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Recipes
Spicy Flavor Blend
By Tiller
Mix all ingredients together in a small bowl
- 1 tbsp dry mustard
- 2 1/2 tsp onion pwd
- 1 3/4 tsp curry pwd
- 1 1/4 tsp white pwd
- 1 1/4 tsp ground cumin
- 1 tsp garlic pwd
Brie en Croute
By Tiller
Roll out each half of pastry to 1/8 inch thickness; cut into 10inch round
- 1 pkg puff pastry
- 4 inch round of brie cheese
Spicy Shrimp with Andouille Sausage on Grits
By Tiller
Great recipe, could make the sauce less spicy
- 1 \3 cup green hot pepper sauce or 1/2 sirasha hot chili sauce
- 1 \4 cup dry white wine
- 1 shallot , chopped
- 1 tbsp fresh lemon juice
- 1 tbsp rice vinegar
- 1 cup whipping cream
- 5 cups water (chicken stock)
- 3 cups whole milk
- 1 \4 cup unsalted butter
- 2 cups corn grits
- Salt and pepper
- 1 \4 cup olive oil
- 8 oz smoked andouille sausage, sliced (kielbasa sausage)
- 1 red bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 \2 cup minced onion ( I used one cup)
- 4 garlic cloves, chopped
- 30 uncooked large shrimp, peeled, deveined
- 4 plum tomatoes, chopped
- 1 tsp Cajun seasonings
- 1 tsp Old Bay seasoning
- romanom asiago and parmesan cheese ( 1 cup)
Salad with Pink Dressing
By Tiller
Place lettuce, pecans. oranges, red onion rings on plate
- 2 heads romaine lettuce
- 1 cup pecan halves
- 2 oranges ( I use 1 can of mandarine oranges)
- 1/4 cup vinegar
- 1/2 cup sugar
- 1 cup oil
- 1 tsp salt
- 1/2 red onion (slice a few rings for plate)
- 1 tsp dry mustard
- 2 tbsp water
Taco Salad
By Tiller
Mix
- iceberg lettuce
- bag nacho chips
- 3 tomatoes, cubed
- cheddar cheese , shredded
- 1 pound hamburger
- sauce in blender;
- 1 can tomato soup
- 1 pkg taco elpaso
- 3\4 cup sugar
- 1\2 cup oil
- 1\4 cup vinegar
- 1\2 tsp garlic pwd
Bean Salad
By Tiller
Drain beans well, mix sauce and pour over beans, green pepper, onions
- 1 14oz tin green beans
- 1 14oz tin yellow waxed beans
- 1 15 oz tin kidney beans
- 1 med onion, thinly sliced
- 1/2 cup green pepper, diced
- 3/4 cup white sugar
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 cup salad oil
- 2/3 cup white vinegar ???? (sound like a lot , will try less and keep adding)
Basil Mayonnaise
By Tiller
Place all ingredients in a blender or food processor
- 1 cup lite mayonnaise
- 1/2 cup fresh basil, roughly chopped
- fresh ground pepper
Blueberry Cake
By Tiller
Bake 30 minutes 350* in 8x8 pan
- Pudding;
- 1\4 cup sugar
- 1\4 cup margarine
- 1 egg
- 1 cup flour
- pinch salt
- 1 1\2 tsp baking pwd
- vanilla 1\2 tsp
- 1 cup blueberries
- topping;
- 1\2 cup brown sugar
- 1\2 cup flour
- 1 big tbsp margarine
- sauce;
- 1 cup brown sugar
- 1tbsp flour
- 1 tbsp margarine
- 1 cup water hot
- vanilla
Beef Jerky
By Tiller
Cut beef into 1/8 inch slices
- lean beef, (such as rump, top round or sirloin),1 inch thick, completely trimmed of fat
- 1/3 cup soy sauce
- 2 tbsp Worcestershire sauce
- 1/2 tsp onion pwd
- 1/2 tsp garlic pwd
- 1/2 tsp ground ginger
- 1 tsp salt
- 1/4 tsp pepper
- 1 tbsp sugar
- 1/2 tsp liquid smoke
General Tao Chicken
By Tiller
Cut chicken breasts into 1/4 inch thick slices
- 4 chicken breasts
- 1 tsp salt
- 1 med green onion
- 1 med onion
- 1 1/2 cup thin batter
- 3/4 cup vinegar
- 1/2 cup water
- 2 tbsp ketchup
- 1/2 cu cornstarch and water mix
- 1 tsp sesame oil
- 1 tsp pepper
- 1 med red pepper
- 1/4 lb rice stick
- 1 cup flour
- 1/2 cup sugar
- 2 tbsp hoisin sauce
- 4 tbsp chili sauce