Menu Enter a recipe name, ingredient, keyword...

Thom7747's profile page

Recipes

Turkey Chili (Slow Cooker)

Turkey Chili (Slow Cooker)

By

This slow-cooker chili recipe is as easy as it is delicious

  • 1 1/4 pounds lean ground turkey
  • 1 large onion, chopped
  • 1 garlic clove, minced
  • 1 (1.25-oz.) envelope chili seasoning mix
  • 1 (12-oz.) can beer
  • 1 1/2 cups frozen corn kernels
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 (28-oz.) can crushed tomatoes
  • 1 (15-oz.) can black beans, drained and rinsed
  • 1 (8-oz.) can tomato sauce
  • 3/4 teaspoon salt
  • Toppings: shredded Cheddar cheese, finely chopped red onion, sliced fresh jalapeños
0/5 (0 Votes)

Beef Bourguignon with the Quickness

Beef Bourguignon with the Quickness

By

When the cool season transforms into the cold season, I always look to foods that warm the soul and home with richn...

  • 1 pound of beef chuck (1-inch cubes), best quality
  • 3 to 5 strips American Bacon, preferably thick cut
  • 1/2 tablespoon butter, unsalted
  • 1 cup celery, chopped
  • 1 cup carrots, chopped
  • 1 cup onions, chopped
  • Pinot Noir, Bottle (or other red wine)
  • 2 cups beef broth
  • 1/2 cup shallots, diced
  • Bouquet-garni – collection of fresh Rosemary, Thyme, and Bay leaf
  • 1 1/2 tablespoons Peppercorns, wrapped in cheesecloth
  • Fresh flat-leaf parsley for garnish
  • French Baguette or other crusty bread
0/5 (0 Votes)

Thai Pickled Cucumbers

Thai Pickled Cucumbers

By

Original Recipe Source is Unknown, If It Is Yours Contact Me For Credit

  • 1 hothouse (seedless) cucumber, unpeeled
  • 1 tablespoon coarse salt
  • 1 cup rice wine vinegar
  • 2 tablespoons light brown sugar
  • 2 (or to taste) tiny dried red chilies, such as Bird Eye
  • Chinese, or other small red chilies
4.3/5 (3 Votes)

Tomato Basil Parmesan Soup (Slow Cooker)

Tomato Basil Parmesan Soup (Slow Cooker)

By

Add tomatoes, celery, carrots, chicken broth, onions, oregano, basil, and bay leaf to a large slow cooker

  • 2 (14 oz) cans diced tomatoes, with juice
  • 1 cup finely diced celery
  • 1 cup finely diced carrots
  • 1 cup finely diced onions
  • 1 teaspoon dried oregano or 1 Tablespoon fresh oregano
  • 1/4 cup fresh basil
  • 4 cups chicken broth
  • 1/2 bay leaf
  • 1/2 cup flour
  • 1 cup grated Parmesan cheese
  • 1/2 cup butter
  • 2 cups half and half, warmed (substitute milk for less calories)
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
4.3/5 (23 Votes)

Rahmschnitzel (Jaegarschnitzel)

Rahmschnitzel (Jaegarschnitzel)

By

Cut and pound the pork loin slices and pound very thin

  • 4 slices of pork loin, cut no thicker than ¼"
  • 1/2 cup flour, blended with salt and pepper on a dinner plate for breading
  • 4 tablespoons olive oil
  • 1 Cup finely chopped onion or Shallot
  • 3 clove garlic, finely chopped
  • 2 Tsp. paprika
  • 1/2 cup dry red wine
  • 1/2 Cup Sour cream or heavy whipping cream
  • 1 Cup of chicken stock
  • 1 lbs fresh mushrooms, sliced, any variety of mushroom works well.
0/5 (0 Votes)

Irish "Bacon" and Cabbage

Irish Bacon and Cabbage

By

Although long associated with Ireland, Corned beef is not traditional, the Irish are far more likely to serve Bacon...

  • 1 gallon water
  • 3 cups coarse kosher salt
  • 1 6½-pound bone-in pork shoulder roast (Boston butt), excess fat trimmed
  • 3 large heads of garlic, halved crosswise
  • 1 1/2 teaspoons whole black peppercorns1 large head of green cabbage, cut into 6 wedges
  • 1 pound carrots, peeled, cut crosswise in half, then quartered lengthwise
  • Fresh thyme sprigs
  • Spicy mustard
4/5 (2 Votes)

Karaage | Japanese Fried Chicken 唐揚げ

Karaage | Japanese Fried Chicken 唐揚げ

By

Karaage | Japanese Fried Chicken 唐揚げ OCTOBER 10, 2012 by NAMI in APPETIZERS, CHICKEN, QUICK & EASY

  • 1 lb. chicken thigh
  • Sea salt
  • Freshly ground black pepper
  • 1/4 cup potato starch
  • 1/4 cup flour
  • Oil for deep frying
  • Lemon wedges
  • 1 inch ginger
  • 8 garlic cloves
  • 1 Tbsp. soy sauce
  • 1 Tbsp. sake
  • 1 tsp. sesame oil
  • 1 tsp. sugar
0/5 (0 Votes)

True Belgian Waffles Recipe

True Belgian Waffles Recipe

By

It was on a visit to my husband's relatives in Belgium that I was given this recipe

  • 2 cups all-purpose flour
  • 3/4 cup sugar
  • 3-1/2 teaspoons baking powder
  • 2 eggs, separated
  • 1-1/2 cups milk
  • 1 cup butter, melted
  • 1 teaspoon McCormick® Pure Vanilla Extract
  • Sliced fresh strawberries or syrup
4.4/5 (19 Votes)

Dinner In A Dish

Dinner In A Dish

By

A hearty casserole to satisfy a hungry crowd

  • 2 pounds ground beef
  • 1 medium onions, chopped
  • 2 (14 oz.) cans tomatoes, diced, undrained
  • 3 cups frozen peas
  • 2/3 cup ketchup
  • 1/4 cup fresh parsley, chopped
  • 2 tablespoons all-purpose flour
  • 2 teaspoons beef bouillon granules
  • 2 teaspoons dried marjoram
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 6 cups mashed potato, hot
  • 2 egg
4.3/5 (3 Votes)

Sausage and Bean Soup with Pasta

Sausage and Bean Soup with Pasta

By

For a creamier soup, puree about 3/4 of the beans before you add the cooked sausage back into the pot

  • 1 cup dried cannellini or cellini beans or 1 15-ounce can of any beans you like, drained
  • 1 pound ground sausage, turkey or pork
  • 1/2 medium onion, diced
  • 1/2 medium carrot, diced
  • 3 tablespoons olive oil
  • 2 garlic cloves, minced
  • 1 15-ounce can diced tomatoes
  • 6 to 8 cups chicken broth
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • salt and pepper
  • 1 cup ditalini pasta, or any small pasta
  • grated Parmigiano Reggiano cheese
4.2/5 (6 Votes)