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STRAWBERRY JAM # 2

STRAWBERRY JAM # 2

By

try - Betty Crocker

  • 8 cups strawberries (about 4 pints), crushed
  • 5 cups sugar
  • 2 tbsp. lemon juice
0/5 (0 Votes)

MARK'S CHOCOLATE FUDGE CAKE

MARK'S CHOCOLATE FUDGE CAKE

By

vvg

  • ICING:
  • 2 cups flour
  • 2 cups sugar
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1 cup water
  • 1/2 cup butter
  • 1/2 cup shortening
  • 1/4 cup baking cocoa
  • 2 eggs
  • 1 cup buttermilk
  • 1 tsp vanilla extract
  • 1/2 cup marg.
  • 1/3 cup cocoa
  • 1/3 cup milk
  • 3 1/2 cups icing sugar
  • 1 tbsp vanilla extract
  • 1 cup chopped pecans
0/5 (0 Votes)

Mussels

Mussels

By

Moncton Times & Transcript

  • 1 lb mussels
  • 2 tbsp butter
  • 1 clove garlic, crushed
  • 1/2 white onion,,diced
  • 1/2 fennel bulb, thinly sliced
  • Salt and pepper to taste
  • 1/2 cup white wine
  • (Or beer stock, etc)
  • 1 tbsp fresh basil
  • 1/2 tbsp fresh tarragon
0/5 (0 Votes)

CREAMED CORN

CREAMED CORN

By

a tasty cream sauce envelopes these kernels

  • 2 tbsp butter/margarine
  • 2 tbsp all purpose flour
  • 1/8 tsp onion powder
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1 tsp chopped chives
  • 1 cup milk
  • 12 oz canned kernel corn, drained
0/5 (0 Votes)

SWEET & SOUR MEAT BALLS

SWEET & SOUR MEAT BALLS

By

another recipe to try

  • 1 cup brown sugar
  • 3/4 cup water
  • 3/4 cup vinegar
  • 1 cup ketchup
  • 1 onion
  • 1 tbsp dry mustard
  • 2 lbs hamburg
0/5 (0 Votes)

Chocolate fudge frosting

Chocolate fudge frosting

By

Discovered this recipe in 2017 and used it many times

  • 1 stick (1/2 cup) salted butter, softened
  • 1/2 cup cocoa
  • 3 cups confectioners sugar
  • 1 tsp vanilla
  • 1/3 cup boiling water
0/5 (0 Votes)

BUTTERSCOTCH CONFETTI

BUTTERSCOTCH CONFETTI

By

popular square - Jean Pare-Treats p

  • 1 cup butterscotch chipps
  • 1/2 cup smooth peanut butter
  • 1/4 cups hard margarine
  • 8 oz. package of miniature multi-colored marshmallows
0/5 (0 Votes)

CHOCOLATE CONFETTI

CHOCOLATE CONFETTI

By

excellent square and very easy

  • 1/4 cup butter/margarine
  • 1/2 cup peanut butter
  • 1 package (6 oz.) semi-sweet chocolate chips
  • 1 bag miniature colored marshmallows
0/5 (0 Votes)

CATALINA CHICKEN WINGS

CATALINA CHICKEN WINGS

By

try - Kraft recipe

  • 1 bottle (16 ounces) catalina dressing
  • 1/2 cup soy sauce
  • 5 pounds chicken wings, separated at joints, tips discarded and/or chicken drumettes
0/5 (0 Votes)

CHICKEN SALAD -QUANTITY

CHICKEN SALAD -QUANTITY

By

Home Economics Cook Book

  • 4 lbs. chicken
  • 2 heads celery
  • 1-1/2 cups salad dressing
  • 1 head lettuce
  • salt and pepper
0/5 (0 Votes)