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Recipes
Tilapia w/ Spicy Tomato relish (diabetic)
By Nitaj3
PREPARATION 1. Preheat the oven to 375°F
- 4 fish, tilapia, (6-ounce) fillets
- 1/4 teaspoon salt, Kosher
- 1/2 cup(s) pineapple, crushed, well-drained
- 1 tomato(es), plum, diced
- 1 teaspoon chili paste, Oriental, hot, such as siracha (or more to taste)
Overnight Apple Pie French Toast
By Nitaj3
Instructions Combine eggs, milk and vanilla
- Serves: 8 servings
- Ingredients
- Follow Spend With Pennies on Pinterest for more great recipes!
- 5 tablespoons butter
- 5 large granny smith apples (approx. 8 cups peeled and sliced)
- 2/3 cup brown sugar
- 3 tablespoons water
- 1 tablespoon cinnamon
- 1 tablespoon corn starch
- 14 slices white bread, crusts removed
- 6 large eggs
- 2 cups milk
- 1 1/2 teaspoons vanilla extract
One Bowl Apple Cake
By Nitaj3
Directions: Preheat oven to 350°
- ngredients:
- 2 eggs
- 1 3/4 cups sugar (adjust sugar to your liking)
- 2 heaping teaspoons cinnamon
- 1/2 cup oil
- 6 medium Gala or Fuji or Honey Crisp apples
- 2 cups flour
- 2 teaspoons baking soda
WW Banana Oatmeal Bread
By Nitaj3
Preheat oven to 350°F. In a large bowl, stir together dry ingredients
- 1 1/4 cup(s) all-purpose flour
- 1/2 cup(s) unpacked brown sugar
- 1/2 tsp table salt
- 1/2 tsp baking soda
- 1/4 tsp baking powder
- 3 tsp canola oil
- 1 large egg(s), beaten
- 2 medium egg white(s), beaten
- 3 large banana(s), ripe
- 1 cup(s) uncooked old fashioned oats
Sweet Potato Fries
By Nitaj3
Preheat oven to 450 degrees with racks in the upper and middle positions
- Vegetable oil for parchment
- 2 large sweet potatoes (about 2 pounds), skins on, scrubbed and cut into 4-inch sticks, each 1/2 inch thick
- 3 large egg whites (a scant 1/2 cup)
- Read more at Wholeliving.com: Baked Sweet-Potato Fries
Spinach and Brie Chicken w/ tomato orzo
By Nitaj3
Directions 1. Set a large saucepan of salted water to boil
- Coarse salt and ground pepper
- 8 thin chicken cutlets (1 1/2 pounds total)
- 2 tablespoons Dijon mustard
- 1 package (10 ounces) frozen leaf spinach, thawed and squeezed dry
- 4 ounces Brie cheese, cut into 8 slices
- 1 cup orzo
- 2 plum tomatoes, cored and chopped
- 1/4 cup chopped fresh parsley
- 1 tablespoon butter
- 1 tablespoon fresh lemon juice
Tequila marinated Mahi Mahi w/ Tomatillo avocado sauce
By Nitaj3
Make the marinade: In a medium bowl, whisk together the orange juice, tequila, olive oil, coriander, and pepperco...
- 4 fillets Mahi Mahi
- 1 pint grape tomatoes, washed and stems removed
- 4 tablespoons extra-virgin olive oil
- 1 jalapeno or serrano chili, stem removed and minced
- 2 basil leaves, chopped fine
- For the Marinade * * * *
- 1 cup orange juice
- 1/4 cup tequila
- 4 tablespoons extra-virgin olive oil
- 1 tablespoon whole coriander
- 1 tablespoon black peppercorns
- For the Avocado-Tomatillo Sauce * * * *
- 8 ounces tomatillos, husks and stems removed and washed
- 1 medium tomato, stem removed and quartered
- 1 avocado, pit removed and flesh scooped out
- 1/2 onion, roughly chopped
- 1 teaspoon red pepper flakes
- juice of 1/2 lime
- sea salt
Grilled Beef Tenderloin Skewers w/ Red Miso Glaze
By Nitaj3
1. Preheat a grill. In a saucepan, heat the vegetable oil
- 1/4 cup(s) plus 2 tablespoons vegetable oil
- 4 clove(s) garlic, thinly sliced
- 1/4 cup(s) low-sodiumsoysauce
- 2 tablespoon(s) red miso paste
- 1 teaspoon(s) Asian sesame oil
- pinch(s) of sugar
- pinch(s) of salt
- 1 1/4 pound(s) beef tenderloin, sliced 1/4 inch thick
Prosciutto, Spinach and Pasta Casserole
By Nitaj3
1. Cook pasta according to the package directions
- 2 2/3 2 2/3
- cups dried bow ties, penne, or ziti (8 ounces)
- 2 2
- medium onions, cut into thin wedges, or 5 medium leeks, sliced
- 2 2
- cloves garlic, minced
- 1 1
- tablespoon butter or margarine
- 1/4 1/4
- cup all-purpose flour
- 1/2 1/2
- teaspoon anise seeds, crushed
- 1 3/4 1 3/4
- cups milk
- 1 1/2 1 1/2
- cups chicken broth
- 1/4 1/4
- cup grated Parmesan cheese
- 1 1
- 10 ounce package frozen chopped spinach, thawed and well drained
- 2 2
- ounces prosciutto, cut into thin bite-size strips
- 1 1
- medium tomato, seeded and chopped
Crusty Bread
By Nitaj3
In a large mixing bowl, whisk together flour, salt and yeast
- 3 cups unbleached all purpose flour
- 1 3/4 teaspoons salt
- 1/2 teaspoon yeast
- 1 1/2 cups water