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Recipes

FRUIT SALAD

FRUIT SALAD

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(Janet’s recipe)

  • 4 bananas, sliced
  • 2 sm. cans mandarin oranges, drained
  • 1 large can pineapple bits, drained
  • 1 small jar maraschino cherries
  • 1 pkg. regular vanilla pudding
  • Orange juice
0/5 (0 Votes)

CARMEL APPLE PIE

CARMEL APPLE PIE

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(Peg's recipe)

  • 12 oz. Stouffer's Harvest Apples, defrosted
  • 1 8" graham cracker crust
  • 1 egg
  • 2 pkg. (3-oz. each) cream cheese, softened
  • 3 Tbs. sugar
  • 1 Tbs. flour
  • 1 1/2 Tbs. vanilla extract
  • 1/3 c. caramel topping
  • 1/2 tsp. cinnamon
0/5 (0 Votes)

SPATZLE

SPATZLE

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(DUMPLINGS)

  • 2 eggs, beaten
  • 1/4 c. milk or water
  • 1 c. flour
  • 1/2 tsp. salt
  • Dash of pepper
  • 2 qt. water or broth
  • 1 tsp. salt
  • 2 Tbs. butter, melted
0/5 (0 Votes)

Chicken Enchilada Dip

Chicken Enchilada Dip

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Preheat oven to 400 F In a large bowl, mix together the cream cheese, beans, corn, tomatoes, enchilada sauce, and t...

  • 4-5 cups chopped Rotisserie Chicken
  • 2 8oz package low-fat cream cheese
  • 1 can black beans, drained and rinsed
  • 1 can yellow corn, drained and rinsed
  • 1 can rotel tomatoes, drained
  • 1 can medium enchilada sauce
  • 2 tbsp. taco seasoning
  • 2 cups Mexican blend cheese
0/5 (0 Votes)

REUBEN SPREAD

REUBEN SPREAD

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Jeanine's recipe

  • 8 oz. Swiss cheese, grated
  • 8 oz. sharp cheddar cheese, grated
  • 1 (14-oz.) can sauerkraut, drained
  • 1 (4-oz.) pkg. corned beef, torn into small pieces
  • 3/4 c. Hellmann’s mayonnaise
4/5 (1 Votes)

BANANA CREAM COFFEE CAKE

BANANA CREAM COFFEE CAKE

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(Peg's recipe)

  • 2 (3-oz.) pkg. cream cheese, softened
  • 1/3 c. sugar
  • 1 Tbs. flour
  • 1/2 tsp. nutmeg
  • 1 egg
  • 1/2 c. margarine, softened
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 tsp. baking soda
  • 3 Tbs. hot water
  • 3 c. all-purpose flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • 1/3 c. orange juice
  • 1 tsp. vanilla extract
  • 3 medium bananas, mashed
  • 1 c. chopped pecans
  • 1 Tbs. margarine, melted
  • 1 Tbs. sugar
  • 1/4 tsp. cinnamon
0/5 (0 Votes)

WESTINGHOUSE GRIDDLE CAKES

WESTINGHOUSE GRIDDLE CAKES

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This recipe, that came in the cookbook for our 1950's Westinghouse stove, is the recipe our parents used for hot ca...

  • 1 1/2 c. flour
  • 3 1/2 tsp. baking powder
  • 3/4 tsp. salt
  • 3 Tbs. sugar
  • 1 egg, beaten
  • 1 1/4 c. sweet milk
  • 3 Tbs. melted shortening
0/5 (0 Votes)

Tilapia, sesame

Tilapia, sesame

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Tilapia filets marinated then baked in a delicious sesame, orange, and garlic marinade

  • 1/4 cup orange juice
  • 1/4 cup soy sauce
  • 1/4 cup sesame oil
  • 1 teaspoon white sugar
  • 1 teaspoon minced garlic
  • 1/2 teaspoon ground ginger
  • 6 (4 ounce) tilapia filets
0/5 (0 Votes)

WILTED LETTUCE

WILTED LETTUCE

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Put the lettuce in a small bowl and cut up hard boiled egg into small pieces

  • Leaf or Romaine lettuce, torn in small pieces
  • 1 hard boiled egg
  • 4 strips bacon
  • 2 Tbs. vinegar
  • 2 Tbs. sugar
0/5 (0 Votes)

SMOKED SALMON PATE

SMOKED SALMON PATE

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Mix all ingredients in bowl and blend until smooth

  • 1/2 lb. smoked salmon, flaked
  • 12-oz. pkg. cream cheese, softened
  • 1/2 Tbs. horseradish
  • 1/2 tsp. ground pepper
  • 2 Tbs. parsley, chopped
  • 1 Tbs. garlic, crushed
  • 1/4 c. onion, finely chopped
4/5 (1 Votes)