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Recipes
Avocado, Spinach, and Chèvre Scramble
By hmp13
Against all grain
- 1 tablespoon grassfed butter or ghee
- 2 cups baby spinach
- 6 large eggs, beaten
- 1 large avocado
- 3 ounces chèvre (goat cheese)
Overnight Cinnamon Rolls
By hmp13
For the dough: in the bowl of a stand mixer with the whisk attachment, whisk the egg yolks, whole egg, sugar, butte...
- Dough:
- 4 large egg yolks, room temperature
- 1 large whole egg, room temperature
- 1/4 cup sugar
- 6 tablespoons unsalted butter, melted
- 3/4 cup buttermilk, room temperature
- 4 cups all-purpose flour, plus additional for dusting
- 1 package instant dry yeast, approximately 2 1/4 teaspoons
- 1 1/4 teaspoons kosher salt
- Vegetable oil or cooking spray
- Filling:
- 1 1/2 cups packed brown sugar
- 2 tablespoon ground cinnamon
- Pinch salt
- 1 1/2 tablespoons unsalted butter, melted,
- Icing:
- 1/4 cup cream cheese, softened
- 3 tablespoons milk
- 1 1/2 cups powdered sugar
Dijon Style Mustard
By hmp13
Make a mustard paste with the mustard powders and ¼ cup water
- ½ cup ground hot mustard powder
- ¼ cup ground yellow mustard
- ¼ cup cold water
- 1 cup cider vinegar
- 1 cup dry white wine
- ½ cup minced onion
- 3 cloves garlic, smashed
- 1 bay leaf
- ½ teaspoon coarse ground pepper or about
- 10 whole peppercorns
- 3-4 whole juniper berries
- 1 Tablespoon lemon juice
- 2 teaspoons salt
- 2 teaspoons sugar
Brown Sugar Pie from the Attic (MRS)
By hmp13
It’s a sweet pie that tastes a lot like cookie dough
- 1/2 recipe plain pie pastry or vinegar pie crust
- 1 cup brown sugar
- 1/2 cup butter
- 3 tablespoons flour
- Pinch of salt
- 1/4 cup sweetened condensed milk
- 2 eggs
- 1 teaspoon vanilla
Individual Meat Loaves (FN)
By hmp13
Ina Garten
- 1 tablespoon good olive oil
- 3 cups chopped yellow onions (3 onions)
- 1 teaspoon chopped fresh thyme leaves
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 3 tablespoons Worcestershire sauce
- 1/3 cup canned chicken stock or broth
- 1 tablespoon tomato paste
- 2 1/2 pounds ground chuck (81 percent lean)
- 1/2 cup plain dry bread crumbs (recommended: Progresso)
- 2 extra-large eggs, beaten
- 1/2 cup ketchup (recommended: Heinz)
Chicken Pot Pie (ATK)
By hmp13
Partially cook asiago biscuits, set aside
- Asiago Biscuits
- 4 whole chickens, roasted
- 16 cups broth
- 1 1/2 T veg oil
- 8 large onion, minced
- 16 garlic cloves, minced
- 24 medium carrots, peeled and cut into 1/4 inch slices
- 2 packages mushrooms, minced
- 2 cans roasted red peppers
- 2 cups butter
- 4 cups flour
- 12 cups whole milk
- 4 tsp dried thyme
- 1 1/2 cups dry sherry
- 8 cups frozen peas
- 8 cups frozen corn
- 2 packages asparagus, trimmed and cut into 1 inch pieces
Dark Chocolate Mousse (ATK)
By hmp13
When developing this recipe, we used our winning supermarket brand of dark chocolate, Ghirardelli bittersweet, whic...
- 8 ounces bittersweet chocolate, chopped fine
- 2 tablespoons cocoa powder (preferably Dutch-processed)
- 1 teaspoon instant espresso powder
- 5 tablespoons water
- 1 tablespoon brandy
- 2 large eggs, separated
- 1 tablespoon sugar
- 1/8 teaspoon table salt
- 1 cup heavy cream, plus 2 additional tablespoons (chilled)
Old Fashioned Beef Stew (MRS)
By hmp13
Combine the flour, 1 teaspoon of the salt, ¼ teaspoon of the pepper and the paprika in a shallow container
- 2 tablespoons flour
- 2 teaspoons salt
- 3/4 teaspoons black pepper
- Pinch of paprika
- 1 1/2 pounds stewing beef, cut into 1 1/2 inch cubes
- 1 1/2 tablespoons vegetable oil
- 1 onion, chopped
- 6 small white onions
- 3 carrots, peeled and sliced
- 3 potatoes, peeled and diced
Strawberry Pie (MRS)
By hmp13
You must use fresh berries for this pie
- 1 recipe plain pie pastry or vinegar pie crust, prebaked
- 1 1/2 cups water
- 1 1/2 cups sugar
- 1 (3 ounce) package strawberry gelatin
- 3 tablespoons cornstarch
- 2 pounds fresh strawberries, washed and hulled
- Whipped topping or sweetened whipped cream, for topping
White Chocolate Raspberry Cheesecake (FN)
By hmp13
Directions Make crust: Finely grind almonds and crumbs in a food processor and add butter, blending until combined
- Crust:
- 1 cup slivered almonds
- 2 cups graham cracker crumbs (7 ounces)
- 1/2 stick (1/4 cup) unsalted butter, melted
- Filling:
- 8 ounces fine-quality white chocolate
- 4 (8-ounce) packages cream cheese, softened
- 1/2 cup plus 2 tablespoons sugar
- 4 whole large eggs
- 2 large egg yolks
- 2 tablespoons all-purpose flour
- 1 teaspoon vanilla
- 2 cups fresh raspberries (11 ounces)
- Garnish: Fresh raspberries, mint sprigs and raspberry coulis