Menu Enter a recipe name, ingredient, keyword...

LisaS' profile page

Recipes

Butternut Squash and Parmesan Dip

Butternut Squash and Parmesan Dip

By

Preheat oven to 400 degrees

  • 1 butternut squash, halved and seeded
  • 2 teaspoons olive oil
  • 3 sprigs of fresh thyme, divided
  • 1 cup freshly grated parmesan cheese, divided
  • 1/4 teaspoon freshly grated nutmeg
  • 1/2 teaspoon salt
  • 1/4 cup whole milk or half and half
5/5 (3 Votes)

Triple-Nut Toffee

Triple-Nut Toffee

By

This toffee recipe highlights three different nuts, to make it more crunchy and delicious, with a chocolate topping

  • 1/3 cup chopped pecans
  • 1/3 cup slivered almonds
  • 1/3 cup cashew halves and pieces
  • 1/2 brown sugar
  • 1 cup butter
  • 1/4 cup water
  • 1/2 cup semi-sweet chocolate chips
5/5 (1 Votes)

Butternut Squash Bake

Butternut Squash Bake

By

Directions HEAT oven to 375ºF

  • oz. pkg.) PHILADELPHIA Cream Cheese, cubed 1/4 cup packed brown sugar 1/2 tsp. ground red pepper (cayenne) 3 cups JET
  • PUFFED Miniature Marshmallows
0/5 (0 Votes)

Portobello Burgers with Pesto, Provolone, and Roasted Peppers

Portobello Burgers with Pesto, Provolone, and Roasted Peppers

By

by Janet bochner

  • 1/2 cup purchased pesto
  • 1/4 cup mayonnaise
  • 4 sourdough, whole grain, or ciabatta rolls, split horizontally
  • 4 Portobello mushrooms, stemmed, dark gills scraped out
  • Olive oil
  • Roasted red peppers from jar, drained
  • 4 cups arugula (about 2 ounces)
  • 4 slices provolone cheese
4.5/5 (13 Votes)

Brisket

Brisket

By

preheat oven to 350 season meat with salt,pepper,garlic powder

  • 4-5 pound brisket
  • 1 jar chili sauce
  • 1 can coke
  • 2 pkgs.onion soup mix
  • salt,pepper, garlic powder
4.3/5 (3 Votes)

Hot Greek Dip

Hot Greek Dip

By

  • 2 8oz. package cream cheese, softened
  • 1 cup crumbled feta cheese
  • 2 tablespoon parsley
  • 2 teaspoon fresh crushed garlic ( 2-4 cloves )
  • 1 teaspoon dried oregano
  • 1 teaspoon basil
  • 1/2 teaspoon black pepper
0/5 (0 Votes)

Chicken Caesar Pasta

Chicken Caesar Pasta

By

Heat oven to 350�F. Cook pasta according to package directions

  • 1-1/2 box uncooked dried penne pasta
  • 2 cups chopped cooked chicken
  • 1 bottle creamy Caesar salad dressing (I like wishbone, also if u like it saucy u need more dressing)
  • 3/4 cup reduced sodium chicken broth
  • 1/3 cup chopped green onions
  • 1/4 cup finely chopped red bell pepper
  • 2 bags Mozzarella cheese, shredded (I like a lot of cheese)
  • 1 bag Caesar-seasoned croutons
  • 1/4 cup grated Parmesan cheese
5/5 (1 Votes)

Mini Blinis

Mini Blinis

By

combine cream cheese.egg yolks and sugar set aside combine brown sugar and cinnamon and set aside cut crust of br...

  • 1 lb cream cheese softened
  • 2 egg yolks
  • 1/2 cup sugar
  • 1/2 cup cold melted butter
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon
  • 2-3 loafs pepperidge farm thin sliced white sandwich bread
  • fruit to dip in(frozen berries)
4.5/5 (18 Votes)

Husbands Delight Dessert

Husbands Delight Dessert

By

Mix together the flour, 1/2 cup pecans and butter

  • 1 cup flour
  • 1 cup chopped pecans
  • 1 stick butter
  • 2 (8 oz) package cream cheese,softened
  • 1 cup powdered sugar
  • 2 (8 oz) package of cool whip
  • 2 small packages of instant chocolate pudding
  • 3 cups milk
3.7/5 (32 Votes)

NO FAIL KALE SALAD

NO FAIL KALE SALAD

By

1. In a large serving bowl, whisk together the lemon juice, 4 tablespoons olive oil, garlic, salt and pepper to ta...

  • Juice of one lemon
  • 6 tablespoons extra virgin olive oil
  • salt and freshly ground black pepper
  • red pepper flakes
  • 4 to 6 loosely packed cups kale, preferably flat leaf purple kale - midribs removed and leaves thinly sliced
  • 2/3 cup grated Pecorino Toscano cheese (Rossellino variety if you can find it or other flavorful grating cheese, such as Asiago or Parmigiano-Reggiano
  • 1 small loaf ciabatta or other rustic bread, cut into 1 inch cubes (about one cup)
4.3/5 (9 Votes)