Hules728's profile page
Recipes
Bruschetta
By Hules728
In a large bowl, combine tomatoes, onion, cucumber, and basil; season lightly with salt and pepper
- 3 large, ripe tomatoes, seeded and chopped
- 1/2 large red onion, cut into 1/4-inch dice
- 1 cucumber, peeled, seeded, and cut into 1/4-inch dice
- 1 cup fresh basil leaves, shredded
- Coarse salt and freshly ground pepper
- 1/4 cup extra-virgin olive oil, plus more for brushing
- 1 tablespoon red-wine vinegar
- 1 baguette
- 2 to 3 peeled garlic cloves, for rubbing
Chicken Piccata (Ina Garten)
By Hules728
I use a combination of this recipe and Giada's recipe
- 2 * 2 split (1 whole) boneless, skinless chicken breasts
- * Kosher salt and freshly ground black pepper
- 1/2 * 1/2 cup all-purpose flour
- 1 * 1 extra-large egg
- 1/2 * 1/2 tablespoon water
- 3/4 * 3/4 cup seasoned dry bread crumbs
- * Good olive oil
- 3 * 3 tablespoons unsalted butter, room temperature, divided
- 1/3 * 1/3 cup freshly squeezed lemon juice (2 lemons), lemon halves reserved
- 1/2 * 1/2 cup dry white wine
- * Sliced lemon, for serving
- * Chopped fresh parsley leaves, for serving
Grilled Chicken & Peaches with Chipolte-Peach Dressing
By Hules728
INGREDIENT TIP The grilled chicken recipe calls for the sauce from a can of chipotles but not the chiles, so ...
- Ingredients
- Nonstick vegetable oil spray
- 1/3 cup peach preserves
- 1/3 cup peach nectar
- 4 teaspoons red wine vinegar
- 2 teaspoons adobo sauce from canned chipotle chiles
- 2 teaspoons extra-virgin olive oil plus additional for brushing
- 1 teaspoon chopped fresh cilantro plus sprigs for garnish
- 3 large peaches, rinsed, fuzz wiped away, each cut into 8 wedges
- 4 boneless chicken breast halves with skin
Breakfast Enchiladas
By Hules728
Cook sausage in a large nonstick skillet over medium-high heat, stirring until sausage crumbles and is no longer pi...
- Cheese Sauce:
- * 1 (1-pound) package hot ground pork sausage
- * 2 tablespoons butter or margarine
- * 4 green onions, thinly sliced
- * 2 tablespoons chopped fresh cilantro
- * 14 large eggs, beaten
- * 3/4 teaspoon salt
- * 1/2 teaspoon pepper
- * Cheese Sauce (see page 84)
- * 8 (8-inch) flour tortillas
- * 1 cup (4 ounces) shredded Monterey Jack cheese with jalapeños
- * Toppings: halved grape tomatoes, sliced green onions, chopped fresh cilantro
- * 1/3 cup butter
- * 1/3 cup flour
- * 3 cups milk
- * 2 cups (8 ounces) shredded Cheddar cheese
- * 1 (4.5-ounce) can chopped green chiles, undrained
- * 3/4 teaspoon salt
Parmesan Crusted Chicken in Cream Sauce
By Hules728
COOK rice as directed on package, using 1-1/4 cups of the broth and 1/2 cup water
- 2 cups instant brown rice, uncooked
- 1 can (14 oz.) fat-free reduced-sodium chicken broth, divided
- 6 RITZ Crackers, finely crushed
- 2 Tbsp. KRAFT Grated Parmesan Cheese
- 4 small boneless skinless chicken breast halves (1 lb.)
- 2 tsp. oil
- 1/3 cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
- 3/4 lb. asparagus spears, trimmed, steamed
Cherry Raisin Sauce
By Hules728
Great served with lamb chops!
- 1/4 Cup Sugar
- 1 Tbs. Corn Starch
- Dash of Dry Mustard
- 2 Cups Beef Stock
- 1/2 Cup Red Wine
- 1/2 Cup Current Jelly
- 3/4 Cup Raisins
- little bit lemon juice
- 1/4 tsp. Worcester
- 1 Can Sour Cherries
Coconut Cake
By Hules728
Preheat oven to 375 deg. Cream butter and sugar until fluffy
- Frosting:
- 1 cup butter
- 2 cups sugar
- 4 egg yolks, unbeaten (set aside whites)
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- 2 1/4 cups sifted cake flour
- 1 cup buttermilk
- 4 egg whites
- 1 teaspoon vanilla
- 2 cups freshly grated coconut
- 2 cups heavy cream
- 2 egg whites
- 1/4 teaspoon cream of tartar
- 1/2 cup sugar
Quaker's Best Oatmeal Cookies
By Hules728
Heat oven to 375°F. In large bowl, beat margarine and sugars until creamy
- 1-1/4 cups (2-1/2 sticks) margarine or butter, softened
- 3/4 cup firmly packed brown sugar
- 1/2 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla
- 1-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt (optional)
- 1/4 teaspoon ground nutmeg
- 3 cups Quaker® Oats (quick or old fashioned, uncooked)
Grandma Martin Chili
By Hules728
Brown onion and green pepper in oil
- 1 cup chopped onion
- 1/4 cup green pepper chopped
- 1/2 lb ground beef
- 2 tbsp. oil
- 2 tsp. chili powder
- 1 tsp. salt
- 1 Tbsp. Worchester sauce
- 15 oz can tomato sauce
- 15 oz can undrained kidney beans
Chicken with Dumplings
By Hules728
1. In dutch oven, combine chicken, onion, carrots, celery, parsley, slat, pepper, 1 cup of milk, and 4 cups water
- 1 chicken or 3 lbs chicken breast
- 1 onion
- 4 cloves garlic
- 3 medium carrots cut into chunks
- 2 celery ribs
- 2 sprigs parsley
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 3/4 C milk
- 1 C plus 3 Tbs. sifted flour
- 1 1/2 tsp. baking powder
- dash of salt
- 2 Tbs. chilled shortening