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Recipes
Fermented "Kosher" Dill Pickles
By gbvampy1
Make a brine by dissolving 5 tablespoons sea salt in 2 quarts of chlorine-free water
- 5 Tbsp. sea salt
- 2 quarts chlorine-free water
- 4-6 grape, oak, horseradish, or bay leaves
- 6-9 cloves garlic, peeled
- 2 large heads of dill
- Spices to taste: black peppercorns, red pepper flakes, mustard seeds, etc. (Secret ingredient: for an extra bite, add a few strips of fresh horseradish to the spice mix!)
- Enough pickling cucumbers to fill a ½-gallon jar
Sausage, Egg and Cheddar Farmer's Breakfast Recipe
By gbvampy1
If you don’t have frozen hash brown potatoes handy, use par-cooked cubed potatoes If you only have italian sausa...
- 6 large eggs
- 1/3 cup 2% milk
- 1/2 teaspoon dried parsley flakes
- 1/4 teaspoon salt
- 6 ounces Jones No Sugar Pork Sausage Roll sausage
- 1 tablespoon butter
- 1-1/2 cups frozen cubed hash brown potatoes, thawed
- 1/4 cup chopped onion
- 1 cup shredded cheddar cheese
Pot Roast in an Electric Pressure Cooker
By gbvampy1
Season the roast with salt and pepper
- 1 beef rump roast, about 5 lb.
- Salt and freshly ground pepper, to taste
- 1 ⁄4 cup all-purpose flour
- 1 Tbs. extra-virgin olive oil
- 2 yellow onions, cut into slices 1⁄4 inch thick
- 8 carrots, cut diagonally into slices 1⁄2 inch thick
- 1 1⁄2 cups beef stock
- 2 garlic cloves, crushed
- 3 fresh thyme sprigs
- 1 bay leaf
Instant Pot Chunky Beef Stew
By gbvampy1
Plug in Instant Pot and press the "Saute" function
- 2 tablespoons Olive oil
- 1 pound cubed lean beef stew meat
- 2 1/2 potato, diced into 1/2 inch cubes (skins can remain on or peeled off)
- 2 1/2 carrots, peeled and diced into 1/2 inch cubes
- 1 1/2 yellow onion, diced into 1/2 inch cubes
- 3 cloves garlic, minced
- 32 ounces beef broth
- 1 teaspoon Kosher salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 1 tablespoon tomato paste
- 1 tablespoon cornstarch (optional for thickening)
- 2 tablespoons water (optional for thickening)
Asian Beef and Noodles Recipe
By gbvampy1
1. In a large skillet, cook beef over medium heat until no longer pink; drain
- 1 pound 1 pound lean ground beef (90% lean)
- 2 packages 2 packages (3 ounces each) Oriental ramen noodles, crumbled
- 2-1/2 cups 2-1/2 cups water
- 2 cups 2 cups frozen broccoli stir-fry vegetable blend
- 1/4 teaspoon 1/4 teaspoon ground ginger
- 2 tablespoons 2 tablespoons thinly sliced green onion
- Soy sauce or oyster sauce to taste
Instant Pot Stuffed Bell Peppers
By gbvampy1
Poke holes in bottom of peppers before cooking to allow fat from ground beef to run out of bottom
- 4 bell peppers
- 1 small onion
- 1 roma tomato
- 1 lb ground beef
- 1 boil in bag pack of brown rice
- 1 egg
- 1 can tomato sauce (15 oz)
- shredded mozzarella cheese
- salt
- pepper
- oregano
- garlic powder
- dried parsley
Slow Cooker Beef-and-Barley Stew
By gbvampy1
Stir together first 8 ingredients in a 6-quart slow cooker
- 4 cups unsalted beef stock
- 1 1/2 cups chopped onion
- 1 cup uncooked hulled (whole-grain) barley
- 1 cup water
- 1 cup sliced celery
- 1 1/2 teaspoons kosher salt
- 1 teaspoon black pepper
- 6 garlic cloves, minced
- 4 large thyme sprigs, plus leaves for garnish
- 3 bay leaves
- 1/4 cup unsalted tomato paste
- 2 tablespoons olive oil, divided
- 2 pounds beef stew meat, divided
- 2 1/2 cups (1-in.) pieces carrot
Simple Honey Glazed Carrots
By gbvampy1
Rinse carrots under cold water and put in a medium saucepan
- 1 1⁄2-2 lbs baby carrots
- 1 1⁄2 teaspoons salt
- 4 tablespoons butter
- 4 tablespoons honey
- 3 tablespoons packed brown sugar
- 1⁄2 lemon, juice of
- fresh ground black pepper or chopped parsley, for garnish
Flatbread
By gbvampy1
Pour warm water into bowl
- 1/2 C warm water
- 1 packet 2 1/4 teaspoons active dry yeast
- 2 1/2 C all purpose flour
- 1/2 C whole wheat flour
- 1 t. salt
AirFried Omelette with Onion and Cheese
By gbvampy1
In a bowl, crack open the eggs and season with soy sauce and pepper
- 2 Eggs
- 1 Onion (medium - sliced)
- Soy Sauce (I used Bragg's Liquid Amino)
- Pepper
- Cheddar Cheese (grated)
- Cooking Spray