Pbaumgartner's profile page
Recipes
REFRIGERATOR YEAST ROLLS
By pbaumgartner
(This recipe was one that Mother found in the cookbook that accompanied the first microwave oven her children bough...
- 1 pkg. dry yeast
- 2 1/2 c. flour
- 1 c. whole wheat flour
- 1 1/4 c. milk
- 1/4 c. sugar
- 1/4 c. shortening
- 1 tsp. salt
- 1 egg
MANGO MARGARITA
By pbaumgartner
(Peg’s recipe)
- 5 1/2 cups mango nectar
- 1 cup fresh lime juice
- 1 cup tequila
- 3/4 cup triple sec
CHOCOLATE FUDGE
By pbaumgartner
(Peg's recipe)
- 1/3 c. + 2 Tbs. Cocoa
- 4 1/2 c. sugar
- 1/8 tsp. salt
- 2 1/4 c. evaporated milk
- 1/4 c. + 2 Tbs. butter
- 1 1/2 tsp. vanilla
FRUIT CAKE
By pbaumgartner
Aunt Leah (Hartzell) Moore was known for her fruit cakes
- 1/2 c. nuts
- 2 c. water
- Pinch of salt
- 4 c. flour (scant cups)
- 1 tsp. baking powder
- 2 c. sugar
- 1/2 tsp. cloves
- 1/2 tsp. allspice
- 2 c. raisins
- 1/2 c. shortening
- 2 tsp. cinnamon
BROCCOLI SUPREME
By pbaumgartner
(Peg's recipe)
- 1 pkg. frozen, chopped broccoli, thawed
- 1 can cream of chicken soup
- 1 Tbs. flour
- 1/2 c. sour cram
- 1/2 c. grated carrot
- 1 Tbs. grated onion
- 1/4 tsp. salt
- 1/8 tsp. pepper
- Dash nutmeg
- 1 c. stuffing crumbs
- 4 Tbs. melted butter.
HONEY BUN CAKE
By pbaumgartner
(from The Cake Mix Doctor)
- CAKE:
- Vegetable oil for misting the pan
- 1 pkg. (18.25 oz.) plain yellow cake mix
- 1 c. sour cream
- 3/4 c. vegetable oil (e.g., canola, corn,
- safflower, soybean, sunflower)
- 4 large eggs
- FILLING:
- 1/3 c. honey
- 1/2 c. packed light brown sugar
- 1 Tbs. ground cinnamon
- 1/2 c. finely chopped pecans
- SUGAR GLAZE:
- 2 c. confectioners' sugar, sifted
- 1/3 c. milk
- 1 tsp. vanilla extract
ORANGE SALAD
By pbaumgartner
(Jeanine's recipe)
- 3 cups cream cottage cheese
- 1 qt. or 9 oz. Cool Whip
- 2 3-oz. pkgs. orange Jello
- 1 11-oz. can mandarin oranges
- 1 #2 can (20 oz.) pineapple tidbits or crushed, well drained
MINCEMEAT PIE
By pbaumgartner
Real mincemeat was a holiday tradition as we were growing up
- 2 lb. beef
- 3 lb. apples
- raisins
- 3/4 c. sugar
- 2/3 + 1/4 c. cider vinegar
- 1 tsp. cinnamon
- 1/2 tsp. clove
- 1/4 tsp. (scant) allspice
BREAKFAST PIZZA
By pbaumgartner
(Peg's recipe)
- 1 lb. blk sausage, cooked and drained (Peg sometimes uses cooked bacon or ham instead)
- 1 (8-oz) pkg. refrigerated crescent rolls
- 1 c. loose-packed hash brown potatoes
- 1 c. shredded sharp Cheddar cheese
- 5 eggs, beaten
- 1/4 c. milk
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 2 Tbs. grated Parmesan cheese
TACO PIE
By pbaumgartner
(Janet's recipe)
- 1 - 1 1/4 lb. ground beef
- 1 pkg. (1 1/4-oz.) taco seasoning mix
- 1/2 c. water
- 1 can (8-oz.) Pillsbury Crescent Rolls
- 1/2 - 2 c. crushed corn chips
- 1 c. sour cream
- 4 oz. pkg. shredded cheddar cheese
- Shredded lettuce
- Diced tomatoes
- Taco sauce