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Recipes

Creamy Grape Salad Recipe

Creamy Grape Salad Recipe

By

In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended

  • 1 package (8 ounces) cream cheese, softened
  • 1 cup (8 ounces) sour cream
  • 1/3 cup sugar
  • 2 teaspoons vanilla extract
  • 2 pounds seedless red grapes
  • 2 pounds seedless green grapes
  • 3 tablespoons brown sugar
  • 3 tablespoons chopped pecans
4.5/5 (12 Votes)

BBQ Chicken Pizza Dippers

BBQ Chicken Pizza Dippers

By

# Preheat oven to 400°F/200°C

  • 1 tube refrigerated pizza dough
  • 1 1/2 cups shredded chicken
  • 1 cup barbecue sauce, divided
  • 1 cup shredded cheddar
  • 1/2 cup red onion, diced
  • 2 tablespoons parsley
0/5 (0 Votes)

Warm Feta Cheese Dip

Warm Feta Cheese Dip

By

You'll find all of your favorites in this delicious dip, cream cheese, feta, basil and sweet peppers

  • 1 (8-ounce) package cream cheese, softened
  • 1 1/2 cups (6-ounces) feta cheese, crumbled
  • 1/2 cup roasted sweet red peppers, chopped
  • 3 tablespoons fresh basil, minced or 2 teaspoons dried basil
  • Sliced French bread baguette or tortilla chips
4.2/5 (10 Votes)

No Bake Strawberry Jello Lasagna

No Bake Strawberry Jello Lasagna

By

To make the crust ground whole Oreo cookies with the filling in a food processor to make fine crumbs

  • For Strawberry Cheesecake Layer:
  • For Oreo Crust;
  • 36 Golden Oreo cookies
  • 1/2 cup unsalted butter-melted
  • 8 oz. cream cheese-softened
  • 1/2 cup unsalted butter-softened
  • 1 cup powdered sugar
  • 1 1/4 cup whipped cream
  • 1 1/3 cup diced fresh strawberries (about 5.5 oz.)
  • For Strawberry Jello Layer:
  • 3 oz. strawberry flavored gelatin (like Jello)
  • 1/2 cup boiling water
  • 1 cup strawberry Greek yogurt
  • 4 cups whipped cream
  • For Topping:
  • 2-3 cups whipped cream
  • 4-5 oz. white chocolate bar to make the curls
0/5 (0 Votes)

Vanilla Slice

Vanilla Slice

By

Vanilla slice dessert features a rich and thick custard sandwiched between puff pastry sheets

  • 1 (17.25-ounce) package frozen puff pastry, thawed
  • 1 cup white sugar
  • 1/2 cup custard powder
  • 3/4 cup cornstarch
  • 5 1/4 cups milk
  • 1/4 cup butter
  • 2 egg yolks
  • 1 teaspoon vanilla extract
  • 1 cup confectioners' sugar
  • 1 tablespoon milk
  • 1 dash vanilla extract
4.7/5 (10 Votes)

Apple Pie cake

Apple Pie cake

By

1 Heat oven to 350°F (325°F for dark or nonstick pan)

  • Topping
  • 1 1
  • cup Gold Medal™ all-purpose flour
  • 1/2 1/2
  • cup packed brown sugar
  • 1/4 1/4
  • teaspoon salt
  • 1/2 1/2
  • cup butter, cut into small pieces
  • Apple Mixture
  • 6 6
  • apples, peeled, thinly sliced
  • 3 3
  • tablespoons packed brown sugar
  • 1 1
  • teaspoon ground cinnamon
  • 2 2
  • teaspoons lemon juice
  • Cake
  • 1 1
  • box Betty Crocker™ SuperMoist™ yellow cake mix
  • 1 1/3 1 1/3
  • cups water
  • 1/3 1/3
  • cup oil
  • 3 3
  • eggs
4.5/5 (11 Votes)

Zesty Slow Cooker Chicken Barbecue

Zesty Slow Cooker Chicken Barbecue

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Place chicken in a slow cooker

  • 6 frozen skinless, boneless chicken breast halves
  • 1 (12 ounce) bottle barbeque sauce
  • 1/2 cup Italian salad dressing
  • 1/4 cup brown sugar 2 tablespoons Worcestershire sauce
0/5 (0 Votes)

White Gelatin

White Gelatin

By

A family favorite! This white gelatin is very moist compared to most gelatins and has become a welcomed dish for th...

  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup white sugar
  • 1 (.25-ounce) envelope unflavored gelatin
  • 1/3 cup boiling water
  • 1 cup milk
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 1/2 cups frozen whipped topping, thawed
4.6/5 (7 Votes)

Veggie Ranch Tortilla Pinwheels Recipe

Veggie Ranch Tortilla Pinwheels Recipe

By

In a small bowl, beat cream cheese and dressing mix until blended

  • 2 packages (8 ounces each) cream cheese, softened
  • 1 envelope ranch salad dressing mix
  • 5 green onions, chopped
  • 1 can (4 ounces) chopped green chilies, drained
  • 1 can (3.8 ounces) sliced ripe olives, drained
  • 1 celery rib, chopped
  • 1/4 cup chopped sweet red pepper
  • 2 to 3 tablespoons real bacon bits
  • 8 flour tortillas (10 inches)
4.3/5 (6 Votes)

Old Fashioned Macaroni Salad

Old Fashioned Macaroni Salad

By

The perfect macaroni salad for picnics or barbecues

  • 2 cups macaroni (I use ditalini)
  • 1 1/2 cups mayonnaise
  • 2 stalks celery, finely chopped
  • 4 green onions, chopped (green and white parts)
  • 1 1/2 tablespoons mustard
  • 1 tablespoon onion powder
  • Salt and pepper, to taste
  • 4 hard boiled eggs, chopped
  • Paprika, for garnish
4.6/5 (16 Votes)