1/2 tablespoons butter, melted
- 1/4 teaspoon vanilla extract
- 1 1/2 tablespoons fresh lemon juice
- 3/4 to 1 cup powdered sugar
- Pinch of salt
Quick and Spicy Tomato Soup
By MissAlyssaG
Warm the olive oil in a large soup pot over medium-high heat
- 3 tablespoons olive oil
- 2 carrots, peeled and chopped
- 1 small onion, chopped
- 1 clove garlic, minced
- 1 (26-ounce) jar marinara sauce (recommended: San Marzano brand)
- 2 (14-ounce) cans veggie broth
- 1 (15-ounce) can cannellini beans, drained and rinsed
- 1/2 teaspoon red pepper flakes
- 1/2 cup pastina pasta (or any small pasta)
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- my addition... soy crumbles
Vegetarian Shepherds Pie
By MissAlyssaG
Mashed Potato Topping: Scrub potatoes and cut into 1 inch cubes
- Mashed Potato Topping:
- 2 Large Potatoes
- 1 tsp butter
- 1/2 cup milk
- 3 large cloves garlic, minced
- salt & pepper
- 1/2 cup minced fresh parsley
- Vegetable Hash:
- 1 tsp oil
- 1 onion, minced
- 4 large cloves garlic, minced
- 1 tsp salt
- fresh black pepper to taste
- 1 stalk celery, minced
- 16 ounces mushrooms, minced
- 2 zucchini and 1 yellow squash, minced
- 1 medium bell pepper, minced
- 2 tsp dried basil
- 1/2 tsp dried thyme
- 1/2 tsp dried oregano
- 1 cup frozen peas
- 3/4 cup grated cheddar cheese
- cayenne to taste
- paprika
Avocado Ice Cream
By MissAlyssaG
Courtesy of Scoop Adventures
- 3 medium ripe avocados
- 3/4 cup granulated sugar
- 1 cup sour cream
- 1/2 cup heavy cream
- 1 tablespoon freshly squeezed lime juice
- Pinch of salt
Fresh Mexican 7-Layer Dip
By MissAlyssaG
The perfect tortilla chip dip for your next get together! Fresh Mexican 7 Layer Dip features a bean puree, spinach,...
- BLACK BEAN PUREE:
- 1 can black beans
- Olive oil
- Salt
- Cumin
- CHEESE SAUCE:
- 1 1/2 cups raw cashews
- 1 cup unsweetened almond milk
- 4 garlic cloves
- 6 tablespoons fresh lemon juice
- 3 teaspoons kosher salt
- 2 tablespoons nutritional yeast
- Freshly ground black pepper, to taste
- 1 teaspoon mustard
- SPINACH:
- 1/2 cup fresh spinach greens
- GUACAMOLE:
- 4 ripe avocados
- 1 cup Pico de Gallo
- Kosher salt, to taste
- SOUR CREAM:
- 1 medium container of sour cream
- Taco seasoning packet
- PICO DE GALLO:
- 2 large tomatoes
- 1 large bunch of Cilantro (approx 1/2-3/4 cup), thick stems removed, roughly chopped
- 1 large sweet onion
- 1 lime
- 1 to 2 Jalapeno peppers or other hot pepper
- Kosher salt, to taste
- Green Onions
Stuffed Baguette
By MissAlyssaG
Courtesy of Baking Obsession
- Baguette about 14-inch long
- 8 oz cream cheese, at room temperature
- 4 oz fresh goat cheese
- 1 large garlic clove, minced
- 1/2 cup finely chopped red bell pepper (about 1 medium)
- 1/2 cup finely chopped sun dried tomatoes in olive oil
- 1/4 cup finely chopped Kalamata olives
- 2 About 2 tbsp minced Italian parsley
- 1 About 1 tsp minced fresh thyme
- Freshly ground black pepper
- Salt to taste
Crustless Broccoli-Cheddar Quiches
By MissAlyssaG
Preheat oven to 350 degrees
- Butter, for ramekins
- Coarse salt
- 1 package (10 ounces) frozen broccoli florets
- 6 large eggs
- 1/2 cup half-and-half
- Ground pepper
- 1/8 teaspoon ground nutmeg
- 3/4 cup shredded cheddar cheese (3 ounces)
- Crusty bread and mixed salad (optional)
Green Monster Muffins
By MissAlyssaG
Courtesy of thechiclife.com
- Dry Ingredients:
- 3/4 cup oat flour (note: you could probably sub flours of do 1 1/2 cups total of a single flour, instead of 2, if you’d like)
- 3/4 cup whole wheat pastry flour
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 1/4 tsp baking soda
- Wet Ingredients:
- 1 egg
- 3/4 cup sugar
- 1 single serving applesauce (or 1/2 cup)
- 1 cup PACKED, triple washed baby spinach, chopped by food processor into small bits (see photos above)
- 3 tbsp canola oil
- 1 tsp vanilla extract
- 1/2 – 1 tsp lemon zest (depending on how lemon-y you want it)
- Optional ingredient: 1/4 cup chopped walnuts, plus extra for topping
Flu Season Ginger Honey Lemon Tonic
By MissAlyssaG
Courtesy of thekitchn
- 1 cup water
- 1 " or so ginger root, roughly chopped
- 1 organic lemon wedge
- 1 teaspoon honey, or to taste