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Barbecue Sauce (Bob's Fondue)

Barbecue Sauce (Bob's Fondue)

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Bob's Fondue

  • 1/4 cup vegetable oil
  • 1 tsp minced garlic
  • 2 medium onions finely chopped
  • 1 tsp salt
  • 1 six-ounce can tomato paste
  • 1/4 cup white vinegar
  • 1 tsp basil
  • 1/4 cup honey
  • 1/2 cup beef stock
  • 1/2 cup worcester sauce
  • 1 tsp dry mustard
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Pad Thai (Stir-Fried Rice Noodles with Shrimp)

Pad Thai (Stir-Fried Rice Noodles with Shrimp)

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With its signature fettuccine-width rice noodles, this mainstay of Thailand is found there in innumerable variation...

  • 1 cup boiling water
  • 2 tablespoons tamarind (from a pliable block)
  • 3 tablespoons Asian fish sauce, preferably “naam pla”
  • 3 tablespoons packed palm sugar or light brown sugar
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon salt
  • 1 (7-ounce) package dried flat rice noodles (1/8 inch wide)
  • 2 tablespoons vegetable oil
  • 2 large eggs, lightly beaten
  • 6 garlic cloves, finely chopped
  • 3 small shallots, coarsely chopped
  • 1/2 pound medium shrimp in shells (31-35 per pound), peeled, deveined,
  • and cut into 1/2 -inch pieces
  • 1/2 pound plain baked tofu, rinsed, patted dry, and cut into 1 1/2 inch cubes
  • 2 1/2 cups (1/2 pound) bean sprouts, rinsed and dried
  • 8 scallions, quartered lengthwise and cut crosswise into 1-inch pieces
  • 4 tablespoons crushed unsalted roasted peanuts (use a rolling pin)
  • 1 1/2 teaspoons red pepper flakes
  • ACCOMPANIMENT: lime wedges
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Peanut Butter Blossoms

Peanut Butter Blossoms

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Heat oven to 375°F. In large bowl, beat 1/2 cup granulated sugar, the brown sugar, peanut butter, butter and eggs ...

  • 1/2 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 cup creamy peanut butter SAVE $
  • 1 cup butter or margarine, softened
  • 2 eggs
  • 3 cups Gold Medal™ all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon baking powder
  • Additional granulated sugar (about 2 tablespoons)
  • 7 dozen About 7 dozen Hershey's® Kisses® Brand milk chocolates
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Fondue - Blue Cheese Dressing (Chart House)

Fondue - Blue Cheese Dressing (Chart House)

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This is a wondeful Blue Cheese dressing

  • 3/4 Cups Sour Cream
  • 1/2 tsp Dry Mustard
  • 1/2 tsp Black Pepper
  • 1/2 tsp Salt
  • 1/3 tsp Garlic Powder
  • 1 tsp. Worcestershire Sauce
  • 1 1/3 Cup Mayonnaise
  • 4 oz. Danish blue cheese; crumbled
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Gold Medal Sizzling Fajitas

Gold Medal Sizzling Fajitas

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In a heavy duty resealable plastic bag, combine 2 tablespoons of the vegetable oil, lemon juice, garlic, cumin, gar...

  • 1/4 cup vegetable oil, divided
  • 3 tablespoons lemon juice
  • 1 garlic clove, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Dash hot sauce
  • Salt to taste
  • Freshly ground black pepper
  • 1 1/2 pounds meat (boneless, skinless chicken breast, skirt steak or peeled and deveined shrimp)
  • 1 medium onion, halved and sliced lengthwise
  • 1 green bell pepper, sliced
  • 1 red bell pepper, sliced
  • 8 (8-inch) flour tortillas
  • 1 lime, juiced, for topping
  • Sour cream, for topping
  • Salsa, for topping
  • Guacamole, for topping
  • Cheddar cheese, shredded, for topping
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Pumpkin Cheesecake

Pumpkin Cheesecake

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Preheat oven to 350 degrees F

  • Crust:
  • 1 3/4 cups gingersnap cookie crumbs
  • 3 tablespoons light brown sugar
  • 6 TBLSP melted salted butter
  • Filling:
  • 3 (8-ounce) packages cream cheese, at room temperature
  • 1 (15-ounce) can pureed pumpkin
  • 3 eggs plus 1 egg yolk
  • 1/4 cup sour cream
  • 1 1/2 cups sugar
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon fresh ground nutmeg
  • 1/8 teaspoon ground cloves
  • 2 tablespoon all-purpose flour
  • 1 teaspoon vanilla extract
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Beef Jerky Recipe (Marty's)

Beef Jerky Recipe (Marty's)

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Preparation: 1. Marinade ingredients shown above are for 4 lbs of meat

  • “Regular” marinade ingredients:
  • 1 cup – Soy Sauce
  • 1 cup – Worcestershire Sauce
  • 2 tbl – Ketchup
  • 2 tbl – Liquid Smoke
  • 2 tbl – Honey
  • 2 tbl – Brown Sugar
  • 2 tbl – Coarse Black Pepper
  • 2 tsp – Salt
  • 1 tsp – Onion Powder
  • 1 tsp – Garlic Powder
  • 1 tsp – Accent (MSG) Note: DO NOT add this ingredient if consumer is allergic to MSG, which is Monosodium Glutamate.
  • “Spicy” marinade ingredients:
  • Same ingredients as “Regular” above, but add the following:
  • 1/2 cup – Cayenne Red Hot Pepper Sauce
  • 2 tbl – Crushed Red Pepper
  • “Jerky from Hell” marinade ingredients:
  • Same ingredients as “Regular” above, but add the following:
  • 1/2 cup – Red Hot Cayenne Pepper Sauce
  • 2 tbl Crushed Red Pepper
  • 1/3 cup – Habanera Sauce (add more or less to adjust hotness)
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Buckeyes

Buckeyes

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Combine margarine and peanut butter

  • 2 sticks margarine, softened
  • 2 cups peanut butter
  • 1 ½ boxes confectioners’ sugar
  • 1 large package chocolate chips
  • ½ bar paraffin
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Rocky Road Toffee Crisps

Rocky Road Toffee Crisps

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Heat oven to 350 degrees. Line 15 X 10 jelly-roll pan with graham crackers so sides touch

  • 24 chocolate (2 1/2 inch) graham cracker squares
  • 1/2 cup butter, melted
  • 2 cups semi-sweet real chocolate chips
  • 1 cup white baking chips
  • 1 cup English toffee chips
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Cranberry Sauce

Cranberry Sauce

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Using marmalade to flavor the cranberries is a quick way to add a sweet, complex dimension to a traditionally b...

  • 1 12-ounce bag fresh whole cranberries
  • 2 tablespoons water
  • 2 cinnamon sticks
  • 1 cup orange marmalade
  • 1 to 2 tablespoons sugar
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