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Recipes

pico de gallo rice pilaf

pico de gallo rice pilaf

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Heat olive oil in sauce pot over medium heat

  • 1 Tbsp olive oil
  • 1/2 cup orzo pasta
  • 1 cup white rice (not instant)
  • 2 1/2 cup chicken broth
  • 4 roma tomatoes, finely chopped
  • 1 small red onion, finely chopped
  • 1 jalapeno pepper, finely chopped, seeded
  • handful cilantro, finely chopped
  • 1 lime, zested and juiced
  • salt
0/5 (0 Votes)

Crock Pot Chicken & Gravy

Crock Pot Chicken & Gravy

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Combine all ingredients in a crockpot and cook on low for 4-6 hours

  • 2 chicken breasts
  • 1 cans cream of chicken soup
  • 1 envelopes of chicken gravy mix
  • hot steamed rice
0/5 (0 Votes)

Stuffed Green Peppers I

Stuffed Green Peppers I

By

Directions Bring a large pot of salted water to a boil

  • 6 green bell peppers
  • salt to taste
  • 1 pound ground beef
  • 1/3 cup chopped onion
  • salt and pepper to taste
  • 1 (14.5 ounce) can whole peeled tomatoes, chopped
  • 1 teaspoon Worcestershire sauce
  • 1/2 cup uncooked rice
  • 1/2 cup water
  • 1 cup shredded Cheddar cheese
  • 2 (10.75 ounce) cans condensed tomato soup
  • water as needed
0/5 (0 Votes)

CARAMEL POUND CAKE

CARAMEL POUND CAKE

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Combine flour, baking powder and salt in a large bowl and set aside

  • Ingredients (icing):
  • 3 Sticks Butter, room temperature
  • 3 1/2 Cups All-Purpose Flour, plus more for pan
  • 1 Teaspoon Baking Powder
  • 1/2 Teaspoon Salt
  • 2 Cups Light Brown Sugar, packed
  • 1 1/2 Cups Granulated Sugar
  • 6 Eggs, at room temperature
  • 1 1/2 Cups Whole Milk, at room temperature
  • 1 Stick Butter
  • 1 Cup Light Brown Sugar, packed
  • 1/2 Cup Whole Milk
  • 1/2 Teaspoon Vanilla Extract
  • 4 Cups Confectioners Sugar
0/5 (0 Votes)

7 up cake

7 up cake

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Preheat oven to 325F degrees Spray your 10-inch bundt pan with nonstick cooking spray

  • icing:
  • box yellow cake mix
  • 1 small box (4 oz.) instant lemon pudding
  • 1 1/2 cups 7 Up (or similar lemon lime soda)
  • 4 eggs
  • 3/4 cup vegetable oil
  • 2 cups confectioners sugar
  • 2 tbsp. lemon juice
  • 1-2 tbsp. milk
  • The bottled lemon juice will work just fine for this recipe too.
0/5 (0 Votes)

BLT Dogs

BLT Dogs

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Cook hot dogs your way; broiled, fried, or grilled

  • 1 (16 ounce) package jumbo hot dogs (8 dogs in package)
  • 10 slices bacon, cooked crisp and crumbled
  • 8 hot dog buns, split (toasted optional)
  • 8 teaspoons mayonnaise, divided
  • 1 cup tomato, diced
  • iceberg lettuce, shredded
5/5 (1 Votes)

Inside Out Rice Krispie Chocolate Chip Cookies

Inside Out Rice Krispie Chocolate Chip Cookies

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1. Place butter and sugars into a medium bowl, beat until light and fluffy, about 1 minute

  • Giant Chocolate Chip Cookie Recipe
  • 2 Tablespoons softened butter
  • 2 Tablespoons granulated sugar
  • 2 Tablespoons light brown sugar, packed
  • 2 Tablespoons beaten egg
  • 1/4 teaspoon pure vanilla extract
  • 1/2 cup plus 1 tablespoon all purpose flour
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon baking soda
  • 1/2 cup chocolate chips
  • ___
  • 2 1/2 cups mini marshmallows
  • 2 tablespoons butter
  • 3 cups rice krispie cereal
0/5 (0 Votes)

All-In-One Spaghetti.

All-In-One Spaghetti.

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Cook first 3 ingredients in a Dutch oven, stirring until beef crumbles and is no longer pink; drain well

  • 1 pound ground beef
  • 1 large onion, chopped
  • 2 garlic cloves, minced
  • 1 (8-ounce) can tomato sauce
  • 1 (6-ounce) can tomato paste
  • 3 cups tomato juice
  • 1 cup water
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon dried basil
  • 2 teaspoons chili powder (I leave this out sometimes)
  • 1 teaspoon dried oregano
  • Dash of pepper
  • 1 (7-ounce) package spaghetti, uncooked
  • Grated Parmesan cheese
0/5 (0 Votes)

Macaroni and Cheese

Macaroni and Cheese

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Cook macaroni until very firm

  • 4 cups Dried Macaroni
  • 1 whole Egg Beaten
  • 1/4 cup (1/2 Stick Or 4 Tablespoons) Butter
  • 1/4 cup All-purpose Flour
  • 2-1/2 cups Whole Milk
  • 2 teaspoons (heaping) Dry Mustard, More If Desired
  • 1 pound Cheese, Grated
  • 1/2 teaspoon Salt, More To Taste
  • 1/2 teaspoon Seasoned Salt, More To Taste
  • 1/2 teaspoon Ground Black Pepper
  • Optional Spices: Cayenne Pepper, Paprika, Thyme
5/5 (1 Votes)

crispy Baked Orange Teriyaki Wings

crispy Baked Orange Teriyaki Wings

By

Make sure wings are very dry; pat them with paper towels to remove any excess moisture

  • 2 lbs. chicken wingettes
  • 3/4 cup flour
  • 1/2 tsp salt
  • 3/4 cup reduced-sodium teriyaki sauce
  • 3 tbsp frozen orange juice concentrate, thawed
  • 1 1/2 tsp honey
  • 1 1/2 tsp cornstarch
0/5 (0 Votes)