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Recipes
MAGIC MARSHMALLOW CRESCENT PUFFS
By gaster16
Combine sugar with cinnamon
- Glaze:
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 2 cans (8 oz.) crescent rolls
- 16 large marshmallows
- 1/4 cup butter or margarine, melted
- 1/4 cup chopped nuts
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla
- 2-3 teaspoons milk
CHICKEN PIE MOM'S ARKANSAS
By gaster16
Combine chicken, water, celery, carrot, onion, bay leaf, salt and pepper in large skillet
- Crust:
- 1 5 lb. chicken
- 6 cups water or chicken broth
- 1 cup chopped celery
- 1 carrot chopped
- 1 onion chopped
- 1 bay leaf
- 2 teaspoons salt
- 1/4 teaspoon pepper
- 1/2 chicken fat or butter
- 1/2 cup flour
- 3 cups sifted all-purpose flour
- 1 teaspoon salt
- 4 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1-1/2 cup soured heavy cream
- 2 eggs beaten
- Light cream
LEMON WREATHS
By gaster16
Preheat oven to 350 degrees
- Cookies:
- 3 cups all purpose flour, plus more for surface
- 1 tablespoon baking powder
- 1-1/4 teaspoons coarse salt
- 2/3 cup granulated sugar
- 1 tablespoon plus 1 teaspoon finely grated lemon zest
- 8 ounces (2 sticks) unsalted butter, room temperature
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon fresh lemon juice
- Glaze:
- 3 cups confectioners sugar
- 7 to 8 tablespoons fresh lemon juice
- 1/4 cup plus 2 tablespoons white nonpareils, for sprinkling
ORANGE-POPPY SEED SALAD
By gaster16
Beat egg white at high speed with an electric mixer until foamy
- 1 egg white
- 1/4 cup sugar
- 1 cup sliced almonds
- 2 tablespoons butter or margarine
- 1 head bibb lettuce torn
- 1 head green or red leaf lettuce torn
- 1 (11 oz.) can mandarin oranges drained
- 1 (16 oz.) package strawberries thinly sliced
- 1 green onion chopped
- 3/4 cup olive oil
- 1/4 cup red wine vinegar
- 1 teaspoon grated orange rind
- 1 tablespoon fresh orange juice
- 1/2 teaspoon poppy seeds
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
SIMPLY WALNUT COOKIES
By gaster16
Beat butter and sugar at medium speed until blended
- 1/2 cup butter or margarine softened
- 2 tablespoons sugar
- 1 cup all-purpose flour
- 1 teaspoon walnut extract
- 1 cup finely chopped walnuts
- 3/4 cup sifted powdered sugar
SLICED BEEF WITH OYSTER SAUCE
By gaster16
Heat oil in pan. Add garlic and stir briefly
- 2 tablespoons vegetable oil
- 1/2 teaspoon chopped garlic
- 1 lb. boneless steak, thinly sliced
- 1 teaspoon soy sauce
- 1 tablespoon dry sherry
- 3/4 cup beef stock
- 1 tablespoon cornstarch
- 3 tablespoons oyster sauce
- 1 teaspoon soy sauce
- 1 teaspoon sugar
- 1/2 teaspoon salt
THIN PEACH TART
By gaster16
Combine flour and salt in a bowl, cut in margarine with a pastry blender until mixture resembles coarse meal
- 3/4 cup unbleached flour
- Dash salt
- 3 tablespoons unsalted margarine
- 2-3 tablespoons cold water
- 1/4 teaspoon vanilla extract
- Vegetable cooking spray
- 2 medium sized peaches, sliced
- 1 tablespoon apple juice
- 1/2 teaspoon vanilla extract
- 1 tablespoon plus 2 teaspoons brown sugar, divided
PIZELLES
By gaster16
Cream shortening and sugar, add eggs and mix well
- 1/2 cup shortening
- 2/3 cup sugar
- 3 eggs
- 1-3/4 to 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- Pinch of salt
HONEY PISTACHIO TART
By gaster16
Filling: In medium saucepan combine sugar, honey, and the 1/4 cup water
- 1/2 cup sugar
- 1/4 cup honey
- 1/4 cup water
- 1-1/2 cups chopped toasted pistachio nuts or pecans
- 1/2 cup mixed dried fruit bits or raisins
- 1/2 cup milk
- 2 tablespoons margarine or butter
- 2 cups all-purpose flour
- 2/3 cup margarine or butter, cut up
- 1 egg
- 1/4 cup cold water
- 1 beaten egg yolk
- Whipped cream
LONG JOHN SILVER'S FISH BATTER
By gaster16
Mix all ingredients together
- 1/2 cup water
- 1/2 cup milk
- 1 cup flour
- 1 tablespoon vinegar
- 1 tablespoon baking powder
- 1/2 teaspoon salt