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Cream Puff Pie Crust

Cream Puff Pie Crust

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1. In a large saucepan, bring water, butter and salt to a boil over medium heat

  • CRUST:
  • Ingredients
  • 1/2 cup water
  • 1/4 cup butter
  • 1/2 teaspoon salt
  • 1/2 cup all-purpose flour
  • 2 eggs
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Baked Spaghetti

Baked Spaghetti

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Cook spaghetti according to package directions

  • 1 package (16 ounces) spaghetti
  • 1 pound Italian sausage
  • 1 medium onion, chopped
  • 1 jar (24 ounces) meatless spaghetti sauce
  • 1/2 teaspoon seasoned salt
  • 2 eggs
  • 1/3 cup grated Parmesan cheese
  • 5 tablespoons butter, melted
  • 2 cups (16 ounces) 4% cottage cheese (cream cheese??)
  • 4 cups (16 ounces) part-skim shredded mozzarella cheese
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Penne with Cream, Smoked Salmon and Chives

Penne with Cream, Smoked Salmon and Chives

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In a large pot of boiling salted water, cook pasta according to package instructions

  • Coarse salt and ground pepper
  • 12 ounces penne rigate or other short pasta
  • 1 1/2 teaspoons unsalted butter
  • 3 tablespoons minced shallot
  • 1/4 cup dry white wine
  • 1 cup heavy cream
  • 1 teaspoon fresh lemon juice
  • 4 ounces thinly sliced smoked salmon, cut into 1-inch pieces
  • 2 tablespoons chopped fresh chives
  • Read more at Marthastewart.com: Penne with Cream, Smoked Salmon, and Chives - Martha Stewart Recipes
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Easy Garlic Bread

Easy Garlic Bread

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2 Tubes Pillsbury Biscuits 1/2 Cup Butter 1 Teaspoon Garlic Salt 1 Teaspoon Italian Seasoning 1/2 Cup Parmesan Chee...

  • 2 Tubes Pillsbury Biscuits
  • 1/2 Cup Butter
  • 1 Teaspoon Garlic Salt
  • 1 Teaspoon Italian Seasoning
  • 1/2 Cup Parmesan Cheese
  • Instructions
  • Step 1 – Melt butter in a small sauce pan and add the garlic salt and Italian seasoning until it’s all mixed together well.
  • Step 2 – Cut each Pillsbury Biscuit into quarters
  • Step 3 – Pour the melted butter into a pie plate and place the cut Pillsbury biscuits in the butter to fill up the entire pie plate
  • Step 4 – Bake at 350 degrees for 20 to 25 minutes or until the top is golden brown.
  • Step 5 – Flip the pie place upside down onto a tray or plate including the melted butter. Sprinkle the Parmesan cheese over the top of the garlic bread. Enjoy!
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Zucchini Lasagne

Zucchini Lasagne

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Cut unpeeled zucchini into julienne strips

  • 3 medium zucchini 3
  • 50 ml butter 1/4 cup
  • 2 cloves garlic, crushed 2 cloves
  • 500 g mushrooms, sliced 1 lb
  • 398 ml meatless spaghetti sauce (2 cans) 14 oz
  • 398 ml tomato sauce (1 can) 14 oz
  • 5 ml sugar 1 tsp
  • 1 ml oregano 1/4 tsp
  • 1 ml basil 1/4 tsp
  • 8 lasagna noodles 8
  • 500 ml creamed cottage cheese 2 cup
  • 2 eggs 2
  • 1 ml salt 1/4 tsp
  • freshly ground pepper -
  • 250 ml mozzarella cheese, shredded 1 cup
  • 112 g mozzarella cheese slices 4 oz
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Veggie Chowder

Veggie Chowder

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Directions In a large saucepan, combine potatoes, broth, carrots and onion; bring to a boil

  • 2 cups cubed peeled potatoes
  • 2 cups reduced-sodium chicken broth
  • 1 cup chopped carrots
  • 1/2 cup chopped onion
  • 1 can (14-3/4 ounces) cream-style corn
  • 1 can (12 ounces) fat-free evaporated milk
  • 3/4 cup shredded reduced-fat cheddar cheese
  • 1/2 cup sliced fresh mushrooms
  • 1/4 teaspoon pepper
  • 2 tablespoons bacon bits
  • Read more: http://www.tasteofhome.com/recipes/veggie-chowder#ixzz3U00O1S2Z
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Potato and Herb Bake

Potato and Herb Bake

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In a small saucepan, melt butter

  • Golden Potato and Herb Bake
  • Metric Ingredient Imperial
  • 60 ml butter 4 tbsp
  • 75 ml onion, finely chopped 1/3 cup
  • salt to -
  • 1 ml dried basil 1/4 tsp
  • 1 ml dried thyme leaves 1/4 tsp
  • salt & pepper to taste -
  • 1 kg potatoes, unpeeled & very thinly sliced 2 lb
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Lemon Lemony Brownies

Lemon Lemony Brownies

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Preheat oven to 350°F

  • 3/4 cup all-purpose flour {King Arthur All-Purpose Flour}
  • 3/4 cup granulated sugar
  • 1/4 teaspoon salt {Sea Salt}
  • 1/2 cup (1 stick) unsalted butter, softened
  • 2 large eggs
  • 2 tablespoons lemon zest
  • 2 tablespoons lemon juice
  • Tart Lemon Glaze
  • 1 cup powdered sugar
  • 4 tablespoon lemon juice
  • 8 teaspoons lemon zest
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Fried Pies (Pioneer Woman)

Fried Pies (Pioneer Woman)

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***Important: Be careful when frying with hot oil! If you have little ones in the house, put the pot of oil on th...

  • 3 cups All-purpose Flour
  • 1/4 teaspoons Salt
  • 3 Tablespoons Sugar
  • 1/2 cups Vegetable Shortening
  • 2 whole Eggs, Beaten In Separate Dishes
  • 1 cup Buttermilk
  • Canned Pie Filling Of Your Choice
  • Shortening Or Vegetable Oil For Frying
  • Powdered Sugar (for Sprinkling)
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Corn Salsa (Prev)

Corn Salsa (Prev)

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Serves 6 Stir together 3 cups fresh corn kernels, 3 cups chopped fresh tomatoes, 1/2 cup chopped cilantro, 2 ...

  • Serves 6
  • Stir together 3 cups fresh corn kernels, 3 cups chopped fresh tomatoes, 1/2 cup chopped cilantro, 2 seeded and chopped small jalapenos, 3 Tbsp each fresh lime juice and cider vinegar, and salt and pepper to taste.
  • Chill, covered, until ready to serve. (Makes 6 cups.)
  • Read more: http://www.prevention.com/food/cook/5-easy-corn-recipes/corn-salsa#ixzz1xfy7fS3P
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