Sharon_rm2010's profile page
Recipes
ROAST BEEF - SEASONING
By sharon_rm2010
No fuss beef roast - I always use this seasoning on Prime Rib - the best
- 1-1/2 tsp seasoned salt
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp cayenne pepper
- 1 beef rib roast (4 to 6 lbs)
- 1/2 cup butter/margarine, cubed
BANANA CRUMB MUFFINS
By sharon_rm2010
try - a popular muffin on allrecipes
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3 bananas, mashed
- 3/4 cup white sugar
- 1 egg, lightly beaten
- 1/3 cup butter, melted
- 1/3 cup packed brown sugar
- 2 tablespoons all-purpose flour
- 1/8 teaspoon ground cinnamon
- 1 tablespoon
CHAMPIONS SEAFOOD CHOWDER
By sharon_rm2010
Flavors of PEI - new cookbook, so will try some of their recipes
- 1 lb. clams
- 1 lb. mussles
- 1 lb lobster
- 1 lb. haddock (large diced)
- 10 cups fish stock
- 3 whole black peppercorns
- 3 sprigs fresh parsley
- 2 bay leaves
- 2 whole star anise pods
- 2/3 cup unsalted butter (softened)
- 2 cups fine diced onion
- 2-1/4 cups finely diced celery
- 1 cup finely diced red bell pepper
- 1-1/4 cups all purpose flour
- 5-1/2 cups medium-diced potatoes
- 6 cups whipping cream (scalded)
- salt and white pepper
GRAHAM WAFER PINEAPPLE SQUARES
By sharon_rm2010
Womens Institute
- 2 1/2 cups graham wafer crumbs
- 1/2 cup melted butter
- 1/2 cup butter (to be creamed)
- 1 1/2 cups icing sugar
- 2 eggs
- 1 can crushed pineapple
- 1/2 pt. cream whipped
SHRIMP SPREAD
By sharon_rm2010
JP - most loved appetizers - page 30
- 1/2 cup salad dressing
- 1/2 cup butter (not margarine), softened
- 2 cans of small shrimp (4 oz. each)
- 1 tbsp minced onion flakes
- 1/8 tsp garlic powder
- 1 tbsp lemon juice
BEEF STROGONAFF
By sharon_rm2010
tASTE OF HOME - QUICK COOKING - SLOW COOKER
- 3 to 4 lbs. boneless beef sirloin steak, cubed
- 2 cans (14-1/2 oz. each) chicken broth
- 1 pound sliced fresh mushrooms
- 1 can regular cola
- 1/2 cup chopped onion
- 1 envelope onion soup mix
- 2 tsp garlic powder
- 2 tsps dried parsley flakes
- 1/2 tsp pepper
- 2 envelopes country gravy mix
- 2 cups sour cream
- hot cooked noodles/rice
ROAST POTATOES # 2
By sharon_rm2010
get a roast potatoe flavor with or without a roast of meat
- 6 potatoes, medium size, peeled
- water
- 1 tbsp butter or margarine
- 1 tbsp cooking oil
- salt, sprinkle
- pepper, sprinkle
- paprika, sprinkle
TANGY SLOW COOKER PORK ROAST
By sharon_rm2010
Slow cooker pork recipe - all recipes
- 1 large onion, sliced
- 2 1/2 pounds boneless pork loin roast
- 1 cup hot water
- 1/4 cup white sugar
- 3 tablespoons red wine vinegar
- 2 tablespoons soy sauce
- 1 tablespoon ketchup
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1 dash hot pepper sauce, or to taste
MAYONNAISE
By sharon_rm2010
Tabusintac cookbook
- 1 can eagle brand condensed milk
- 2 eggs
- 3/4 cup white vinegar
- 2 tsp dry mustard
- 1 tsp salt
- 1/2 cup melted butter
STRAWBERRY JAM (1)
By sharon_rm2010
1 heaping bowl strawberries 1 bowl (scant) sugar
- Set on hot stove and stir to dissolve the sugar. Let boil hard for 10 minutes. Skim and bottle