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Recipes
Quinoa Salad
By damiles1
Bring the water to a boil in a large saucepan
- 12 cups water
- 1 1/2 cups quinoa, rinsed
- 5 pickling cucumbers, peeled, ends trimmed, and cut into 1/4-inch cubes
- 1 small red onion, cut into 1/4-inch cubes
- 1 large tomato, cored, seeded, and diced
- 1 bunch Italian parsley leaves, chopped
- 2 bunches mint leaves, chopped
- 1/2 cup extra-virgin olive oil
- 1/4 cup red wine vinegar
- 1 lemon, juiced
- 1 1/2 teaspoons salt
- 3/4 teaspoon freshly ground black pepper
- 4 heads endive, trimmed and separated into individual spears
- 1 avocado, peeled, seeded and diced, for garnish
Hungarian Hot Peppers
By damiles1
Place the sausage in a large, deep skillet
- 1 tbsp Olive oil
- • 1/3 Cup Italian-style dry bread crumbs
- • 1 tsp Dried basil
- • 3 tbsp Romano cheese, grated
- • 3/4 tbsp Garlic salt
- • 1 tsp Dried oregano
- • 1/3 Cup ground Italian sausage
- • 1 (8 ounce) Package cream cheese, softened
- • 6 Hungarian hot peppers, cored and seeded
Turkey Meatloaf Makeover
By damiles1
This meatloaf recipe will leave you wondering why you didn’t switch to turkey sooner
- MEATLOAF:
- 1/2 white onion, chopped
- 1 carrot, peeled, chopped
- 1/2 red bell pepper, chopped
- 1/2 cup arugula
- 2 cloves garlic, minced
- 2 (20-ounce) packages JENNIE-O® Lean Ground Turkey
- 1 cup gluten free breadcrumbs
- 1 teaspoon ground thyme
- 1 teaspoon chili powder
- 1 teaspoon freshly ground pepper
- 1 teaspoon salt
- 1/2 cup plain unsweetened almond milk
- 1 egg
- olive oil spray
- GLAZE:
- 1/2 cup ketchup
- 1 teaspoon Worcestershire sauce
- 1 teaspoon hot sauce
- 1 teaspoon cumin
- 1 teaspoon honey
- 2 tablespoons chopped flat leaf parsley
Wayne's Cranberry Sauce
By damiles1
Combine the sugar and water in a large saucepan and bring to a boil
- 1 cup sugar
- 1 cup water
- 1 (16-ounce) bag fresh cranberries
- 1 cup chopped apple
- 1 cup chopped walnuts
- 1/2 cup raisins
- 1/4 cup Grand Marnier
- 1/2 orange, juiced
- 1/2 lemon, juiced
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg, freshly grated
- Read more at: http://www.foodnetwork.com/recipes/paula-deen/waynes-cranberry-sauce-recipe.html?oc=linkback
Smoky Three-Bean Bake
By damiles1
Three kinds of beans take the classic dish from ho-hum to fun, with different shapes and pleasing textures--from th...
- 4 applewood-smoked bacon slices, chopped
- 2 cups finely chopped onion
- 1 cup finely chopped green bell pepper
- 6 garlic cloves, minced
- 3/4 cup no-salt-added tomato sauce
- 1/3 cup packed brown sugar
- 1 tablespoon cider vinegar
- 1 tablespoon honey
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- 3/4 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon ground red pepper
- 1 (15-ounce) can organic black beans, rinsed and drained
- 1 (15-ounce) can organic chickpeas (garbanzo beans), rinsed and drained
- 1 (15-ounce) can organic Great Northern beans, rinsed and drained
- Cooking spray
Deviled Eggs With Country Ham
By damiles1
In a large saucepan, cover the eggs with cold water and bring to a boil over high heat
- 10 large eggs
- 1/4 cup plus 1 tablespoon mayonnaise
- 3 cornichons, minced
- 2 tablespoons goat cheese, at room temperature
- 2 teaspoons Dijon mustard
- 1 1/2 teaspoons minced shallot
- 2 teaspoons snipped chives
- Kosher salt and freshly ground pepper
- 1 ounce thinly sliced country ham or prosciutto, torn into 20 pieces
Pulled Pork Sliders with Mustard BBQ Sauce and Pickled Onions
By damiles1
FOR THE PORK: Slow Cooked Orange Pork Roast FOR THE ONION: In a medium pot, combine all ingredients except o...
- 1 medium thinly sliced red onion
- 1/2 tsp. garlic
- 1 jalapeno pepper, cored, seeded, and julienned
- 1/4 cup sugar
- 3/4 cup cider vinegar
- 1 tsp. kosher salt
- 1/2 tsp. black pepper
- 1/4 cup yellow mustard
- 2 tbsp. minced garlic
- 1/4 cup cider vinegar (store brand)
- 1 cup barbecue sauce
- 3 cups of braised, shredded pork shoulder
- 12 mini hamburger buns or dinner rolls sliced in half
Baked Jalapeno Poppers
By damiles1
Preheat the oven to 350 degrees F
- 12 fresh jalapeno peppers, halved lengthwise, stems, seeds and membranes removed
- 6 ounces cream cheese, softened
- 1 1/2 cups grated Monterey Jack or mozzarella cheese
- 1/2 teaspoon ground cumin
- 1/2 teaspoon cayenne, or less, to taste
- 2 large eggs
- 2 tablespoons milk
- 8 teaspoons Essence, recipe follows
- 1 cup panko crumbs, or fine dry breadcrumbs
- 1/2 cup all-purpose flour
- 2 1/2 tablespoons paprika
- 2 tablespoons salt
- 2 tablespoons garlic powder
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 tablespoon dried leaf oregano
- 1 tablespoon dried thyme
Blackened Grilled Mahi Mahi
By damiles1
Instructions Mix the blackened seasoning ingredients in a small bowl – set aside (everything except the mahi mahi
- 1 lb fresh or frozen and thawed mahi mahi fillets
- 2 Tablespoons paprika
- 1 Tablespoon each, onion powder, garlic powder, dried thyme
- 1 teaspoon each dried basil and dried oregano
- 1/2 teaspoon cayenne pepper (More if you want it spicier)
- 1/2 tsp cumin
- 1/2 tsp sea salt
- 1/4 tsp black pepper
Chicken Satay
By damiles1
Preparation 1. Combine 1/2 cup coconut milk, 1 tablespoon juice, and next 5 ingredients (through garlic) in a larg...
- 1/2 cup plus 2 tablespoons light coconut milk, divided
- 4 teaspoons fresh lime juice, divided
- 1 tablespoon dark brown sugar
- 1 tablespoon fish sauce
- 2 teaspoons minced peeled fresh ginger
- 1/2 teaspoon curry powder
- 2 garlic cloves, crushed
- 1 pound skinless, boneless chicken breast halves, cut into 24 slices
- 1/3 cup water
- 2 tablespoons almond butter
- 1 tablespoon hoisin sauce
- 3/4 teaspoon Sriracha (hot chile sauce)
- Cooking spray
- 24 cucumber slices
- 4 lime wedges