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Chicken and Bowtie Pasta with Asiago Cream Sauce

Chicken and Bowtie Pasta with Asiago Cream Sauce

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Directions Bring a large pot of lightly salted water to a boil

  • 1 (16 ounce) package farfalle (bow tie) pasta
  • 2 tablespoons vegetable oil
  • 1 pound skinless, boneless chicken breast halves - cubed
  • 2 1/4 cups heavy cream, divided
  • 1/4 cube chicken bouillon, crumbled
  • 3/4 cup grated Asiago cheese
  • 1/2 tablespoon cornstarch
  • 2 tablespoons butter
  • 1/4 cup chopped prosciutto
  • 1 tablespoon chopped fresh garlic
  • 1/4 cup sliced mushrooms
  • 1/2 tablespoon parsley flakes
0/5 (0 Votes)

cookie monster dessert

cookie monster dessert

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Set cookie dough out on counter and let come to room temperature to soften (this will make it easier to spread into...

  • 1 tube (16 oz.) refrigerated chocolate chip cookie dough
  • 1 block (8 oz.) cream cheese, softened to room temperature
  • 1 cup powdered sugar
  • 1 tub (12 oz) whipped topping, thawed (divided use)
  • 3 cups cold milk
  • 1 box (4 oz.) instant chocolate pudding
  • 1 box (4 oz.) instant vanilla pudding
  • mini chocolate chips for topping
  • (chocolate chips not pictured)
  • Make sure you go with a larger tub of whipped topping because you need some for the filling and some for the topping.
0/5 (0 Votes)

TACO CARNITAS

TACO CARNITAS

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Set your slow cooker to low and add water

  • 4-5 lb. Pork Shoulder Roast
  • 1/2 Cup Water
  • 1 Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 1 Teaspoon Black Pepper
  • 1 Teaspoon Salt
  • 1 Large Onion, diced
  • Flour Tortillas (the recipe can make up to 15, use however many you want at the time)
  • 2 Cups Monterrey Jack Cheese, shredded
  • 2 Cups Ice Berg Lettuce, shredded
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homemade drumsticks

homemade drumsticks

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Place your cones in the jars

  • Ice Cream
  • Sugar cones
  • Caramel (or fudge)
  • Chocolate chips (half of a 12 oz bag can make ~6 cones)
  • Chopped nuts
  • Some glasses or jars (to help the cones stand up)
0/5 (0 Votes)

BUTTER BOMBS

BUTTER BOMBS

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Preheat oven to 400 degrees F

  • 2 cups of self rising flour
  • 1 cup of sour cream
  • 1/2 cup (1 stick) of melted butter
4/5 (1 Votes)

Stewed Baby Lima Beans

Stewed Baby Lima Beans

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Soak beans overnight and drain

  • 1 pound dried, green baby lima beans
  • 6 slices of thick cut bacon, sliced
  • 2 cups of diced, cooked ham
  • 1/2 cup of chopped onion
  • 1/8 cup of sliced pickled jalapenos, chopped
  • 2 garlic cloves, sliced
  • 2 medium sized bay leaves
  • 6 cups of water, chicken broth or a combination
  • Kosher salt and freshly cracked black pepper
  • Crushed red pepper flakes
  • Couple of dashes of hot pepper sauce
0/5 (0 Votes)

Sweet Rolls with Strawberries

Sweet Rolls with Strawberries

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In a small bowl, combine the strawberries and 2 teaspoons sugar; set aside

  • 2 cups sliced fresh strawberries
  • 5 teaspoons sugar, divided
  • 1 tube (11 ounces) refrigerated breadsticks
  • 2 tablespoons butter, melted
  • 2 tablespoons brown sugar
  • 2 tablespoons maple syrup
0/5 (0 Votes)

TURKEY TACO SOUP

TURKEY TACO SOUP

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In large slow-cooker, combine all ingredients except heavy cream

  • 3-4 cup shredded turkey (or chicken)..or use raw turkey breasts
  • 1/2 yellow onion, diced
  • 1 green pepper, diced
  • 16 oz jar corn and black bean salsa
  • 32 oz chicken stock
  • 15oz can corn, drained
  • 15oz can creamed corn
  • 1 1/2 oz package taco seasoning
  • 2 tsp cumin
  • 1 1/2 cup heavy cream
0/5 (0 Votes)

Bourbon Chicken

Bourbon Chicken

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Spray a large skillet with olive oil cooking spray (or use the 1 tbsp

  • 2 large boneless, skinless chicken breasts, cut into bite-size pieces
  • Olive Oil Cooking Spray (or 1 tbsp. olive oil)
  • 1 garlic clove, minced
  • 1/4 teaspoon dried ground ginger
  • 1/4 tsp. ground cayenne pepper
  • 1/4 cup apple juice
  • 1/3 cup light brown sugar
  • 2 Tablespoons ketchup
  • 1 Tablespoon cider vinegar
  • 1/3 cup reduce sodium soy sauce
  • 1 Tablespooon cornstarch/1 Tablespoon water (optional)
0/5 (0 Votes)

Olive Garden Pasta e Fagioli:

Olive Garden Pasta e Fagioli:

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Brown beef in a skillet. Drain fat from beef and add to crock pot with everything except pasta

  • 2 lbs ground beef
  • 1 onion, chopped
  • 3 carrots, chopped
  • 4 stalks celery, chopped
  • 2 (28 ounce) cans diced tomatoes , undrained
  • 1 (16 ounce) can red kidney beans , drained (I skipped this, not a fan of red kidney beans!)
  • 1 (16 ounce) can white kidney beans , drained
  • 3 (10 ounce) cans beef stock
  • 3 teaspoons oregano
  • 2 teaspoons pepper
  • 5 teaspoons parsley
  • 1 teaspoon Tabasco sauce (optional)
  • 1 (20 ounce) jar spaghetti sauce
  • 8 ounces pasta
0/5 (0 Votes)