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Recipes
Ultimate Barbecue-Rubbed Chicken
By lewolfe50
1.Heat gas or charcoal grill
- 1 tablespoon packed brown sugar
- 2 teaspoons smoked Spanish paprika
- 1/2 teaspoon ground cumin
- 1/4 teaspoon garlic salt
- 1/4 teaspoon ancho chili powder
- 4 boneless skinless chicken breasts
- 1/2 cup barbecue sauce, warmed
Milk Chocolate-Butterscotch Cafe Cookies
By lewolfe50
1.Heat oven to 350°F. Spray 1 large or 2 small cookie sheets with CRISCO® Original No-Stick Cooking Spray
- 1 roll (16.5 oz) Pillsbury® refrigerated sugar cookies
- 1/3 cup packed brown sugar
- 1 teaspoon vanilla
- 3/4 cup old-fashioned oats
- 1/2 cup Hershey's® butterscotch chips
- 2 Hershey's® milk chocolate candy bars (1.55 oz each), unwrapped, finely chopped
Vegetable Beef Casserole Recipe
By lewolfe50
“My sister made this flavorful entree often as a newlywed, and shared the recipe with me when I got married,” w...
- 1-1/2 pounds ground beef
- 2 cups frozen cut green beans, thawed
- 1 can (10-3/4 ounces) condensed tomato soup, undiluted
- 1 can (15-1/4 ounces) whole kernel corn, drained
- 3/4 cup water
- 1 teaspoon Worcestershire sauce
- 1 tube (12 ounces) refrigerated buttermilk biscuits
- 1 cup (4 ounces) shredded cheddar cheese
Meat Lover's Pizza
By lewolfe50
Prepare pizza dough according to package directions
- 2 packages (6-1/2 ounces each) pizza crust mix
- 1 tablespoon olive oil
- 1-1/2 teaspoons garlic powder, divided
- 1/4 pound ground beef
- 1/2 teaspoon onion powder
- 2/3 cup spaghetti sauce
- 1 package (3-1/2 ounces) sliced pepperoni
- 6 ounces Canadian bacon, quartered
- 1/4 cup sliced fresh mushrooms
- 2 tablespoons sliced ripe olives
- 2 cups (8 ounces) shredded part-skim mozzarella cheese
Herbed Potatoes and Veggies
By lewolfe50
Scrub and pierce potatoes; place on a microwave-safe plate
- 4 medium baking potatoes
- 1-1/2 cups diced zucchini
- 3 tablespoons olive oil
- 2 tablespoons plus 1 teaspoon savory herb with garlic soup mix
- 1/4 teaspoon pepper
- 10 cherry tomatoes, halved
Bacon-Cheese Pull-Aparts
By lewolfe50
1.Heat oven to 350°F. Spray 11x7- or 12x8-inch (2-quart) glass baking dish with cooking spray
- 1 egg
- 2 tablespoons milk
- 1 (16.3-oz.) can Pillsbury® Grands!® Flaky Layers Refrigerated Original Biscuits
- 1 (2.1-oz.) pkg. precooked bacon, cut into 1/2-inch pieces
- 3 oz. (3/4 cup) shredded Cheddar cheese
- 1/4 cup finely chopped green onions (4 medium)
Tater Beef Bake Recipe
By lewolfe50
Karla Wiederholt of Cuba City, Wisconsin combines two childhood classics—sloppy joes and Tater Tots—to create t...
- 1-1/2 pounds ground beef
- 1-1/4 cups water
- 2 envelopes sloppy joe sauce mix
- 1 can (6 ounces) tomato paste
- 3-1/2 cups frozen cut green beans
- 1 can (4 ounces) mushroom stems and pieces, drained
- 6 cups frozen Tater Tots
- 1 cup (4 ounces) shredded cheddar cheese
STOVE TOP® Stuffed Chicken Rolls
By lewolfe50
ItPREHEAT oven to 400°F. Combine stuffing mix and water in medium bowl
- 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 1 cup Water
- 2 Eggs, lightly beaten
- 6 small Boneless skinless chicken breast halves (1-1/2 lb.), pounded to 1/4-inch thickness
- 1 can (10-3/4 oz.) condensed cream of chicken soup
- 1/2 cup Milk
- 1 tsp. Paprik
Cream Puff Cake Recipe
By lewolfe50
With its light, golden crust and yummy filling, this creamy cake is a definite crowd-pleaser
- FILLING:
- 1 cup water
- 1/2 cup butter, cubed
- 1 cup all-purpose flour
- 4 eggs
- 1 package (8 ounces) cream cheese, softenedXFeatured sponsorYa'll want ashot at $25K?Submit your recipe video for a chance to win $25,000 in the Real Women of Philadelphia Contest with Paula Deen.
- 2-1/2 cups 2% milk
- 3 packages (3.3 ounces each) instant white chocolate or vanilla pudding mix
- 1 carton (8 ounces) frozen whipped topping, thawed
Cran-Grape Cooler Recipe
By lewolfe50
You’re three quick ingredients away from refreshment with this easy-to-drink cooler that’s bound to keep you, w...
- 6 cups cranberry-grape juice, chilled
- 3 cups lemon-lime soda, chilled
- 2 tablespoons lime juice
- Ice cubes
- Lime slices and maraschino cherries, optional