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Recipes
Jalapeno Corn casserole
By keledru
Preheat oven to 400 degrees
- 4 (15 ounce) cans whole kernel corn, drained
- 1/2 cup butter
- 1 (8-ounce) package cream cheese, softened
- 1 cup canned evaporated milk
- 4 tbsp. all-purpose flour
- 4 jalapenos, seeded and chopped
Sweet Potato Pie & Maple Praline Sauce Recipe
By keledru
Directions Line a 9-in. deep-dish pie plate with pastry; trim and flute edges
- MAPLE PRALINE SAUCE:
- Pastry for single-crust pie (9 inches)
- 1-1/4 cups sugar, divided
- 1 cup chopped pecans
- 1 teaspoon ground cinnamon
- 4 eggs, lightly beaten
- 1 cup mashed sweet potatoes
- 3/4 cup buttermilk
- 1/4 cup butter, melted
- 1/4 cup maple syrup
- 1 teaspoon maple flavoring
- 1/4 teaspoon ground cloves
- 1/2 cup butter, cubed
- 1/2 cup chopped pecans
- 1/2 cup sugar
- 1/2 cup maple syrup
- 1 teaspoon maple flavoring
- 1/4 cup sour cream
Maple Pecan Cupcakes
By keledru
Preheat oven to 350 F. In a medium-sized mixing bowl or bowl of a stand mixer, mix together flour, crushed pecans,...
- Cupcake Ingredients:
- 1 1/2 cups all-purpose flour
- 3/4 cup finely crushed pecans
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/2 cup pure maple syrup
- 1/2 cup unsalted butter, room temperature
- 2 large eggs, room temperature
- 1/2 teaspoon vanilla extract
- 2/3 cup whole milk
- 1 cup roughly chopped pecans
Mom's Country Gravy
By keledru
Directions Heat the oil in a large skillet over medium heat
- 1/2 cup vegetable oil
- 3/4 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 4 cups milk
Cream of Chicken Soup with Gnocchi Dumplings
By keledru
1. Heat butter in pressure cooker on high or "brown" until melted
- 3 tbsp butter or margarine
- 1 lb chicken tenders, cubed
- 3 tbsp flour
- 2 stalks celery, diced small
- 4 tsp chicken base, mixed into 4 cups water
- 16 oz dry gnocchi duplings (sold in pasta aisle)
- 1 sprig fresh thyme or 1 tsp dried
- 1 bay leaf
- 1 tsp onion powder
- 1 tbsp parsley flakes
- 3/4 cup heavy cream (may use half and half)
- salt and pepper to taste
Easy Honey Mustard Mozzarella Chicken
By keledru
Directions Preheat oven to 375 degrees F (190 degrees C)
- 4 skinless, boneless chicken breast halves
- 3/4 cup honey
- 1/2 cup prepared mustard
- lemon pepper to taste
- 4 slices bacon, cut in half
- 1 cup shredded mozzarella cheese
Ham Salad
By keledru
Mix all ingredients until well blended
- Ham Salad
- This is a great way to use any leftover ham from Easter!
- Difficulty: Easy
- 2 cups leftover ham, chopped in a food processor
- 1 cup finely diced celery
- 1/4 cup finely minced sweet onion
- 1 teaspoon Dijon mustard
- 2 hard-boiled eggs, diced
- 1/4 cup hot pickle relish, drained
- 1/2 cup mayonnaise
Triple Dipped Fried Chicken
By keledru
Directions In one medium bowl, mix together 3 cups of flour, garlic salt, 1 tablespoon black pepper, paprika and p...
- 3 cups all-purpose flour
- 1 1/2 tablespoons garlic salt
- 1 tablespoon ground black pepper
- 1 tablespoon paprika
- 1/2 teaspoon poultry seasoning
- 1 1/3 cups all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 egg yolks, beaten
- 1 1/2 cups beer or water
- 1 quart vegetable oil for frying
- 1 (3 pound) whole chicken, cut into pieces
Mom's Chicken Cacciatore
By keledru
Directions Combine the flour, salt and pepper in a plastic bag
- 2 cups all-purpose flour for coating
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 (4 pound) chicken, cut into pieces
- 2 tablespoons vegetable oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 green bell pepper, chopped
- 1 (14.5 ounce) can diced tomatoes
- 1/2 teaspoon dried oregano
- 1/2 cup white wine
- 2 cups fresh mushrooms, quartered
- salt and pepper to taste
Delectable Marinated Chicken
By keledru
Directions Mix together Worcestershire sauce, soy sauce, teriyaki sauce, liquid smoke, and molasses in a resealabl...
- 2 tablespoons Worcestershire sauce
- 2 tablespoons low sodium soy sauce
- 2 tablespoons teriyaki sauce
- 1 teaspoon liquid smoke flavoring
- 1 tablespoon molasses
- 1 tablespoon sesame seeds
- 1 tablespoon brown sugar
- 1 teaspoon paprika
- 1/2 teaspoon garlic salt
- 1/4 teaspoon garlic pepper
- 2 teaspoons minced garlic
- 1/4 cup canola oil
- 8 skinless, boneless chicken thighs