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Recipes

Chicken Breasts with Wild Mushrooms

Chicken Breasts with Wild Mushrooms

By

1. Bring chicken stock to a boil Pour over mushrooms and let stand for two hours

  • 3/4 cup chicken stock
  • 1 oz dried morels, cepes, chanterelles, or porcini rinsed thoroughly
  • 1/2 lb cultivated mushrooms, cleaned and sliced
  • 2 TBSPs olive oil
  • 1/4 cup shallots
  • Sierra Vista Chardonnay
  • 1/3 cup Madiera wine
  • 1/3 cup heavy cream
  • 1 tsp thyme
  • 1 tsp marjoram
  • 3 chicken breasts, skinned and boned
  • parsley
5/5 (1 Votes)

Beer Balls - Linda's File

Beer Balls - Linda's File

By

Old Stanby

  • Meatballs:
  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 1 egg
  • 1/2 cup bread crumbs
  • salt and freshly ground pepper
  • Sauce:
  • 1 cup catsup
  • 1 cup beer
  • 3 TBSPs sugar
  • 3 TBSPs vinegar
  • 3 TBSPs Worcestershire
  • salt and pepper
4/5 (1 Votes)

Basic Beer Cheese Bread

Basic Beer Cheese Bread

By

Savory quick bread is great with soup or chili and is ideal for an open house or casual get-together

  • 1 TBSP olive oil
  • 1/2 cup finely chopped yellow onion
  • 1/4 tsp freshly ground black pepper
  • 1 garlic clove, minced
  • 13.5 oz all purpose flour (about 3 cups)
  • 3 TBSPs sugar
  • 2 tsps baking powder
  • 1 tsp salt
  • 1 cup (4 OZ) shredded Monterey Jack cheese
  • 1 (12 oz) bottle lager style beer (such as Budweiser)
  • cooking spray
  • 2 TBSPs melted butter, divided
4/5 (1 Votes)

Spectacular Spaghetti WW

Spectacular Spaghetti WW

By

Points 8 Calories 386 Fat 9 G Fiber 5 G

  • 2 onions, chopped
  • 4 garlic cloves, minced
  • 1 1/4 lb lean ground beef
  • 3 cups sliced mushrooms
  • 1 28 oz can crushed tomatoes (no salt added)
  • 1 6 oz can tomato paste (no salt added)
  • 1/2 cup minced fresh basil, or 2 TBSPs dried
  • 1/4 cup dry red wine
  • 1 TBSP minced fresh marjoram, or 1 tsp dried
  • 1 TBSP minced fresh oregano, or 1 tsp dried
  • 1 tsp sugar
  • 1/2 tsp coarsely ground black pepper
  • 1/4 tsp ground cloves
  • 8 cups hot cooked spaghetti
5/5 (2 Votes)

Finnish Pancakes - Linda's File

Finnish Pancakes - Linda's File

By

1) In a 9X13 inch pan melt butter

  • 4 large eggs
  • 1/2 quart milk - 2 cups
  • 3 to 4 TBLSPs sugar
  • 1/2 tsp salt
  • 1/2 cup flour (4 oz)
  • 1/8 lb butter (3 TBLSPs)
0/5 (0 Votes)

Sylvia's Sweet Potato Souffle

Sylvia's Sweet Potato Souffle

By

Thanksgiving isn't a holiday without this tasty vegetable that tastes like dessert!

  • Topping:
  • 2 cups mashed sweet potato, cooked. About 5 med size potatoes. Can mix with yams.
  • 1/2 cup Sugar - can substitute brown sugar
  • 2 eggs beaten
  • 3/4 cup melted butter or margarine
  • 1 cup canned milk
  • 1/2 tsp nutmeg
  • 1/2 tsp cinnamon
  • 3/4 cup crushed corn flakes
  • 1/2 cup pecans or walnuts
  • 1/2 cup brown sugar
  • 1/2 cup melted butter or margarine
1/5 (1 Votes)

Original Toll House Chocolate Chip Cookies

Original Toll House Chocolate Chip Cookies

By

Xmas Cookies - My Own

  • 2 1/2 cups all purpose flour
  • 1 tsp. baking soda
  • 1 tsp salt
  • 1 cup (2 sticks) butter or margarine softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 tsp vanilla extract
  • 2 large eggs
  • 2 cups (1 - 12 oz pkg) NESTLE TOLL HOUSE semi-sweet chocolate morsels
  • 1 cup chopped nuts
0/5 (0 Votes)

Greek Chicken with Yogurt Sauce

Greek Chicken with Yogurt Sauce

By

1 In medium bowl, mix all sauce ingredients

  • 1 medium cucumber, peeled, seeded and finely chopped
  • 1/4 cup plain yogurt
  • 1/4 cup sour cream
  • 2 tablespoons chopped fresh parsley
  • 2 teaspoons lemon juice
  • 1/4 teaspoon ground cumin
  • 4 boneless skinless chicken breasts (about 1 1/4 lb)
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 2 teaspoons vegetable oil
  • 2 tablespoons water
  • Fresh parsley, if desired
0/5 (0 Votes)

Cheesecake Dreams - Linda's Fil

Cheesecake Dreams - Linda's Fil

By

CRUST 1) Preheat ove to 350 degrees 2) Grease 8 inch pan - double recipe if you want a 9X13 pan size dessert 3...

  • 1/3 cup brown sugar
  • 1 cup flour
  • 1/2 cup chopped nuts
  • 1/3 cup butter, melted
  • 8 oz cream cheese, softened
  • 1/4 cup sugar
  • 1 egg
  • 2 TBSPS milk
  • 1 TBSP lemon juice
  • 1 tsp vanilla
4.5/5 (2 Votes)

Richard's Mom's Jello Mold

Richard's Mom's Jello Mold

By

Great for a holiday!

  • 1 pkg lime jello - make according to pkg
  • 1 pkg cherry jello - make according to pkg
  • 1 pkg lemon jello
  • water
  • 1 1/2 cups syrup from pineapple
  • 1 - 1 lb crushed pineapple
  • 1 pkg cream cheese (8 oz)
  • 1 cup Whipped cream
0/5 (0 Votes)