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Recipes
Corn and Black Bean Salad
By HeidiHo5
Directions 1.In a small bowl, mix together balsamic vinegar, oil, salt, sugar, black pepper, cumin, and chili powd...
- Ingredients
- 1/4 cup balsamic vinegar
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon white sugar
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 3 tablespoons chopped fresh cilantro (optional)
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (8.75 ounce) can sweet corn, drained
- 1/2 of a red & green bell pepper, chopped
- red onion, chopped
Pork and Lentil Soup
By HeidiHo5
1. Heat the oil in a large stock pot over medium heat
- 1 Tablespoon Olive Oil
- 1/2 whole Yellow Onion, Chopped
- 3 cloves Garlic, Minced
- 1-1/2 teaspoon Finely Grated Fresh Ginger
- 1-1/2 teaspoon Dried Crushed Basil Leaves
- 1 teaspoon Kosher Salt
- 1/2 teaspoons Freshly Ground Black Pepper
- 1/2 teaspoons Ground Cumin
- 1 whole Medium Carrot, Chopped
- 1 pound Bone-in Pork Chops
- 3 cups Chicken Broth
- 8 ounces, weight Brown Lentils, Rinsed And Drained
- 2 Tablespoons Tomato Paste
- 2 Tablespoons Freshly Squeezed Lime Juice
- 1 teaspoon Red Chili Flakes
Sunrise Punch
By HeidiHo5
Add the orange juice, pineapple juice, milk, sugar, meringue powder and vanilla extract to a blender
- 2 cups orange juice
- 2 cups pineapple juice
- 2 cups whole milk
- 1/2 cup powdered sugar
- 2 tablespoons meringue powder
- 2 teaspoons vanilla extract
- Ice
Zucchini Pancakes
By HeidiHo5
Preheat the oven to 300 degrees F
- 2 medium zucchini (about 3/4 pound)
- 2 tablespoons grated red onion
- 2 extra-large eggs, lightly beaten
- 6 to 8 tablespoons all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- Unsalted butter and vegetable oil
Cinnamon Roll Baked Doughnuts
By HeidiHo5
So if you find yourself craving cinnamon and nostalgia (everyone must have some nostalgic memory conjured up by cin...
- Cream Cheese Frosting:
- 6 tbsp (3/4 of a stick / 3oz) butter
- 2 tsp cinnamon
- 5 tbsp dark brown sugar
- 1 tsp milk
- 1 tsp cornstarch
- 1 tsp vanilla extract
- 1 1/2 cups all purpose flour
- 1/2 cup granulated sugar
- 2 tsp baking powder
- 1/4 tsp salt
- 1/4 tsp grated nutmeg
- 1 egg
- 1/2 cup milk
- 2 tbsp cream cheese (low fat is fine)
- 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- 3 tbsp finely chopped pecans (or walnuts) (optional)
Roasted Chicken with Orange Glaze
By HeidiHo5
For the orange citrus glaze: Whisk together the orange juice, orange zest, honey, oregano, sherry vinegar, 2 large ...
- ORANGE CITRUS GLAZE:
- 1 large navel orange, zested and juiced (1/2 cup)
- 2 tablespoons honey
- 2 tablespoons fresh oregano, chopped
- 2 tablespoons sherry vinegar
- Kosher salt and freshly ground black pepper
- 1/2 cup canola oil
Sausage-Stuffed Mushrooms
By HeidiHo5
Preheat the oven to 325 degrees F
- 16 extra-large white mushrooms
- 5 tablespoons good olive oil, divided
- 2 1/2 tablespoons Marsala wine or medium sherry
- 3/4 pound sweet Italian sausage, removed from the casings
- 6 scallions, white and green parts, minced
- 2 garlic cloves minced
- 2/3 cup panko crumbs
- 5 ounces mascarpone cheese, preferably from Italy
- 1/3 cup freshly grated Parmesan
- 2 1/2 tablespoons minced fresh parsley leaves
- Salt and freshly ground black pepper
Oatmeal Banana Smoothie
By HeidiHo5
This is a simple, perfect healthy breakfast! For this smoothie you can add apple, banana or favorite fruit
- 1/4 cup oatmeal
- 1 banana, slices, frozen overnight
- 1 teaspoon Nesquik, chocolate
- 2 teaspoons sugar or honey
- 1/2 teaspoon ground cinnamon
- 1/2 cup milk
Cole Slaw
By HeidiHo5
Combine the shredded cabbage in a bowl
- 1/2 head green cabbage, sliced thin
- 1/2 head purple cabbage, sliced thin
- 2 1/2 cups whole milk, plus more for thinning
- 1 1/2 cups mayonnaise
- 2 tablespoons sugar
- 4 teaspoons white vinegar
- 1/2 teaspoon salt
- 1 teaspoon ground black pepper
- 1/2 teaspoon cayenne pepper
Fried Chicken
By HeidiHo5
Whisk together the buttermilk and hot sauce in a large bowl
- 4 cups buttermilk
- 2 tablespoons hot sauce
- 10 pieces bone-in chicken (white and dark meat)
- 1 cup all-purpose flour
- 1 cup panko
- 1 tablespoon kosher salt, plus more for sprinkling
- 2 teaspoons freshly ground black pepper
- Peanut oil, for frying