LisaS' profile page
Recipes
Spinach Gratin
By lisaS
tracy shelowitz
- 4 tablespoons (1/2 stick) unsalted butter
- 4 cups chopped yellow onions (2 large)
- 1/4 cup flour
- 1/4 teaspoon grated nutmeg
- 1 cup heavy cream
- 2 cups milk
- 3 pounds frozen chopped spinach, defrosted (5 (10-ounce) packages)
- 1 cup freshly grated Parmesan cheese
- 1 tablespoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup grated Gruyere cheese
Lisa's Triple Chocolate Cake
By lisaS
Preheat oven to 350 In mixing bowl,combine cake mix,pudding and chocolate chips In another bowl,combine water,egg...
- Glaze:
- 1 box devils food cake mix
- 1 4 oz. package instant chocolate pudding
- 2 cups semisweet chocolate chips
- 1-3/4 cups water
- 2 eggs, beaten
- 1 teaspoon vanilla
- 3 tb. cocoa
- 2 tb. melted butter
- 1 cup powdered sugar
- 2-3 tb. hot water
Chicken Francese
By lisaS
Season chicken(i use thin cutlets)Beat eggs,add Parmesan cheese to make a thick consistency,and parsley
- eggs
- Parmesan cheese,parsley
- salt,pepper,garlic powder
- oil
- 4 boneless thin chicken breast
- 1/2 cup chicken broth
- 1/2 cup white wine
- 1/4 fresh lemon juice
- 1/4 cup butter
- parsley, pepper to taste
Chicken or Shrimp scampi
By lisaS
cut up chicken into bite size pieces
- butter
- white wine
- fresh garlic to taste
- parsley-oregano
- bread crumbs
- Parmesan cheese
- garlic powder
- salt and pepper
- chicken or shrimp
Scalloped Garlic Potatoes
By lisaS
1. Preheat oven to 375°F
- 3 medium all-purpose potatoes, peeled and thinly sliced (about 1-1/2 pounds)
- 1 envelope LIPTON® RECIPE SECRETS® Savory Herb with Garlic Soup Mix
- 1 cup (1/2 pint) whipping or heavy cream
- 1/2 cup water
Slow cooker chocolate candy
By lisaS
Put peanuts in the bottom of a 4 quart slow cooker
- 2 pounds salted dry-roasted peanuts
- 4 ounces German sweet chocolate
- 1 12-ounce package semisweet chocolate chips
- 2-1/2 pounds white chocolate(i used almond bark)
MOZZARELLA STUFFED HOMEMADE MEATBALLS
By lisaS
1. Preheat oven to 35o degrees F
- 2 tablespoons extra virgin olive oil
- 1 pound lean ground beef OR ground chciken
- 1 large egg
- 1/2 cup finely chopped white onion
- 1/2 cup Panko bread crumbs
- 1/2 cup fresh grated parmesan cheese
- 1/4 cup milk
- 2 tablespoons minced garlic
- 1 tablespoon Worcestershire sauce
- 1 tablespoon yellow mustard
- 1 teaspoon hot sauce, like Tabasco
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic salt
- Ten 1-inch Mozzarella balls
Chicken Parmesan Meatballs
By lisaS
Chicken Parmesan Meatballs
- 1 pound ground chicken(i like fresh market)
- 1/2 cup grated parmesan
- 1/3 cup panko breadcrumbs
- 2 eggs
- 3/4 teaspoon salt
- 3/4 teaspoon freshly cracked black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried parsley
- 1/2 teaspoon red pepper flakes
- 1/2 cups flour
- bocconcini mozzarella balls
- 1/2 cup olive oil or reg oil
- 1 jar marinara sauce
- handful of basil leaves, torn
Parmesan Butternut Squash Gratin
By lisaS
Thinly sliced butternut squash layered, brushed with garlic butter, covered in breadcrumbs and Parmesan cheese, and...
- 1 butternut squash, about 2 1/2 pounds
- 1/4 cup butter or margarine
- 2 large cloves garlic, finely chopped
- 1/4 cup Progresso® panko bread crumbs
- 1/3 cup Parmesan cheese, grated
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 cup fresh parsley, chopped
Deluxe Chocolate Marshmallow Bars
By lisaS
Heat oven to 350 degrees. Prepare brownie mix according to package directions
- Topping:
- 1 (19 oz.) package brownie mix
- 3 cups miniature marshmallows
- 1-1/3 cups semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 3 tablespoons butter
- 2 cups rice krispies cereal