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Recipes
Sole Piccata
By pattynorman1947
Pat fillets dry with paper towels and season with salt and pepper; dredge in flour
- 4 (6 oz) skinless fillets grey or Dover sole, or any flaky white fish like turbot or tilapia
- Kosher salt and freshly ground white pepper, to taste
- 1/2 cup flour
- 1/4 cup canola oil
- 4 Tbsp unsalted butter
- 1 large shallot, minced
- 1/2 lemon, thinly sliced
- 1/4 cup dry white wine
- 2 tsp capers
Moules au meunière
By pattynorman1947
Emil's
- 4 dozen mussels
- 6 Tunsalted butter
- 6 T chopped shallots
- 4 T minced garlic
- 1/4 cup chopped thyme
- 2 twigs each oh thyme, parsley, tarragon
- White wine
- Whipping cream
Marinated Lamb Chops
By pattynorman1947
4 servings
- 2 tsp minced garlic
- 1 tsp rosemary
- 1/2 tsp thyme leaves
- 1 dash cayenne pepper
- 1 tsp sea salt
- 1/4 cup lemon juice
- 2 TBSP olive oil
- 4 lamb chops
Brussels Sprout Salad with Burrata
By pattynorman1947
1. Toss onion with 1/2 tablespoon oil and pinch of salt
- 1 small red onion, cut into 1/2 inch rounds,
- 4 tablespoons extr virg. olive oil, plus extra for drizzling
- salt and pepper to taste
- 2 tablespoons balsamic vinegar
- 1 pound Brussels sprouts
- 1/2 cup Parmesan cheese shavings
- 2 tablespoons lemon juice, plus extra to taste
- 1 teaspoon honey
- 1 tablespoon minced shallot
- 2 balls burrata cheese or good buffalo mozzarella, room temp.
Dijon Vinaigrette
By pattynorman1947
Mix 1st 4 ingredients and then slowly add Olive oil n a steady stream while stirring
- 1 T lemon juice
- 1 t dijon mustard
- 1 T white wine vinegar
- 1 garlic clove minced
- 1/2 cup EVO
- Sea Salt
- Pepper
Jalapeno Corn Dip
By pattynorman1947
Mix ingredients together an dput in a 9 inch pie plate
- 1 cup grated Monterey Jack Cheese with jalapenos
- 1 cup mayonnaise
- 1/2 cup parmesan cheese grated
- 1 11oz can Mexicorn
- 10-12 slices of jalapeno
Tomato Aspic
By pattynorman1947
This is a simplerecipe with no extras but celery, olives and shrimp may be added
- 2 packages of gelatin
- 1/2 cup cold water
- 2 cups V-8 juice
- 2 Tablespoons minced onion
- Juice of 2 lemons (5 tablespoons)
- 2 Tablspoons vinegar
- 1 Teaspoon salt
- 2 Tablesespoons sugar
- Dash of red pepper and allspice for taste
Roasted okra
By pattynorman1947
Preheat an over to 425 degrees Arrange okra slices in one layer on a foil lined cookie sheet
- 18 fresh okra pods, sliced 1/3 inch thick
- 1 Tbsp olive oil
- 2 tsp kosher salt, or to taste
- 2 tsps black pepper for to taste
String Bean Casserole- Carole Joyner's
By pattynorman1947
Cut off tips boil in water with salt, pepper and scoop of sugar until tender
- Fresh String Beans 4 (lbs)
- salt
- pepper
- scoop of sugar
- 3 shallots, chopped
- olive oil
- 1/2 cup balsamic vinegar
- Feeds 6 people
Zucchini Parmesan Crisps
By pattynorman1947
Preheat the over to 450. Coat a baking sheet with cooking spray Slice the Zucchini into 1/4 inch thick rounds
- Cooking spray
- 2 med zucchinis (about 1 lb tota;)
- 1 tbsp olive oil
- 1/4 cup freshly grated Parmesan
- 1/4 cup plain dry bread crumbs
- 1/8 tsp salt
- Freshly ground black pepper